Reviews Vincenzo's

5
Cindy La
+5
We'll be back! We came here for a date night and enjoyed the food. Amaretto chicken was really unique. I loved it! The eggplant parmesan was great; the breading was crispy, eggplant not too firm or too squishy, and the toppings were proportional. Desserts were yummy. I probably wouldn't get the minestrone soup again, though. I think the only thing lacking was more light. With the tables and booths dark-colored, the table could've really used a small lamp or candle or something like that.
4
David Ramirez
+4
Food was great, service was great. Drinks were the BEST! I gave 4 stars for leaving the tails on the shrimp on each of our meal. Should of been served without tails. Will return! So good!
5
Justin Colbert
+5
We held a team lunch here to celebrate an anniversary. They were very accommodating and provided excellent service! The food was delicious as well. Highly recommend for any occasion.
5
Ashley Martin
+5
My absolute FAVORITE RESTAURANT. They have the BEST Food in the city! If I could eat here every Tuesday and Thursday I would those are there prime days. Their staff is absolutely amazing and welcoming. You will definitely feel like family coming here. The food is food is soooooooo rich and flavorful. Now that COVID is rearing her ugly head they have brought the FULL MENU BACK. They have tons of wine selections and the margaritas as to FIE FOR!!! Tons of options with a patio space for those summer and fall nights it’s a real gem in Ferguson. They will always get my money it’s more than food a true experience! Did I mention I got engaged here! Vincenzos for the W❤️
4
jimmie cottrell
+4
The food was pretty good, wifey wasn't too happy with her pasta, though. I would like to try again for sure.
5
Vegabond 53
+5
Me and some family are visiting St. Louis for the holidays and wanted Italian that wasn't simply pizza; I decided on Vincenzos. Didn't know what to expect when we arrived but were pleasantly surprised throughout our time here. About an hour after opening, it was clean, and not too busy, the place is dark but has a comfortable atmosphere. Staff were quick and helpful. For appetizers we ordered both the fried ravioli and stuffed mushrooms, when they came both were excellent but the stuffed mushrooms really shined. For our main entrees we ordered; the Tortellini ala Panna, Rocco ravioli, and Pasta a la Geno. All were delicious and exceeded our expectations, this WILL be our go to place for italian in the Florissant/Ferguson area when visiting again! Highly recommend stopping here if you want some great Italian. P.S. by the time I remembered to take a photo of the Rocco ravioli I was almost finished...
4
Adrienne Parks
+4
Melody was really great. She really helped me out with gluten-free suggestions. Sky was very nice and checked on us after bringing us our drinks. Very comfortable atmosphere. Melody quickly made corrections on the gluten-free mix-up that happened on an item. My friends really enjoyed the shrimp scampi dish that they had.
5
Gwendolyn Pitts
+5
Family owned Italian...SO TASTY!!! The Lobster Ravioli and Calimari were EXCELLENT! Service was friendly and everyone acted like they were happy to be there. Rare find!
5
Germaine Chesnut
+5
The staff is very nice and accommodating. I ordered a vegetarian pasta dish thinking it was just vegetarian without pasta. They took it back to give me something else and I didn't like it either and again sent it back then finally Lizzy had the cook make me something that I was finally happy with. The food was great. Thank you Lizzy for getting me what I enjoyed.
5
Amy Talley
+5
Came to St Louis for a weekend mini vacay and stayed at a hotel near the airport. We decided to try Vincenzo's. Very inviting from the moment you walk through the door. I asked for a little difference for my dish than what was stated on the menu. Immediately was accepted and even gave recommendations I didn't think of. Very good food and was a great value. If you are staying near the airport, I recommend Vincenzo's. If you live in the area and you haven't been, visit and become part of their family!
5
Sharla Keeney
+5
I love this private, cozy restaurant with delicious Italian food right in my neighborhood. The unexpected right here in Ferguson. The weather has been so nice lately, so we can eat out back on the deck. The wine is delicious and service is always great!
4
Lady Bee
+4
It was my first time visiting Vincenzo. It was a bit late in the evening, but I really enjoyed myself. The whole staff was a joy to serve us. Very attentive. The drinks we're amazing. I will return earlier in the day next time. Overall, the service was great.
5
Rick Anderson
+5
Excellent Italian food in a historic old building with creaky wooden floors. Makes you feel like being in a Godfather movie scene. Service was very good and friendly. Pricing was reasonable. Went in for lunch and turn around was pretty quick.
5
Tina Karsten
+5
Great place for Italian food. Great atmosphere with friendly staff 😊
5
Cynthia Amburn
+5
The restaurant is beautiful, a very nice atmosphere. My family held a banquet here, it went very well. The food was great, the space was comfortable. Overall a wonderful experience! Would love to go for a sit down dinner next time that I'm in town.
5
Russ Willoughby
+5
Wow…..Spettacolare! In a word, fantastic. Gotta say, this was one of the best Italian meals we’ve ever had. The stuffed mushrooms (stuffed with Italian sausage!) were the bomb. The house salad was great, too. Of course the highlight was the pasta dishes….fresh, tasty and nice portions. Service was spot-on, and the décor, while a little dated, was pleasant. Nice, hometown vibe. Pricing was very reasonable. There were three of us, and we each had a pasta dish and salad, we had two orders of the mushrooms, a glass of wine, and we each had a dessert…the bill came to $96. Not bad at all. Not sure when our travels would ever bring us back in the area, but if we do find ourselves in St. Louis again a return trip to Vincenzo’s is a must.
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