Reviews Breakers Korean Bbq & Grill

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Sunny Lee
+5
This place has the best service and clean restaurant. Loved everything about it including different kinds of ban chan. Nothing tasted like they used MSG. I'm allergic to it. The price was very moderate for all you can eat meat and the portion was very generous. I took my American friend who loves bulgogi but never been to a Korean BBQ place before and she was amazed! We'll definitely going back, every time I go up that way. Can't wait to get gal bi on the all you can eat menu! It's too bad some people were disappointed on the first day on being able to eat, but that doesn't lower the quality of the food and service!
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Meredith Carroll
+5
holy wow. where do I begin? We came in on a Tuesday night at 7 pm and were immediately greeted by one of the managers, Grace, who welcomed us with a super warm greeting and a huge smile. We were seated immediately and she was quick to offer a really good summary of the dining experience and what they had to offer. We said it was our first time there so she and our server, Yein, did an awesome job of breaking down the menu, serving style, and options. The music was perfect for dinner, the ambience and decor was super clean and inviting. Now for the food: UNBELIEVABLE. We ordered the Combo for 2-3 people that included two different styles of short ribs, bulgogi, pork belly, and brisket. One was more delicious than the last and we couldn’t get enough. But the short ribs: wow. The marinade was incredible and melted in your mouth. the kimchi and other sides were soooo good (cucumber kimchi was bomb). The steamed egg was out of this world delicious and the miso was perfect. We were so impressed with the quality and presentation, but the service was unlike anything we’ve experienced in another restaurant. The staff really wants to make sure you understand the cuisine and how to best enjoy traditional Korean BBQ. At the end of dinner we were given a quick tour of the available private rooms and karaoke room! I can’t wait to go back and bring friends, and especially my little girl...I wanted to test it out first to see how kid friendly it is (since honey pig isn’t kid friendly at all) but she’s gonna love this place. Definitely glad we found Breakers!!
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Austin Schminkey
+5
The food was very good our waitor Mickey was very informative and polite recommend to anyone who is looking for a good korean bbq
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Hansol Park
+5
Ok so let's get this straight first. They've learned from their opening week mishaps. I went yesterday with my white wife and they white friends and it was their first experience. We loved it. Food - The food was good. I'm a big meat lover and they had pretty much all the meat I like as a part of their all you can eat. The marinade on the meat were good and the side dishes all worked well. I'd give it a 4 star Server - HOLY CRAP. We had the best server. He made this whole visit SO MUCH BETTER. I even remember his name because he was so good. It's Andy. Go ask for Andy. Anyways, I was the only one who knew what to expect from the restaurant. The server made sure my friends knew what was happening and why and what each food was and how it tasted. They slightly char their pork belly before it comes out for the smokey flavor. I didn't like that as much so I asked him if we could have just the normal one. He went out of his way to go ask the manager and get it for us. Seriously, give this guy a raise. 5 stars Atmosphere - It was a lot more contemporary then I expected. I was expecting a more rustic stereotypical korean bbq place. It was nice. A good place for a date. 4 stars.
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Robert Coulter
+5
Our 1st visit. The menu is simple - plenty of options for every diner. Customer service. Superb. Thursday nite but a good crowd. Our servers constantly observant. Refilling our drinks, side dishes and cooking our food. Grace, the manager, stopped by often to ensure that our dining experience was optimal. Such a nice lady and helpful, informative personnel. Atmosphere. Very clean. White booths and counters. Several tasteful pieces representative of the Korean culture. Food. Plentiful and delicious. We chose the all-you-can-eat. Wow. Never had so much food. So glad we found the Breakers. Can't wait to come back.
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Jeff Penn
+5
My 19 yo son wanted to try out the place... Very modern room and it's really big! Lots of rooms in the back for private parties. Staff was extremely helpful and attentive. Explained the process and ingredients and was continuously bringing us drink refills and more food! More of everything! (We opted for the AYCE option) Both servers recommended entries and sauce pairings, and explained the similarities and slight differences if dining in Korea. Managers / Owners (?) Also frequently checked in at the table. A great early dinner and big smiles on both of our faces! Bar looks like it could be very interesting also! Thanks for the great experience!
