Mario's Italian Restaurant menù, Detroit
Mario's Italian Restaurant Detroit - Menu
Chilled Appetizers
Shrimp
4-5 links.
7.95 $
Caponata
Marinated eggplant, onion, capers, olives, and olive oil
5.75 $
Antipasto Mario
Marinated mushroom & beef, caponata, tomato mario, on a bed of leaf lettuce
10.00 $
Tomatoes Mario
Thin tomato slices, fresh mozzarella, fresh basil in a chilled caper sauce
8.00 $
Marinade of Beef
Thin beef slices, marinated in onions and olive oil
6.50 $
Prosciutto with Melon
Seasonal melon wrapped in thin slices of prosciutto
8.50 $
Roasted Peppers
Roasted bell peppers, fresh mozzarella in a marinade of olive oil, garlic, balsamic vinegar spices
7.50 $
Mario s Relish Tray
Shrimp, olives, peppers, pepperoncini, radishes, salami, portabella and cocktail sauce
10.95 $
Oysters on the Half Shell
Shrimp, olives, peppers, pepperoncini, radishes, salami, portabella and cocktail sauce
9.00 $
Hot Appetizers
Steak Bites
Breaded tenderloin tips with zip sauce
8.95 $
Oysters Rockefeller
Fresh oysters on the half shell topped with spinach, garlic butter, baked and finished with parmesan cheese
9.00 $
Shrimp Scampi
Jumbo shrimp sauteed in a garlic, parsley, butter sauce
25.00 $
Snails Bourguignonne
Snails baked in the shell with a sherry garlic butter sauce
9.50 $
Calamari
Deep fried breaded squid served with spicy marinara sauce
8.50 $
Portabella Mushroom Cap Thermidor
A portabella mushroom cap stuffed with lobster, baked in a light cream sherry and parmesan cheese
Garlic Toast
A portabella mushroom cap stuffed with lobster, baked in a light cream sherry and parmesan cheese
4.00 $
Cheese Toast
A portabella mushroom cap stuffed with lobster, baked in a light cream sherry and parmesan cheese
4.50 $
Salads
Salad Mario
Julienne cuts of beef, ham, turkey, cheese, egg slices, garbanzo beans with mario house dressing
10.95 $
Italian Salad
Julienne salami, black olives, radishes and mario house dressing
7.50 $
Caesar Salad
Romaine lettuce, anchovies, parmesan cheese, worcestershire sauce, croutons with marios caesar dressing
9.00 $
Chicken or Beef Ceasar
Ceasar salad topped with choice of grilled slices of beef or chicken
12.00 $
Bibb Lettuce
Boston bibb lettuce, tomato, garbanzo beans, sliced egg, with mario house dressing
8.00 $
Bibb Lettuce with Chicken or Beef
Boston bibb lettuce, tomato, garbanzo beans, sliced egg, with mario house dressing
12.00 $
Mixed Greens
Boston bibb lettuce, tomato, garbanzo beans, sliced egg, with mario house dressing
7.50 $
Mixed Greens with Shrimp
Boston bibb lettuce, tomato, garbanzo beans, sliced egg, with mario house dressing
15.00 $
Mariner Salad
House greens, tuna, crab meat and shrimp with mario s house dressing
19.00 $
Soup
Minestrone
Italian vegetable
4.00 $
Mariata
Chicken broth, parmesan cheese, egg, fettuccine noodles
4.50 $
Onion
Beef consomme, vadalia onions
4.00 $
Spinach
Chicken broth, spinach very light
5.00 $
Tortellini A1 Brodo
Chicken broth, meat filled tortellini
6.00 $
Pasta Entrees
Homemade Tagliatelle or Ravioli
Homemade fettucine noodles with choice of marinara bolognese or tomato basil sauce
18.00 $
Spaghetti Bolognese or Marinara
Spaghetti served with choice of marinara or bolognese sauce. With meatballs or mushrooms extra $2.00
16.00 $
Linguine with Clams Sauce
Sea clams, scallions, garlic and herbs, sauteed in olive oil, choice of red or white
19.95 $
Linguine with Lobster Marinara Sauce
Lobster meat sauteed in olive oil, garlic, served with marinara sauce on a bed of linguine
27.00 $
Manicotti
Ricotta cheese and spinach, rolled in pasta, served with marinara or bolognese sauce
17.95 $
Canelloni
Ground beef, veal, sherry wine and mario sauce, rolled in pasta, served with marinara or bolognese sauce
17.95 $
Manicotti or Canelloni Combination
Half portion of each. Served with marinara or bolognese sauce
17.95 $
Spaghetti Tetrazzini
Spaghetti tossed with sliced chicken breast, creamy mario suace and baked with parmesan cheese
18.95 $
Ricotta Lasagna
Layers of pasta, ricotta, parmesan and mozzarella, choice marinara or bolognese sauce
19.95 $
Fettucine Alfredo
Homemade tagliatelle with creamy rich alfredo sauce
19.95 $
Gnocchi Piemontese
Potato dumplings in choice of palomino or bolognese sauce
17.95 $
Egg Plant Parmesan
Sauteed and breaded with tomato sauce and parmesan cheese, baked to perfection
17.95 $
Poultry Entrees
