The Sunday Buffet was magnificent! Like being at the Winn Hotel in Las Vegas, it was that good and even better because of the fresh lobsters!
If you have a good appetite this is the place to go on Sunday afternoon. You will be pleasantly surprised at the layout of food and desserts. Fresh lobsters, oysters, clams, shrimp, steak, chicken francaise, eggs, lox, whitefish, pancakes, waffles, blintz, etc, etc. So much and all so good...
Ok, this is the third consecutive year that my wife and daughters took me to Rothmann’s Steakhouse for Fathers’ day. I always have the same experience, FANTASTIC!
The food is delicious and made with care, the presentation is unbelievable, and is in abundance for the brunch. It is always clean, and servers and hosts are amazing!
It tends to get crowded on a day like today but comes in waves, so servers are around, but keep your eyes peeled.
I have everything positive to say about this place, and nothing negative.
Very Highly recommend.
Went to try their Sunday Brunch. Food was definitely as advertised, endless oysters, clams, lobsters, smoked salmon, roast beef, skirt steak. They also had warm breakfast options such as waffles and French toast. Although there were many options not everything tasted amazing. The lobsters were cold not nice and hot with butter, French toast was quite dry. For the sushi bar, their website listed “Assorted Sushi, Rolls & Sashimi”, the actual options were very limited. No sashimi or nigiri, only rolls. The roll choices were not that great, imitation crab, California, and plain asparagus… We enjoyed the roast beef, grilled skirt steak, oysters (lots of shell bits but still fresh), and the chocolate fountain. Overall it was a nice experience, free cocktail was great. Coffee is available upon request.
Thought the food was ok. Had higher expectations given the reviews, the pictures, and the value but was slightly disappointed.
Our steak looked burnt on the outside, and it was cooked consistently. 2 people wanted theirs well done and 3 of us wanted medium rare. Our meats all came out different - we mostly ordered the same two steak. Some of our meat was overly dry, one was essentially rare, and then the 2 who wanted well got theirs like medium rare. A bit confused by the standard.
Overall, the service was nice though. The creme brûlée was also good, though sweet. The Brussels sprouts were a bit dry with no flavor so was also disappointed.
I think this place wasn’t too bad, but would probably prefer a different place next time
New to the area was in town just for one day to help a client with his wardrobe. Decided to pop into Rothmann's; great experience.
Wardrobe Creator,
KEN
Went here for an office holiday party. Overall, the food was very good. I will say the wait staff was rather aloof and very easily disturbed. If you asked for something, you got a rather rude response. This happened when we wanted more pre fix menues as only one was offered for the entire table. We also got some attitude when one member of our group wanted a larger glass for soda and was refused, but got two small soda glasses instead. Later he was refused an additional drink. This kind of service was not expected given the prices charged and the reputation of this place. For this reason, I would not recommend this for a larger group. The food was good. It was the service attitude left a lot to be desired at our two tables.
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Neither of us had been to Rothmans steakhouse in a while so we decided to give it a try again. The valet parking was convenient first pulling up. We had reservations and we were a few minutes late but we were seated immediately. The place was packed. The seats and tables are very close to each other and it was very loud. Eventually you adjust to the noise but it makes it a bit hard to hear. We ordered the burrata mozzarella appetizer which was very good. I ordered the filet mignon cooked "Pittsburgh" (black and blue) but it came cooked medium well instead. I had to send it back as I can't eat meat overcooked. My friend ordered the bone in rib eye medium but came medium rare. The flavor was good. We also ordered 2 sides which were creamed spinach and mashed sweet potatos with pecans, both of which were good. The manager was very friendly and came by to check on us quite a few times, and when he realized the issues we had with our steaks being cooked incorrectly he was kind enough to comp our desserts! We had the creme brulee which is a classic and was good. We also had the apple tart with vanilla ice cream which was good also. After our dinner we had a drink at the bar which is very pretty and the bartenders were very nice. All in all it was a nice night 🌙 ✨️ 😌
What a great upscale steakhouse. The atmosphere is very classy (e.g., valet service, beautiful architecture, trendy bar area, classy restaurant seating and properly dressed wait staff). There are a ton of drink options including wine and spirits with detailed menus separate from the food. Dinner menu is typical of a steakhouse with the addition of sushi.
We were waited on by two waiters that were definitely tending to our needs but not very informed on our questions; they were ill informed about the oysters and the specials for the night. The food and drinks were good, but it was nothing incredible. Sushi was fresh, oysters were ice cold and nicely shucked, but the steak and salmon dishes seemed below par considering the pricing.
I would definitely return to try different food and drink items.
The best brunch spot I ever been to. Very professional staff, and very hard working staff. The food was great. The selection was phenomenal. The desserts was also very delicious. It's worth $59.99 definitely have to go back and do it again. It's a whole lot more thats there.
Outstanding Steakhouse. Great service. Ricardo and Orlando were top shelf. Very nice decor and the food was absolutely delicious. The Tomahawk Steak was full of flavor and cooked perfectly, the cream spinach was the best I have ever tasted and the bacon was off the charts good. The cheese cake was also one of of the best as well.
I am certainly coming back to this wonderful establishment soon!
They have some of the best steaks I've ever eaten. Its a great place for a date or celebration. Its not cheap, expect to pay at least $75 a person unless you only eat the cheapest appetizers. The most recent time I was here I had the $200 Japanese kobe strip steak and it melted in my mouth. They also do a great job at wine pairing. They have half bottles of wine so each person can have their own if you want more then a glass but not a full bottle. The dress code here is from business casual to full formal. Just don't come here dress like it's apples bees or you will not fit in (and might be asked to leave). Get a steak when you come here, but honestly everything taste great.
I haven’t been here for brunch in a while since before Covid. I have to tell you it’s better than it was before! Best brunch buffet very upscale very organized very safe. Absolutely everything and anything you could want for breakfast or lunch or you can eat bottomless coffee and a complementary drink included with the brunch the service was incredible even the servers making the omelettes and waffles were accommodating. I can’t recommend this enough I took my fiancé for his birthday just a little while ago I felt I needed to leave this review. The price tag is a little high don’t let it scare you, you are getting far more than the money you’re paying. It won’t let me add my video but here are some pics.
Came here with my sisters for my birthday. From start to finish they treated us like royalty. Dom & Craig were amazing. With amazing suggestions and perfect recommendation, the food was as good as it gets. We started with a seafood platter with samples of a little bit of everything. The most succulent fruits of the sea. The sweet chilli calamari was the best I have had. The main course was no other then their famous Ribeye. It was more epic then it looked. We finished off there in-house cheesecake. It’s been 2 days and I still haven’t eaten, I’m
So stuffed. Kidding aside, if you can make it here. Don’t think twice. Once in a lifetime experience.
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