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Stephen M Dye
+5
Excellent food and Service! We were first timers, family of 4 and were served by David. He was very knowledgeable and polite, he helped us through the menu and the wonderful Korean food! Come hungry here because they feed you well.
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John Nguyen
+5
It was so dank. The meats were amazing. Hyunjin is the greatest waitress that I ever had in my 21 years of eating food.
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Bobby Laigo
+5
We went here on a Friday evening (we made reservations), and we had a phenomenal experience. We were seated in one of the rooms promptly and we practically had a server the whole time we were there (two or three different servers were in rotation but we mostly had the guy who seated us). My friends are notorious for asking for stuff and I was impressed - the hosts kept up very well. The place is very very clean and looks incredible. The food was delicious and just kept on coming. We were checked on a lot to make sure everything was okay. I was hesitant to go here because of the reviews I read, but it's safe to say this is easily one of the better all-you-can-eat Korean BBQ places in the area (vs Kogiya, So Korean, and Oegajib). As to the earlier reviews, I'm just happy that they seem to have ironed out the kinks of a new place. We are already planning to go back this weekend.
4
Kemisha Wright
+4
The atmosphere was warm and welcoming. The food was too much and the sad part about it you can't take away any. The wait staff was quick and efficient.
5
jonathan bell
+5
Best food ever. Very tasty excellent service. Would definitely in a heart beat recommend this BBQ restaurant to everyone. Got to try it once. Definitely coming back to Breakers again. Love it. Great lay back relaxed atmosphere. Great selection of TV to watch and a fantastic bar to sit your drinks at. Come and try Breakers for yourself you won't regret it.
5
Lauren Olivia Kim
+5
Went to Breakers for dinner Saturday because I was craving some good KBBQ. My group and I went around 7 PM and it was so busy, but because it's such a huge restaurant, we didn't have to wait long for a table. As always, they did not disappoint. Their food and service was completely above par. We were also treated with a cool band performance. It was kind of like dinner and a show ;) I ordered the Breakers Family Set, which was a great sampler of different types of BBQ meat for four people. I was a little disappointed the combo set didn't include my all-time favorite: the beef brisket; but the other items more than made up for it. :) My group and I started with the Galbi, which was soooo delicious! The thinly sliced beef short ribs were so tender it almost melted in my mouth. The marinade was just perfect--not too sweet; not too salty. Then we went continued to grill the bulgogi. Listen, I've had my fair share of bulgogi at places like this. Simply put, I've always been disappointed with how much marinade they use on the bulgogi. Usually, it's too sweet for me to consider it barbeque. However, Breakers really understands the meat-to-marinade ratio and does a great job with their bulgogi. Sticking in line with marinated meats, we grilled the spicy pork next. This one was also marinated just right--not too spicy. The reason why I focus so much on marinade is because when places go heavy with their sauces, it's usually to cover up the fact that their meat qualities aren't so fresh. But Breakers uses only the best and fresh quality meats, which really come through because they don't overwhelm them with marinade. The spicy pork is definitely a must try! I love eating it with the pink pickled radish slices. Next, we grilled the unmarinated pork belly. Honestly, I could just eat Breakers' pork belly all day, every day. It's practically unseasoned thick bacon, which is soooo good. I love their dipping sauces and usually eat them in some sort of combination with my pork belly. My favorite is the soybean-based sauce in the middle. Finally, we grilled the last two items in our combo set as sort of a surf-and-turf kind of deal since both the shrimp and the boneless short rib pieces were unmarinated. I liked dipping the beef in the sesame oil to keep it simple. As I said before, good meat doesn't need all those extra sauces. The boneless short rib pieces weren't my favorite, but it was still really good and a nice break from the marinated bbq meats. Shrimp was very delicious, but a little tedious to peel. All in all, I think you'd be missing out if you didn't try this Breakers Family Set combo. It's definitely worth a try just so you can get a taste of everything. I think I'd even add the beef brisket a la carte, just to complete the whole set!
5
Ryan Nguyen
+5
Wow this place is amazing if I could give Breakers extra stars I would!! The quality of the food here is amazing all of the meat they serve is excellent! Plus all their side dishes as well as their appetizers are super good. The manager Ms. Grace is super nice and friendly. The service that her and her crew provide is extraordinary! All of the workers are friendly and are very welcoming. I can’t wait to come back here and enjoy this experience again!!!
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