Reviews Tamayo

4
Dallas Greenway
+4
Overall pretty delicious lunch. Ordered the "bacon" quac, steak tacos, and salmon. The guac was good but almost closer to an avocado mousse than mashed avocado, something creamy in there, but not terrible. The steak tacos weren't good, but the salmon was great!!!!
4
Alex Montgomery
+4
This was a great meal but what really let me down a little was the service. It’s in laminar square which is beautiful and gives it a nice atmosphere; however, that comes with a price and with that price we didn’t receive the service you would expect. The plates are a little small too for the price you pay but all in all it was a nice meal. I’m glad I had it but I won’t be running back per say.
5
Elaine Chen
+5
The atmosphere was fantastic. Our waiter was super responsive and friendly. The food was very delicious. Highly recommend their queso fundido and mushroom corn flat bread. The price is responsable for four of us too!
4
Carly Pisarri
+4
Went for a group work dinner. Everything was okay! Not great, not bad, but okay. I would absolutely go back. Broccolini was memorable, tacos were solid. Thank you so much Tamayo!
5
Cheryl Trosper
+5
Lunch on the patio was delightful, shrimp fajitas were spot on, great favor, cooked perfectly. We also ordered the guacamole. It, too, was fresh and very flavorful. Topped off our meals with the spicy mango and strawberry margaritas. Best meal out in a long time.
5
Natalia Patterson
+5
Chicken adobo and carne asada tacos were delicious! Great selection of margaritas too! We went there on a Friday night, when the restaurant was packed, and the service was on point!
5
Kim Tran
+5
My husband and I came here for their weekend bottomless brunch. Their food was delicious and their mimosa was great. Our server was great. We did request no cheese on our food so some pictures may be misleading. Overall great experience.
5
Corey Yarrow
+5
We stumbled upon Tamayo on our first trip to Denver, and have made a trip back every year since! The food is always incredible, and nothing beats the atmosphere or the view of the mountains. The house-made tequila is a must, as is the Elote. If I could give 10 stars, I would!
5
David Weber
+5
I was there for high-volume catering, but will definitely go back for dinner. To be clear, I didn't have a sit-down dinner. I was attending a convention and we had a get-together on the upstairs deck. Tamayo catered and served drinks to hundreds of people crammed into a small space and they did an excellent job. The food was fresh, hot and delicious and the staff were all friendly and attentive - despite the crush of people. I was really impressed and will have to go back for a proper dinner the next time I'm in Denver.
5
rumpa dey
+5
Amazing food with very courteous staff and great location in Denver. We also saw the fireworks while dining! #bhookhiwomaniya #denvercolorado #larimersquare #tamayo #tortillasoup #tacos #quesadillas
4
luis martinez
+4
It's hard to review a Mexican restaurant in the United States when you're from Mexico. We ordered Birria and Mahi Mahi tacos. Very good but that's it. We paid for the homemade salsa (which was actually three) and they had good flavor but weren't spicy. The service, place and location, amazing.
4
Katie Hinz
+4
You can't beat the price. Bottomless brunch is only $44 per person and that includes drinks and food. You can do mimosas, margaritas, bloody Mary or Bloody Maria. Our favorites were the flautas, the pozole, and the drinks. The bartender started us off with bacon, eggs, fruit and potatoes. We really liked the fruit and thought the bartenders did a great job of serving us.
5
Blanca MK
+5
Even though the service was just OK and a bit slow, the food was amazing! Ceviche had tons of lime and just enough spice level. I wish it came with avocado. The chilaquiles were crunchy (as they should) and the eggs runny but well cooked on the outside. The tacos de carnitas were good too, the meat was tender and tasted great. All three plates gluten free! Price is also fair. Kudos to the chef!
5
J G
+5
My friend recommended Tamayo and I tried it for dinner just last night. We got there for the end of happy hour and ordered a few things off that menu which had a great selection. I really enjoyed my margarita. For dinner I got the crispy tofu tacos which were amazing. I absolutely loved the way they did their plantains. For dessert we tried the empanadas and we loved them. The staff was very attentive and pleasant. Would definitely like to return and would recommend it to anyone.
4
Kevin Paterson
+4
Had a quick lunch here and my server Toni was very friendly and provided great recommendations. I had the birria tacos and chips & salsa and both were pretty good. Spicy margarita was excellent as well.
4
Lisa J. Shultz
+4
Food was fabulous. Started by ordering the Honey Lavender Margarita but was given Margaritas Flores. Ended up getting both. Also had guacamole as a starter, which is a reliable choice. Ordered off the special Viva Abejas menu and loved both the Charred Pear and Avocado Salad and Enchiladas Doradas. I was celebrating my birthday and the bread pudding with a sparkler on top was a nice touch. Waiter seemed to want to rush us along, and we constantly had to tell him we wanted to take it slow.
5
Erica Young
+5
I was in town for a business trip and looking for some good food to try. My Uber driver recommended this spot and then I randomly walked by it on Larimer Street and thought…that place looks cute with a nice outdoor dining option…surprised to see if was the same rec! The Albariño wine from Spain was perfect! So refreshing and perfect for a warm Sunday afternoon. The snapper ceviche was some of the best I’ve had!!! So delicious! The veggie tacos were unremarkable, basically the topping of a meat taco. With how amazing the ceviche was, great wine, and beautiful outdoor dining, definitely 5 stars. I came back again the next night to have it again!
5
Patria A
+5
Lovely spot with really good tacos! The salsas that come with the chips are savory. Tomatillo salsa was my favorite. I would visit again because I would like to try their guacamole.
5
M. Scott Rabideau
+5
Great tasting Mexican food served family-style. This was the second time we had a large family group (11) meet for Sunday brunch. The meal is served in 4 courses so bring your appetite as it is BOTTOMLESS BRUNCH. You can choose from brunch with or without cocktail drinks. The food is wonderfully delicious and the atmosphere is cozy.
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