Sharon Keener Schellin
+5
Went to Dallas for a conference and on our “to do” list was to get a Texas steak. We did that at the Chop House! It was absolutely delicious - the meat just melted in your mouth!!! The waiter - forgot his name, but big guy, bald - was excellent! We definitely got our Texas steak experience and more.
This is an ok place if you are satisfied with a perfectly cooked filet, awesome appetizers, top shelf drinks, and being pampered by excellent waiters and servers. If you like a place that you can leave and be happy because you found flaws in the service or food, Dallas Chop House is not for you. It’s flawless.
The food is delicious. Tom is the best waiter in the world. He knows his menu and makes everything sound fabulous. All of the staff is friendly.
Food was well made service from out waiter Clint was over the top fantastic. Clint made the experience match the quality of the food which for us made the experience complete.
Rebekah Elliott Armstrong
+5
Loved this place. Tom was our server and he was amazing, as was Demetrius. Both were extremely kind when they found out we were celebrating our anniversary. Filet was cooked perfectly and topped with crab, shrimp, and asparagus. Risotto was my least favorite...very creamy but low on flavor. Popovers with an amazing honey rosemary butter. Crab - to DIE FOR. Finished off with a blueberry strawberry crumble topped with a sea salt caramel ice cream....it was SPECTACULAR. Unique way to start and end your dining experience as well...but I'll save that as a surprise for 1st timers. DEFINITELY a do-again.
Went in before going to the Majestic to see Kansas last night. The host at the desk asked us what we were wanting and said they would make us burgers and sliders. We sat in the bar, very pretty, and the server brought us popcorn with truffle oil and tobasco! The bessssst!
Then we got the food and presentation and flavor were awesome. My burger came with little baby pickles, and French fries, and my friend said she had steak sliders? Had horseradish sauce on hers.
Our server was courteous, funny, attentive but not annoying. Brought drinks before they ran out. I would go back again definitely! It looks like a very romantic place so go there on a date y'all!
A great aged 21day Ribeye wow just the flavor and the juices from it were awesome. Much better than Peter Lugers in NY.
We travelled from Toronto to watch the cowboys on Sunday and stayed the night in dallas and trying to find somewhere where my hubby can eat cause he's celiac and the manager at the front was outstanding (sorry I forget his name) I felt like just chicken and shrimp and man oh man did he put together a great dish. Thank u to the kitchen staff, our servers and manager that was on Monday evening, next time we're in town we will be stopping in 😀
We thoroughly enjoyed our dinner at DCH celebrating Mother's Day. Our server Jason was great and explained the menu to us. The food was cooked just to our liking and we were served quickly. We will definately be back.
Great steak and great service. We will go back. I recommend the dry aged ribeye and the creamed spinach.
Fantastic service, and great food! We enjoyed our party in the wine room. Thank you to the servers who helped us out decorating!! Thank you!!
Fantastic experience here. Came for an anniversary dinner and the service was top notch. Peaceful atmosphere around 9pm by the piano and windows. Request a seat in that area if you can get one. I imagine this place is much busier earlier in the evening. Ribeye and fillet mignon were perfectly cooked medium rare. Side dish of mushrooms is also fantastic. It is a bit on the pricier end but I wouldn’t expect anything less from the experience.
Pretty good steak and okay prices (higher end) with a great variety of table sides for sharing. The crab cakes and baked artichokes we're REALLY good and I might have had the best Arnold Plamer I have ever had. The drinks were innovative and creative. The place was good looking and clean. The staff were friendly and the I'd advise reservations.
Service was ok but the food was really good. We had the deviled eggs an they came topped with different toppings and it was great to taste the different flavors. The eggs were big enough to cut in half and split with my wife. We ordered the butcher burger. The meat was very high quality. It was very juicy and had alot of flavor. They had a good assortment of toppings that completed the burger. Had truffle fries which were delicious, right balance of truffle oil, garlic and parmesan cheese. There was so much food that neither one of us finished our food.
I wish I could give 10 stars! We came for lunch and the food and service were great. The iced tea is lemon and cardamom. Brewed perfectly. The deviled eggs had 4 different toppings. My fav was the sesame seed toffee sticks. I had my burger cooked medium. It was very juicy! Will definitely recommend my friends to come here.
Great place for happy hour. Free popcorns and sliders with your drinks.
The waiter was really slow bringing drinks every time we ordered. Aside that, loved the ambience and atmosphere. It’s a beautiful place to hang.
I got a New York Strip with the truffled mac & cheese and a twice baked potato. Absolutely delicious flavor from everything. Service from the bartender, Dennis, was excellent. Would make it a point to return next time I'm in town. Be careful with the deserts if you have but allergies. The only one they have is the crambrule that I got but didn't care for. Looked good and tasted like quality ingredients, just not my kind of dessert.
Clean and cool inside and out. Only thing better than the place is the food. Had the southwest bruger and revolver blood and honey beer. Wow that was best lunch i had in long time. Will be coming back next time in Dallas. Waiter Jason was great.
The atmosphere was wonderful. I did not like not having to option to have my steak cooked to order. The options were bloody or burnt.
Food was great, service overall was medium. Texas Whiskey flight was delicious but our server didn't know anything about the whiskeys and had to get the assistant manager, who was fantastic. The mashed potatoes are to die for.
It is little pricey.. but the ambience is good. The food was tasty. Though the service was not so great..
Wow!!! THIS WAS THE BEST!
Customer Service: A+
Food: A+
Timeliness: A+++
Eating at this restaurant made my week stay in Dallas worth it!
Great Food and service. Went family style today with friends. Dry aged Ribeye was the best. Liked the wine and dessert menu.
Steaks were to doe for, cooked perfectly...wonderful taste and texture. Twice baked potato and roasted mushrooms were excellent, and large enough to share
Well, very good food, but distracted waiters confusing orders. Meat was cooked to my medium rare request perfectly.
Steak was so juicy, favorite appitizer was the sriracha fried artichoke
Went here on a whim and it was packed. Still, the host was able to get us seated quickly. We had appetizers because we were running late for a show at the Majestic. Everything was wonderfully delicious and the waitstaff was super attentive and professional. The atmosphere has a great electric energy to it. Cannot wait to come back!
Chop House is awesome, a very friendly staff and excellent food. A little on the pricey side but well worth it. Some of the best steak and cocktails are made to perfection. The wine selection is good and you can't go wrong with just about everything on the menu. Did get a wine spilled on me by the server but they comped me for drinks.
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