"The pizzas here are to die for. Any one of them, you can't go wrong. The aranccini balls are also phenomenal. The only reason I'm not giving it five..."
Beatriz Almeida
"Excellent food. Fast service. The burrata with bread is a must regardless of what you order. Would recommend the J. Sexton pizza. Pastas are made in..."
Maaz Ahsan
"Food is consistently great, excellent service, cocktails are a must. Recommend making a reservation in advance as it gets quiet..."
J Lim
"Really well done ambiance, excellent service, and top notch food at this locals Italian restaurant. Most of the items I would order again except for..."
Joseph Raczynski
"After living in the area for a long while we've finally taken to exploring some local Eastchester spots.
Food was delicious, we started with the..."
Dillon Browne
"The meatballs and the pies were outstanding. Had 3 pies for 4 people. The mushroom combo was outstanding. The meatballs are made of veal and with the..."
james kassimis
"I thought this place was delicious! We showed up at around 7:30 on Saturday with no reservations and were sat at the bar, which was fine. The staff..."
Alondra Espino
"Some of the best wood oven pizza I’ve had in a while. We ordered the prosciutto pizza and Burrata pizza and a round of Negronis. I’m usually not..."
Elizabeth T.
"An excellent restaurant with cosy ambience and outstanding food! I had the pasta special that day (which was tortelloni with a squash filling in a..."
AnonyMouseCat
"What can I say about this place that hasn't been said? It's my favorite Italian restaurant in the area by far. Everything I've eaten here is..."
William Wolfrath
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