The food was amazing!! The drinks were amazing!! (good thing my bro was driving lol!) And I don't know what else to say... Oh! The small seafood platter for 3 people to share is PERFECTION. Just delicious! And the staff was super nice as well. Great overall experience :)
Love this place! Went here with my wife for Valentines and the staff, including our waiter, were fantastic. Steak was cooked to perfection. Definitely going to be back!
Waiter Jeff is the best! We've been there a few times and the experience was well worth it! The food is hands down delicious! The crab stack appetizer is money and the ribeyes there are to died for!
First time at Ruth Chris, always stayed away being that it’s a chain. However, as a surprise for my birthday... I was pleasantly surprised and satisfied! My husband called ahead and informed them it was my birthday. The hostess and waiters were great! Alejandro was excellent! The food was perfect... coming from someone who cooks and has high expectations! Well worth another visit in the future.
Very nice. We had a good waiter who was very good. Liked the food and atmosphere. Highly teccommend.
We had the best dinner. We dine there at least 5 times a year and the food is consistently delicious and the service is always A+.
My first time dining at a Ruth Chris and those in my party as well as myself thoroughly enjoyed our experience. Service by Edwin was impeccable. Food was delicious and prepared perfectly. While the restaurant was busy with diners we never felt rushed so they could turn over our table. We would definitely considering dining with Ruth Chris again!!
For the last seven years, we have dined here twice a year during Restaurant Week and the entire experience has been enjoyable. This year, they replaced the Crab-tini with the Crab Stack -- I am not sure I am fan of that. The best cheesecake is marginal at best the current dessert for Restaurant Week is not worthy of the meal. While the Garlic Mashed Potatoes and the Spinach are okay, we are getting tired of them and need some new side dish options. Traditionally, the mushrooms were just too huge to be good, but I was told this week they are using smaller mushrooms. The first time ever, I had to send to cocktails back because they were poorly prepared (watered down?). There were always too very friendly managers (suits?) hovering in the dining room -- this is a good thing. See you again in six months.
Carin Elizabeth Brewster
+5
Danielle DeMarco put on an incredible networking event for our Northern Virginia group. Everything was seamless and the staff was incredibly attentive and truly took care of all of us. The food was perfectly cooked & seasoned. Best salmon I have ever had. Thank you Danielle, Ali & the rest of the Ruth's Chris team I didn't get to meet. You made our night with your attention to detail and service!
The overall experience was awesome. The food was absolutely perfectly made. And our server was so welcoming and friendly.
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