Chicken Livers with Mushrooms
Lightly floured chicken livers sauteed with scallions, mushrooms, sherry wine, served with light tomato sauce
18.00 $
Chicken Francaise
Lightly floured chicken breast sauteed with mushrooms, green onions and cognac
21.00 $
Chicken Casalinga
Chicken breast sauteed with sage, artichoke hearts, rosemary, tomato, ground prosciutto and white wine
21.00 $
Chicken Mario
Chicken breast sauteed with sherry wine, served in a creamy rich mario sauce
21.50 $
Breast of Chicken Wild Rice Sherry
Chicken breast sauteed with mushrooms and sherry wine, served on a bed of wild rice
22.00 $
Broiled Spring Chicken
Oven roasted chicken prepared with lemon and rosemary, served with mario s famous zip sauce
20.50 $
Chicken Piccante
Lightly floured chicken breast sauteed to a golden brown with parsley and lemon butter
21.00 $
Chicken Cacciatora
Sauteed chicken breast with onions, red and green peppers, tomato, herbs and white wine
21.50 $
Cornish Hen
Petite game hen broiled with rosemary and a light zip sauce
21.00 $
Chicken Parmesan
Sauteed breaded chicken breast topped with tomato sauce and parmesan cheese
21.00 $
Spiedini of Chicken
Rolled breast of chicken filled with mozzarella cheese, tomato and onions, then baked in italian bread crumbs
21.00 $
Seafood Entrees
Frog Legs Breaded
Lightly breaded, sauteed golden brown
23.00 $
Frog Legs Roadhouse
Lightly breaded, lemon butter, garlic, sauteed golden brown
23.50 $
Broiled Whitefish
12 to 14 ounce filet
21.50 $
Broiled Lobster Tails
12 to 14 ounce filet
Dover Sole Almondine
Baked to perfection
31.00 $
Shrimp Bordelaise
Gulf shrimp, green onion, mushrooms, sherry wine and tomato sauce, served over wild rice
25.50 $
Lobster Thermidor
Lobster meat sauteed with onions, mushrooms, sherry wine and finished with cream and parmesan cheese
Shrimp Scampi
Jumbo shrimp, lightly floured, sauteed with garlic and lemon butter
33.00 $
Baked Scallops Aubeurre
Lightly breaded and baked with a hint of garlic
27.00 $
Broiled Sea Bass
Seasoned with a spicy herb rub, served with spinach crab salad and bearnaise sauce
25.00 $
Salmon
Broiled with garlic, lemon and butter on a bed wild rice
24.00 $
Fruits of the Sea
Scallops, jumbo shrimp, crab meat, thyme, garlic in a deep bullion broth a harty soup that makes a meal
18.95 $
Veal Entrees
Veal Scaloppini Marsala
Sauteed scaloppini of veal with bell pepper, mushrooms, tomato sauce and marsala wine
26.50 $
Veal Cutlet Milanese
Sauteed breaded veal cutlet with tomato sauce
26.50 $
Veal Cutlet Parmesan
Sauteed breaded veal cutlet topped with tomato sauce, mozzarella and parmesan cheese
26.50 $
Veal Cutlet Poulette
Breaded veal cutlet sauteed in a creamy mario sauce, baked with parmesan cheese
26.50 $
Veal Marengo
Scaloppini of veal with shrimp, sauteed in vermouth and tomato sauce
30.00 $
Veal Scaloppini
Scaloppini of veal and mushrooms sauteed in marsala wine and tomato sauce
26.50 $
Veal Cutlet Mozzarella Marinara
Sauteed breaded veal cutlet topped with marinara sauce, mozzarella and parmesan cheese
26.50 $
Scaloppini Prosciutto Casalinga
Scaloppini of veal sauteed with prosciutto, tomato, artichoke hearts, sage, rosemary and white wine
26.50 $
Veal Siciliana
Scaloppini of veal, baked in italian bread crumbs, topped with amogue sauce
26.50 $
Veal Piccante
Scaloppini of veal with lemon, white wine, butter and parsley light and tart
26.50 $
Veal Tosca
Scaloppini of veal dipped in a batter of eggs, parsley, basil, parmesan cheese and garlic, then sauteed and served with lemon
26.50 $
Spiedini of Veal
Rolled saloppini of veal filled with mozzarella cheese, tomato and onions, then baked in italian bread crumbs
26.50 $
Saltinbocca Romana
Scaloppini of veal, thin prosciutto slices, sauteed in sage and sherry wine sauce
26.50 $
Veal Oscar
Scaloppini of veal sauteed with king crab legs, served over asparagus and topped with bearnaise sauce
28.00 $
Veal Columbo
Scaloppini of veal, breaded and pan fried, baked in a rich palomino sauce, topped with parmesan cheese
28.00 $
Veal Alitalia Benissimo
Scalippini of veal sauteed with prosciutto, sage and sherry wine, topped with breaded eggplant and mozzarella cheese
28.00 $
Beef and Lamb Entrees
Scaloppini of Beef Tenderloin Marsala
Sliced tenderloin, bell peppers, mushrooms, sauteed in marsala wine and tomato sauce
25.00 $
Bracciole
