Fresh baked bread sticks served with your choice of garlic butter, marinara or cheese sauce
3.50 $
Melanzane Fritti
Fresh eggplant sticks coated with bread crumbs, lightly fried and served with marinara sauce.
4.25 $
Bruschetta di Brunello
A delightful tomato salad served over ciabatta bread, lightly toasted and rubbed with fresh garlic.
4.75 $
Mozzarella Fritto
Breaded sticks of mozzarella, lightly fried and served with a marinara dip.
4.75 $
Garlic Cheese Bread
Hot garlic bread topped with a blend of four melted cheeses.
4.25 $
Salsiccia e Peperoni
Bite - size pieces of hot italian sausage with fried peppers and onions in a tomato based sauce.
5.50 $
Toasted Ravioli
Small breaded ravioli filled with meat, cheese and spices, served with our marinara sauce.
3.75 $
Melanzane Parmigiano
Our blended cheese melted over tender eggplant and baked in our marinara sauce.
3.75 $
Melanzane Rolantini
Eggplant rolled & stuffed with ricotta cheese, baked in marinara, topped with mozzarella.
4.75 $
Portobella Granchio
Portobella mushroom filled with fresh blue crab stuffing, baked and glazed with garlic butter.
7.95 $
Calamari Fritti
Tender squid breaded & deep fried, served with roma tomatoes, field greens & lemon aioli.
6.25 $
Gamberi Marinara
Tender shrimp served hot in a very spicy marinara sauce, served with sides of crostini.
8.95 $
Antipasto Misto
A combination of toasted ravioli, cheese sticks and eggplant sticks served with hot bread sticks.
7.75 $
Pizza Bread
A loaf of our bread served open faced with pizza sauce and cheeses.
3.50 $
Pizza Bread with Fresh Mushroom
A loaf of our bread served open faced with pizza sauce and cheeses.
3.95 $
Pizza Bread with Pepperon
A loaf of our bread served open faced with pizza sauce and cheeses.
4.50 $
Pizza Bread with Sausage
A loaf of our bread served open faced with pizza sauce and cheeses.
4.50 $
Pizza Bread with Sausage and Mushroom
A loaf of our bread served open faced with pizza sauce and cheeses.
4.75 $
Pizza Bread with Both
A loaf of our bread served open faced with pizza sauce and cheeses.
4.75 $
Pizza Bread with Both and Sausage
A loaf of our bread served open faced with pizza sauce and cheeses.
4.95 $
Zuppa di Cozze
Fresh mussels simmered in garlic butter, crushed red pepper, & sherry, served with crostini.
7.25 $
Minestre & Insalate
Minestrone di Verdura
Made fresh with a blend of delicious vegetables.
1.75 $
Zuppa di Lenticchie
Our lentil soup is made fresh and lightly flavored with seasonings.
1.75 $
Zuppa di Fagioli
Our own savory bean soup made fresh.
1.75 $
Insalata Casaburo
Our signature house salad blends romaine and iceberg lettuce, cheeses, sweet peppers and green onions with our famous house dressing.
5.50 $
Insalata Roasted Chicken Caesar
Crisp romaine tossed with our own caesar dressing, topped with oven roasted chicken breast.
7.75 $
Insalata Raspberry Pollo
Raspberry glazed grilled chicken, served on a bed of seasonal field greens, tossed with pinenuts, gorgonzola cheese, bermuda onion and maple raspberry dressing
7.95 $
Chop Chop Insalata
Chopped crisp lettuce, genoa salami, parma ham, provolone cheese, kalamata olives, sundried and roma tomatoes, cucumbers, peas and parmesan tossed with casas famous house dressing.
7.95 $
Pasta
Romano Poll
Romano cheese encrusted chicken served over a bed of linguine with a light tomato basil cream sauce.
11.95 $
Linguine Tutto Mare
Linguine with shrimp, crab, clams and mushrooms in either a light butter sauce or marinara sauce.
13.95 $
Linguine con Gamberet
Linguine with shrimp in our popular appetizer sauce.
13.25 $
Linguine con Vongol
Linguine and clams with either a marinara or garlic butter sauce.
