Seasoned mashed Peruvian corn stuffed with pork or chicken and wrapped in banana leaves. Served with a criolla salad.
5.95 $
Sweet Potato Fries
With a house ginger sauce.
4.95 $
Yuquitas
Fried yucas served with a spicy limo mayo.
5.95 $
Choros de mi Chalaca
Steamed cold water mussels "Port of Callao" style topped with diced onions, tomatoes and corn cilantro in lime juice with a kick.
7.95 $
Causa de Pollo
Spicy yellow mashed potatoes cake stuffed with avocado and our chicken salad in our house or olive mayo. Topped with a boiled egg.
7.95 $
Causa de Atun
Spicy yellow mashed potatoes cake, stuffed with tuna salad, avocado and topped with a boiled egg.
7.95 $
Los Ceviches (Always Fresh)
Ceviche en Salsa Huacatay
Ceviche original with huacatay paste. A little minty for green lovers.
13.95 $
Ceviche en Aji Amarillo
Ceviche original with yellow pepper paste. Colorful and tasty.
13.95 $
Ceviche al Rocoto
Ceviche original with rocoto paste.
13.95 $
Full Panza de Mariscos
Mixed and marinated raw seafood swimming in tiger's milk.
17.95 $
Mixterioso
Mixed and marinated seafood and fish in fresh lime juice and a reinforcement of tiger's milk mixed with onions and cilantro. Sprinkled with aji limo.
15.95 $
Ceviche Original del Puerto
Freshly caught corvina or mahi in fresh lime juice, mixed with onions and cilantro. Sprinkled with aji limo.
12.95 $
Tiger's Milk
Clasica
White diced fish marinated in lime juice, with a hint of limo pepper, ginger, diced onions, cilantro and garlic. Served in a mazon jar with corn and topped with plantains.
6.95 $
Yellow Tiger
The classica with yellow pepper.
7.50 $
Red Tiger
The classica with rocoto pepper.
7.50 $
Green Tiger
The classica with huacatay sauce. A little minty.
7.50 $
Asian Tiger
Fresh diced salmon marinated in lime juice, with sesame oil, diced red and green onions, garlic and ginger. Served with corn and topped with plantains.
8.50 $
Carretillera
The classica served in a 12 oz. mason jar topped with fried calamari.
10.00 $
Traditional (Land and Sea)
Chicharron de Mahi
Freshly caught mahi seasoned to perfection and deep fried. Served with yucas or fries and optional onion salad and mayo.
13.95 $
Chicharron de Camaron
Large shrimp seasoned to perfection and deep fried. Served with mayo.
13.50 $
Chicharron de Calamar
Calamari seasoned to perfection and deep fried. Served with spicy mayo.
12.50 $
Arroz con Mariscos Estilo Norte
Fruits of the sea mixed together and sauteed in a wok with a cilantro and parsley base paste, some secret spices and mixed with rice.
18.95 $
Arroz con Mariscos Traditional
Our version of a Peruvian paella. A variety of seafood mixed together and sauteed in a wok with secret spices.
17.95 $
Jalea Mixta
Fresh mahi, with shrimp, calamari and mussels seasoned to perfection and deep fried. Served with yucas, onion salad and a spicy house mayo.
17.95 $
Pollo Saltado
White chicken breast spiced up and sauteed in a wok with onions and tomatoes. Served with rice and fries.
9.85 $
Lomo Saltado
A juicy and tender tenderloin spiced up and sauteed in a wok of onions and tomatoes. Served with rice and fries.
13.95 $
Our Artisan (Sandwiches)
Shrimp Anticuchado Sandwich
Our grilled shrimp salad. Marinated shrimp flat grilled to perfection and served on a crunchy ciabatta with lettuce and tomatoes. Topped with avocado and a yellow spicy mayo.
8.95 $
Butifarra Sandwich
Our version of a Peruvian Serrano ham. Pork shoulder marinated overnight and then turned into a delicious ham served on a crunchy ciabatta on a bed of lettuce with some house mayo and a criolla sauce on top.
6.95 $
Chicharron Sandwich
Pork chunks marinated overnight in secret spices, boiled and then lightly fried. Served on a bed of fried sweet potato rounds and a crunchy ciabatta topped with an onion salad.
6.95 $
Pollo Saltado Sandwich
White chicken breast spiced up and sauteed in a wok with onions and tomatoes on a ciabatta bread. Served with our yellow spicy mayo.
6.95 $
Pollo Sandwich
A juicy shredded chicken breast on a crunchy ciabatta with lettuce and tomato. Topped with our house mayo.