Reviews Seasons 52

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Caitlin Matkowsky Prusik
+5
I have been here 4 times and can never say anything bad about the food or service. Everything is great. I never had a dish I haven’t liked and will gladly come back over and over again.
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Felacia Cateyes Johnson
+5
Stay was great Jackie was our server and she was a pleasure. The atmosphere is spectacular.. The menu is limited but I am a picky eater, I ordered the mash with half chicken. Overall I enjoyed myself just note it's not for kids..
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Beth Scheer Zalusky
+5
Great service, delicious food based on the season, great selection of wine and dessert is fabulous, it’s always so hard to choose! And if you are celebrating a special occasion they know how to make you feel extra special!
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Amy Marie
+5
This place is awesome. Great food. Great desserts.. excellent staff!!! Can’t wait to go again!
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Jacyn McPhail
+5
This place is really good.... impressive menu... wonderful combos of flavors... 4 thumbs up ����
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William V. Graziano Jr.
+5
We’ve been there about a half-dozen times, and we’ve never been disappointed...great food that’s always fresh, great service. We’ll be back!
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Julie De Hanes
+5
Great food, excellent service- would definitely recommend reservations. Wait was 1 1/2 hours on a Saturday night!
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Jay Prusik
+5
I can't say anything Even remotely negative about the people or the quality or three service. It can be a bit expensive so be prepared for that. Some of the dishes can be a bit rich or heavy so take care if that is a problem for you personally. Dessert is awesome. The shrimp is amazing(the appetizer) All good things. Nothing bad in my opinion at all. I will definitely be going back several times.
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Ricardo J. Ferreira
+5
Great place, outstanding food and staff outstanding HH get there early 😉
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Casandra Aminto
+5
Food is always great, the atmosphere is nice without being too stuffy, our server Jack was very nice and professional. Love Seasons at Menlo Park!!!
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Vee Silva-Mora
+5
Absolutely lovely experience for our first time. The food was absolutely amazing, those drinks were serious, no watering down here. Overall our experience was definitely great and for our first time they gave us extra little perks which made us feel extra special! Loved Jackie at Edison site, she was def the an A+ with service an attention!
4
Phil
+4
Great food, wide variety of cocktails, friendly staff. Slightly on the pricey side.... Quality of food excellent, but could do better with the quantity.... Pictures: 1) Wood Grilled Fillet Mignon 2) Cedar plank-Roasted Salmon 3) Pesto Chicken and Fresh Mozzarella Flatbread.
5
Mati Duarte
+5
The food was amazing but the servers, oof! The best costumer service I’ve ever seen, they were so self aware of their environment and when to intervene. Loved the experience and the food was awesome. It is truly a talent to be able to make a simple dish shine. Gosh they made green beans taste amazing. Because they actually got good quality ones and didn’t cheap out on them like other restaurants. Truly it shows the care and dedication that goes into their business. If I could give it more than 5 stars I would.
5
Gwendolyn Miles
+5
Was taken to Seasons 52 for my birthday, the service and food were excellent. We had the carmelized brussel sprouts and stuffed mushrooms for appetizers which were delicious. For the main entrees we ordered the grilled salmon on cedar plank and the shrimp and grits. Both entrees were excellent. Since it was my birthday, server (JJ) brought me out a desert and sang happy birthday. I would definitely return and shout out to JJ our server, your great service was much appreciated.
4
Dheer Guda
+4
This place has really good food and some of the best costumer service In a restaurant too. The atmosphere is really nice and the concept of the seasonal meals are really nice. The only thing is the food is a little overpriced for how much you pay for it, and the tomatoes might not be for everyone. But other then that it was amazing I also really enjoyed the dessert stand because that was one of the cleanest things I have seen in a restaurant like this. Overall I would recommend but just be weary on how much you spend.
4
Olivere Arthur
+4
Friendly staff..warm and welcoming atmosphere. The food experience was very good overall..nothing negative to note. I started with tuna tartare. Beautifully presented on a bed of avocado My friend had the stuffed mushrooms..hot, steaming and oh so delicious The boneless trout was my choice for the entree and I scored big again with that one. Nicely seared and very expertly seasoned..the right balance of everything would make that trout unforgettable for me. It was served with haricot verte and fingerling potatoes.. Which I skipped but devoured my green beans..loved it all. Overall.. I really liked the food and service here and will be back!!
5
Sheila Swann
+5
There for a private party in the banquet room. The staff was very attentive for the entire party with drinks to desserts. The food was delicious and unfortunately I couldn't finish my food due to party but that cannot be attribute to the restaurant.
5
K. A. G.
+5
Staff was nice enough to let us celebrate our anniversary for a late dinner close to closing. They made us feel welcomed and not rushed. Plus we walked away with a complimentary appetizer for our next visit.
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AngryGoat 6.0
+4
Went to treat mom to a good meal. Had a 1:00pm reservation for 4. The restaurant wasn't very busy at the time. The service was very good and the atmosphere was very comfortable. The menu is pretty limited and doesn't have a lot to choose from. Every dish was nicely presented. Everyone said the liked the meal they had. I had the Pork Chop that had mashed cauliflower and I changed the asparagus to green beans. The pork chop was tender and juicy. It was a little small to me. The green beans were cooked too nicely and not overly salty. The mashed cauliflowers were also done very well. I ask for a buttered bun to eat with my food because they didn't offer bread. Everyone also said their food was very tasty. I did leave the restaurant still a bit hungry. Overall it's a little pricey for the food portion you get. I would recommend for special occasions because of the atmosphere and quality of the food.
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