7.50 $
Fettuccine Primaver
The pasta is served with assorted vegetables in a light butter sauce.
6.50 $
Fettuccine alla Cunetto
Our own special fettuccine alfredo. Add sliced roasted chicken $2.50
8.95 $
Cavetelli con Quattro Formaggi
The quattro formaggi, four cheeses, parmesan, provolone, mozzarella and gorgonzola are blended into a savory cream sauce. Add ground sausage $2.25
10.95 $
Fettuccine alla Carbonara
Fettuccine with thinly sliced sauteed prosciutto in our savory cream sauce.
11.95 $
Pasta con Verdur - Asparagus
Select your favorite pasta to be presented in a luxurious cream sauce with fresh mushrooms, cheese and one of the following items, additional charge for filled pastas
10.95 $
Pasta con Verdur - Cauliflower
Select your favorite pasta to be presented in a luxurious cream sauce with fresh mushrooms, cheese and one of the following items, additional charge for filled pastas
10.75 $
Pasta con Verdur - Spinach
Select your favorite pasta to be presented in a luxurious cream sauce with fresh mushrooms, cheese and one of the following items, additional charge for filled pastas
10.75 $
Pasta con Verdur - Mixed vegetables
Select your favorite pasta to be presented in a luxurious cream sauce with fresh mushrooms, cheese and one of the following items, additional charge for filled pastas
10.95 $
Pasta con Verdur - Broccoli
Select your favorite pasta to be presented in a luxurious cream sauce with fresh mushrooms, cheese and one of the following items, additional charge for filled pastas
10.75 $
Pasta con Verdur - Mushrooms
Select your favorite pasta to be presented in a luxurious cream sauce with fresh mushrooms, cheese and one of the following items, additional charge for filled pastas
10.75 $
Pasta con Verdur - Tomato
Select your favorite pasta to be presented in a luxurious cream sauce with fresh mushrooms, cheese and one of the following items, additional charge for filled pastas
10.25 $
Penne con Salsiccia e Peperoni
A customer favorite. The penne is tossed with a succulent spicy sauce, bite sized pieces of sausage, fried peppers and onions combined in a tomato sauce
8.75 $
Spaghetti con Melanzane
Diced eggplant in a tomato sauce topped with a slice of eggplant parmigiana.
7.75 $
Rigatoni con Salsiccia
Rigatoni with meat sauce, topped with links of spicy italian sausage.
7.25 $
Capellini con Salsa di Pomodoro
Capellini in tomato sauce, either plain or with olives and fresh mushrooms.
6.25 $
Capellini con Funghi Fresca
Fresh mushrooms sauteed in garlic and butter then tossed with this fine pasta.
6.25 $
Ravioli
Pasta pillows filled with either meats or cheese and topped with a thick meat sauce.
6.50 $
Ravioli con Spinaci
Ravioli filled with chopped spinach, cheeses and herbs served with either a mild cream sauce or meatless tomato sauce.
6.95 $
Linguine con Maiale Di'Avolo
Tender pieces of pork tossed in a spicy, roasted red pepper sauce with fresh basil & mushrooms
10.95 $
Spaghetti con Polpette
The traditional spaghetti with meatballs.
6.25 $
Tortellini al Burro
Small meat filled pasta rings with butter sauce.
8.95 $
Tortellini Verde
A cheese filled spinach tortellini served with meatless marinara sauce.
8.95 $
Pasta Pasquale
Tender strips of chicken in a butter wine sauce with mushrooms and green onion tossed with capellini.
7.75 $
Al Forno
Spaghetti Parmigiano
Spaghetti and meat sauce baked under a thick blanket of cheeses.
5.75 $
Melanzane Parmigiano
Layers of eggplant, meat sauce and melted cheeses baked to bubbly perfection.
7.75 $
Lasagne
Layers of eggplant, meat sauce and melted cheeses baked to bubbly perfection.
6.25 $
Lasagne Spinachi
Fresh spinach added to our already popular lasagne
6.25 $
Cannelloni
Tubular pasta shells stuffed with a delightful blend of meats and herbs, baked with either a balsamella sauce with fresh mush rooms or a creamy tomato sauce
7.25 $
Cannelloni Spinaci
The cannelloni is filled with a delightful blend of spinach, veal and cheeses then baked with a cream sauce with fresh mushrooms.
