Reviews Pizza Antica

5
FreeWolfRunning (Gru)
+5
Amazing food and service! management held staff and food to highest standards if it wasn't perfect he fixed it himself!
5
Dominic Nguyen
+5
Great service. Server let me sample a beer out of a can before making a decision. Pizzas are delicious. Small size pizzas are about the size of a dinner plate so the 3 of us got 3 small pizzas to try them out. It has a full bar and during brunch you can get unlimited mimosas! Great place for brunch it seems! Can't wait to eat here again!
5
Lisa Freese
+5
Three of us had lunch there on a Sunday. The place was booming but we got seated right away. Waiter (Ryan) was friendly, super knowledgeable, and very polite. Our pizzas were really good but I was impressed with the warm brussel sprout salad which the waiter highly recommended. I can’t wait to go back to have that again. Thumbs up!!!
5
Halie Symmons
+5
This pizza's awesome. Amazing crust, best part. Really good sauce, also important. Toppings were so delicious. Finished it quickly and wanted more. They do go light on the cheese, which I personally like, but guess that's a matter of taste.
4
Barry W
+4
Had the margherita pizza with garlic. I liked the thin crust and sauce very much. Much better than typical. Would have liked more basil as there was one leaf per slice. The meatball appetizer was great. Breaded meatballs with a tasty marinara sauce. The calamari was lightly breaded perfectly and served with a mayonnaise sauce which was good but next time I will ask for the marinara sauce with it The cappuccino was very good also, actually excellent. The service was impeccable. The only negatives were the salads. The goat cheese salad was about 90% spinach leaves and had little acroutrements and the chef salad lacked the same variety, being mostly made up of lettuce and little else.
5
Devo
+5
Consistently great service and delicious Asparagus Pizza.
4
Karen V Chin
+4
Upscale Bay Area pizza chain. Extensive wine, beer, and cocktail menu. Pricey, healthy menu options uses the freshest California grown ingredients. The food reflects this. Not heavy cheesy, rich, salty-tasting pizza. Crust is super thin and chewy (but not burnt at the bottom like that other Bay Area thin crust pizza chain). Love the Three-Cheese Pizza (with shaved broccoli, caramelized onions, and crispy pancetta) and Chopped Salad (or called the BLT salad - bacon, lettuce, tomato chopped salad, hard-cooked egg, dijon vinaigrette, and croutons). Light, but very filling. Waitstaff was friendly and attentive. Kid-friendly: Very clean high chairs. Diaper changing table is in the men's restroom only (one big room -was told the two restrooms were "unisex."). Great bar inside and outdoor dining area for people watching. Has a weekday Happy Hour Bar and Food Menu. Special Brunch Menu during the weekend.
5
David R.
+5
Did you know it's not just pizza. They have specials like chicken picatta, meatballs and large salads. This is a fairly new restaurant with new everything. There is a massive wine cellar and nice outdoor seating. I have been here a few times at lunch and it's always a pleasure.
4
John Flora
+4
I had the pizza with fennel sausage, portobello mushrooms, and roasted onions. VERY yummy! Just a light charred taste to a delicious crust. Toppings fresh and plentiful without being overwhelming. My partner had the Tuscan fried chicken. Served with mashed kabocha squash and braised kale and drizzled with a "spicy" honey. Tasty, but a bit too much "sweet on sweet"; the squash and the honey both brought enough sweetness to throw off the balance of the dish. Our server told us that the portion was two breast pieces; in reality, one piece each of breast and thigh were served. We'll definitely be back.
5
Shirley Gelfuso
+5
We had a meeting at this restaurant today and the service was excellent.. The staff was professional and friendly and attended to all our needs. Will definitely be back when we gather again for a meeting as our Clubhouse (Danville Women's Club) is just down the street on Linda Mesa. Thanks again for your hospitality! Shirley Gelfuso
5
Victoria Munday
+5
Beautiful location, great to eat outdoor at night, kinda romantic even had a little waterfall across from the outside seating area, also big liquor, beer, and wine selection.... Beautiful party of downtown yet quiet enough to enjoy your dinner
5
Wayne Christensen
+5
Part of a group of Pizza Antica's in East Bay with this newest addition to the family. Gourmet pizzas flattened with rolling pin rather than thrown resulting in super thin, crispy crust.
5
Jen Ecklund-Bistline
+5
Love the atmosphere of this restaurant and that they have a huge selection of gluten free pizzas. Also great salads and cocktails.
5
M Murphy
+5
Many steps above your usual pizza parlor. Delicious! Will definitely return when I am back visiting family in Danville CA. 😊
4
Kevin Colaco
+4
Love the Margherita here as well as the meatball appetizers. The bartenders here also make great cocktails
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