Reviews Bang Up To The Elephant!

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Dionisia Mathios
+5
Delicious food, unlike any other place in Denver. If you love spicy food, try the wings! Great concept, design, and implementation. The perfect stay-cation. You’ve gotta check this place out! ���� I also loved the ribs, jerk chicken, and sweet plantains. Yum!
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Anthony Sands
+5
This place is amazing! Everything from the decor, lighting, menu, and service is all 5 star. Plus, I tried shark for the first time here and it was great. Seriously check this place out.
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Olivia Coyne
+5
Worth visiting. Amazing food, innovative drink menu, great service
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Edith Smith
+5
Awesome spot with great ambience. You have to love the living wall! Cant wait for them to get the fountain working too. We also heard they're talking about building a wave pool on the roof (fingers crossed the rumors are true)!
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Allie Verlaine
+5
Checked this place out as a group of 4 and had a great time! Unique and fun, the drink names cracked us up all night. We will return!
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Maxwell Edison
+5
Witty staff. Swell drinks. Great lighting. F$&king. Proper.
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Niki Meganck
+5
Great food, drinks, and service. We tried a little of everything. Parking is tricky around there, but we'll be back.
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Dee Deanna Little
+5
Delicious shrimp fritters love the atmosphere bartenders are the best!
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Greg H. Goodman
+5
So great. Really funky Caribbean restaurant in cool neighborhood. Best of Denver.
5
Evan Hofmockel
+5
Awesome restaurant! Very comfortable climate on a hot day with excellent food for reasonable prices. I also had a fizzy drink, zero-proof cocktail, that was beyond my expectations. Service was quick, helpful and gregarious. My second visit was as lovely as the first. Great cauliflower wings and very relaxing vibe overall.
5
Jayson Tomasulo
+5
I came for an early dinner last night with my wife and it did not disappoint. The atmosphere was open, festive and fun. While I am not a dedicated vegetarian/vegan, my wife is, but this place had wonderful options that left me quite satisfied. We started with the jerk edamame, which had a complex flavor profile I did not expect, but it drew you in with each bite. I also had the quesadilla, that had an equally deep set of flavors that were truly a wonderful mix. Overall, the sauces and spices were incredible and I would recommend to anyone in the area.
5
Heart
+5
Enjoyed a fabulous meal here with friends in October 2023. The service was lovely, and as a party with allergies they ensured all of our food and drinks would be safe. We are very appreciative. The food was incredible and the atmosphere is so unique and fun. A true must stop spot while you're in Denver! We enjoyed the curry, sandwiches, fry bread and plantain chips. The fizzies are delicious mocktails. We had a great time.
5
Michaela Haider
+5
Super cool vibe, cocktails were spot on & the food was out of this world! Highly recommended & certainly looking to visit again before we go back home!
5
Cristina Nieves
+5
So unique and delicious! Tried a few things, and a few cocktails both boozy and not, and it's all lovely. The bartenders were friendly and helpful and the food is interesting and tasty. Ever so slight criticism, I wish the sauces had a touch more salt and acid, but that's likely just a preference thing. I'm excited to try more dishes!
5
Jo
+5
Yesssss denver. Gimme all the dairy free filling goodness!!! My big complaint is that you can hear the kitchen’s tunes which aren’t the same as what’s playing in the dining area. Ouf. I was here solo, perhaps I wouldn’t have noticed it if I had a co diner. Big wins in ambiance otherwise w wild decor in a big space with tall ceilings. Put this on your list for a chill hipster vibe spot. Cocktails have been inconsistent on quality over the few times I’ve visited.
4
Rob Williams
+4
Lots to love here, but the food was just okay. Not a lot of vegan restaurants in this world, so big love for them going for it. Decor and craft cocktails were tops, but the food was wanting. We had an Indian dish (bus up?), and a tofu pineapple dish. The Indian was the better of the two, but still too dry. Roti, potato, chickpeas- tasty but no balance. Needed more acid, more sauce, maybe a chutney, but it was better than the tofu dish which was over sweet and served with a side of plain steamed (or boiled?) broccoli. Not a good dish. The appetizer was chips and plantains with little plastic cups of indistinct sauce. Not worth ten bucks. Not likely to return, but it wasn’t horrible, it was just, meh.
5
Daniel Rubio
+5
We came in about 10 minutes before closing and were immediately greeted and sat my a very nice man. Our server came over and told us the kitchen was closing in 10 minutes and if we knew what we wanted. We asked for a couple minutes so we could pull up the menu on our phones. Server came back a few minutes later and we gave her the entire order. Drinks arrived after the food started being dropped off. The server also forgot to bring out the peas and rice we order because she never wrote our order down. Server only checked up on us once throughout the meal and when we asked for boxes, she dropped them off and gave us the check. Total experience was 55 minutes. Food was awesome! And the drinks were really fun. The fried cauliflower and coconut bread were incredible. A must have.
5
Apoorva Seth
+5
I lovedddd the food, I came for happy hour and I’ll definitely be back. The flavors were very good and the drinks were delicious
5
Matt Meow
+5
Awesome space with a genuinely interesting menu. Lots of safe options done right, and plenty of choices for the more adventurous.
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