6.95 $
Mostaccioli al Forno
Ricotta, parmesan, provolone and mozzarella are folded into the pasta then baked with a rich meat sauce.
7.25 $
Manicotti
Tubular pasta shells filled with a blend of cheeses and baked with meat sauce.
5.75 $
Carne - Vitello
Costoletta alla Parmigiana
Tender breaded veal served parmigiana style.
13.75 $
Scaloppini di Vitello al Marsala
Veal sauteed in our special marsala sauce with fresh mushrooms.
13.50 $
Vitello con Granchio
Tender veal topped with crab and melted cheese, served with a delicate wine sauce.
15.95 $
Carne - Pollo
Petto di Pollo al Palermo
A tender, breaded and fried chicken breast is sauteed in a delicate lemon-wine sauce with peas and fresh mushrooms then topped with melted cheese.
9.95 $
Petto di Pollo al Cologero
Breaded boneless breast of chicken sauteed in a marsala wine sauce with peppers.
10.25 $
Petto di Pollo alla Parmigiano
A breaded chicken breast is broiled with marinara sauce and a blend of cheeses.
9.95 $
Pollo e Gamberetti
Tender breast of breaded chicken topped with shrimp and smothered with a piquant wine sauce.
15.95 $
Pollo al Griglia
A marinated six ounce grillled chicken breast, served with roasted italian vegetables
9.95 $
Pollo Saltimbocca
Tender chicken breast and prosciutto sauteed in butter topped with melted cheese and a marsala sauce with mushrooms.
11.95 $
Carne - Pesce
Grouper con Carciofi
Fresh grouper filet pan sauteed with artichoke hearts, roma tomatoes and white wine.
13.95 $
Filleto di Sogliola Napolitana
Broiled fillet of sole in a lemon butter sauce.
11.50 $
Filleto di Sogliola al D'Angelo
A delicate fillet of sole is breaded and fried then topped with marinara sauce and a blend of cheeses and broiled.
11.25 $
Filleto di Sogliola Diablo
A breaded and fried fillet of sole is sauteed with fresh mushrooms in a spicy tomato wine sauce.
11.25 $
Alla Girglia
Pollo allo Spiedo
Spit roasted half chicken with red current glaze served with wood roasted italian vegetables.
12.95 $
Lombo de Maiale
Herb seasoned pork loin cooked on the rotisserie and served with roasted garlic pesto mashed potatoes.
16.95 $
Salmone Caccia
A salmon filet is grilled with an herb butter and served with roasted seasonal vegetables.
13.95 $
Salmon Florentine
Fresh north atlantic salmon stuffed with spinach, cheese and prosciutto. Served on a bed of roasted garlic pesto mashed potatoes and topped with basil cream.
15.95 $
Bistecca al Leonardo
Two tender four ounce filet mignons grilled with a rich port wine reduction, rose onions, creamy grgonzola cheese and served with roasted garlic pesto mashed potatoes.
22.95 $
Bistecca al Giovanni
A ten-ounce new york strip, grilled and basted with a hearty sun dried tomato butter served with roasted garlic pesto mashed potatoes.
20.95 $
Pizza
Margherita
Fresh sliced roma tomatoes, garlic, fresh basil with a blend of cheeses.
5.25 $
BBQ Chicken
Barbecue sauce, chicken, roasted onions, cilantro with smoked gouda cheese.
6.50 $
Spinach
Topped with fresh spinach, baked onions and cheeses.
5.25 $
Primavera Pizza alla Griglia
Roasted zucchini, yellow squash, eggplant, portabella mushroom and red onion with fresh tomato layered on casas grilled pizza dough. Baked with mozzarella and romano cheese.
7.95 $
Calzone di Casa
Italian sausage, pepperoni and blended cheeses baked together in a folded pizza.
5.95 $
Baked Garlic Chicken
The chicken is roasted in our wood fired oven and served with onions, spices and our cheese blend.
6.25 $
Napoli
Our special tomato sauce and cheeses
4.75 $
Sausage and Mushroom
Spicy italian sausage, fresh mushrooms and our special sauce.
