Reviews Cho Dang Tofu

Cute little Korean tofu soup place in a strip mall! They have a fairly decent size space with pretty good service. They have a variety of tofu soups, at least 10-15, to choose from! I ordered the seafood Soondubu and it came with a fried fish - so delicious! Comes out hot, fried and seasoned well, and meat tender! Yum! The rice comes out in a stone pot and the soup comes out boiling hot and still bubbling. The flavors are delish and that tofu is silky smooth! It comes loaded with clams, shrimp, and mussels. It was good for a cold day. Though not the best soondubu I've had, it was tasty! I would say go for the soup option vs the bibimbop cause I thought that was a bit lacking. Lots of veggies and barely any meat and too much rice! The ratio wasn't right. You get the banchan with your order and they're not stingy in refilling per your request. They even have combos with soup and a meat dish! I didn't try any of the meats so I can't vouch but my cousins seemed to like it! Every single dish was devoured and gone! Wish they added some other options for appetizers though, like the seafood paejun! Overall, good place for Korean soups!

If you're looking for soondubu (순두부) aka Korean soft tofu stew, this is probably the best place in the Seattle area. They have a location in Kent and Tacoma as well. Their stew is really rich in flavor and perfect for the cold weather we've been having recently.

Super yummy food and the staff was friendly and efficient. It was my first time ordering yesterday but I will definitely be back for more soon! Note that you can't dine-in right now as they're only offering takeout during the pandemic.