Thin sliced tenderloin, prosciutto, onion, eggs, rolled and coated in italian bread crumbs, topped with garlic tomato sauce
27.00 $
Pepperonata of Beef Tenderloin
Medallions of beef tenderloin, bell peppers, onions, sauteed in white wine and tomato sauce
31.00 $
Beef Stefanelli
Beef tenderloin, mushrooms, red wine vinegar, scallions sauteed in white wine and tomato sauce
31.00 $
Beef Burgundy
Medallions of beef tenderloin, mushrooms, garlic, parsley sauteed in burgundy wine and tomato sauce
31.00 $
Beef Siciliana
Beef tenderloin, baked in italian bread crumbs, heavy garlic, served with amogue sauce
25.00 $
Filet Mignon Bourguignonne
9 ounce filet, in a mushroom burgundy sauce
33.00 $
Broiled Filet Mignon (7 oz)
Beef tenderloin served with marios famous zip sauce, Petite 7 oz.
28.00 $
Broiled Filet Mignon (9 oz)
Beef tenderloin served with marios famous zip sauce. Regular 9 oz.
31.50 $
Broiled Filet Mignon (11 oz)
Beef tenderloin served with marios famous zip sauce. Extra Cut 11 oz.
34.00 $
Sweet Bread Sautee
Sauteed sweet breads with mushrooms, scallions, sherry wine and tomato sauce
22.00 $
Calves Liver
Broiled liver with sauteed onions or bacon
22.00 $
New York Strip Steak (14 oz) Regular Cut
Broiled liver with sauteed onions or bacon
27.00 $
New York Strip Steak (16 oz) Extra Cut
Broiled liver with sauteed onions or bacon
30.00 $
Broiled French Lamb Chops
Broiled liver with sauteed onions or bacon
35.00 $
Italian Dinner
Medallion of beef with stefanelli sauce, accompanied with two pieces of veal piccante
30.00 $
Dinners for Two
Chateaubriand
Medallion of beef with stefanelli sauce, accompanied with two pieces of veal piccante
65.00 $
Broiled Porterhouse
Medallion of beef with stefanelli sauce, accompanied with two pieces of veal piccante
65.00 $
Broiled Sirloin
Medallion of beef with stefanelli sauce, accompanied with two pieces of veal piccante
55.00 $
Roast Tenderloin of Beef Flambeau
Medallion of beef with stefanelli sauce, accompanied with two pieces of veal piccante
67.00 $
Mario's House Specialties
Veal Olympic
Thin slices of veal sauteed in butter with sherry, cognac, green onions, mushrooms and cream
30.00 $
Veal Piccante
Thin slices of veal laced with lemon butter and parsley light & tart
30.00 $
Tournedos Royal
Medallions of beef tenderloin sauteed with capers, anchovies, parsley, sherry wine, flamed with cognac, in a aromatic sauce
30.00 $
Tournedos Englais
Medallions of beef simmered in a blend of lemon, onions and english mustard. Flamed with sherry and cognac
30.00 $
Turnedos Maison
Medallions of beef flamed with cognac, simmered in a blend of cream, and tomato sauce, with sherry wine
30.00 $
Steak Diane
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
30.00 $
Side Dish
Spinach Saute
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
5.00 $
Asparagus
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
5.00 $
Broccoli
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
5.00 $
Mixed Vegetables
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
5.00 $
Desserts
Crepe Suzette
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
9.00 $
Cherries Jubilee
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
9.00 $
Fresh Strawberries Romanoff
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
9.00 $
Banana Tropicale
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
9.00 $
Peach Flambe
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
9.00 $
Volanco Fudge
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
9.00 $
Creme Brulee
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
11.00 $
Torte
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
6.00 $
Zuppe Inglese
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
5.50 $
Fresh Fruit
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
5.00 $
Cheese Cake
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
4.50 $
Parfait
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
4.00 $
Parfait with Liquor
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
6.00 $
Spumoni
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
3.00 $
Sherbert
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
3.00 $
Fruit Bowl (Per Person)
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
3.00 $
Ice Cream
Thinly sliced New York sirloin flamed in cognac, simmered in brown sauce with dijon mustard and scallions
3.00 $