5.50 $
Pepperoni
Pepperoni, sauce and cheese.
6.25 $
Tutti
Sausage, pepperoni and mushrooms with our very special sauce and cheese blend.
6.50 $
Buffalo Chicken
Spicy buffalo chicken topped with creamy blue cheese, under a blend of cheeses
6.95 $
Panino Imbottito
Grilled Breast of Chicken
Marinated chicken breast cooked on the grill, served on foccacia bread with lettuce, tomato and pesto mayonniase
5.95 $
Breaded Pork Tenderloin
This large tenderloin is breaded with our own breading, server on a hoagie bun with lettuce, tomato and mayonnaise.
5.50 $
Pork Tenderloin Parmigiano
Our tenderloin is prepared parmigiana style and served open faced on a hoagie bun.
6.25 $
Muffoletta
Foccacia bread layered with genoa salami, capicolla ham, soprasatta and melted provolone cheese, topped with muffoletta olives.
6.95 $
Salsiccia alla Grigila
Grilled spicy italian sausage served with green peppers and onions on a hoagie bun.
6.50 $
Salsiccia Parmigiano
Spicy italian sausage served open-faced with sauce and a blend of melted cheeses on a hoagie bun.
6.50 $
Meatball Sandwich
Freshly made meatballs and meat sauce on a hoagie bun.
5.50 $
Meatball Parmigiano
Sliced meatballs on a open faced hoagie bun covered with melted cheeses and sauce.
6.25 $
Italian Hamburger
A 6 oz. hamburger, lightly seasoned and served with pizza sauce and melted cheeses on foccacia bread.
5.95 $
Baked Ham and Cheese
Thinly sliced ham with melted cheese served on freshly made foccacia bread with lettuce, tomato and mayonnaise.
5.75 $
Filet of Sole
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
6.25 $
Daily Lunch Specials
Monday - Pork Tenderlion Parmesan
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
7.50 $
Monday - Breast of Chicken Parmesan
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
6.95 $
Monday - Spaghetti and Meatball
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.75 $
Tuesday - Lasagne
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
6.50 $
Tuesday - Spaghetti and Meatball
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.75 $
Wednesday - Italian Sausage and Peppers
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.95 $
Wednesday - Spaghetti and Meatball
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.75 $
Thursday - Manicotti
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.75 $
Thursday - Cannelloni
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.95 $
Thursday - Spaghetti and Meatball
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.75 $
Friday - Breaded Filet of Sole
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
7.50 $
Friday - Spaghetti and Meatball
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.75 $
Saturday - Lasagne
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
6.50 $
Saturday - Spaghetti and Meatball
Tender filet of sole, breaded and fried to a golden brown. Served on a hoagie bun with lettuce, tomato and mayonnaise.
5.75 $
Dessert
Tiramisu
Espresso flavored ladyfingers layered with delicately whipped mascarpone cream, rum and cocoa.
4.25 $
New York Style Cheesecake
Served with your choice of raspberry coulis or chocolate sauce
3.95 $
Quaruple Chocolate Mousse Pie
A Chocolate cookie crust layered with dark ocolate decadence, white and dark chocolate mousse, dusted with cocoa powder.
4.75 $
Six Layer Chocolate Fudge Cake
Six layers of chocolate cake with rich layers of dark fudge. Served with a sweet raspberry coulis.
5.25 $
Canoli
Homemade crisp pastry horn filled with sweet ricotta and mini chocolate morsels, dusted with powdered sugar.
2.75 $
Turtle Cheesecake
Delectable cream cheese filling with chocolate and pecan chunks, glazed with creamy nougat.
3.95 $
Reese's Peanut Butter Pie
Graham cracker crust filled with luscious peanut butter caramel, dark chocolate and topped with a whipped cream frosting.
3.95 $
Spumoni Gelato
Traditional frozen italian dessert of multi layered cherry, pistachio and chocolate gelato, dusted with cocoa and powdered sugar.
3.75 $
Neopolitan Layer Cake
Layers of moist yellow, chocolate and strawberry cake filled with rich butter cream, strawberry glaze and decedent fudge.