3 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"What a treasure we found when we decided to have dinner at this unique and beautiful venue! Casey was a very attentive and friendly server. The food..."
Bonita Rae
"When entering the Log Cabin, go to the bar and the very nice and cheerful bar tender will lead you to the table. Front window overlooking Little Bay..."
Rita Romine
"Fantastic food and service! I ordered the sirloin steak and my husband had the prime rib king. Both were superb! There was also no wait time and it..."
Jennifer Manninen
"The service was excellent, food was just ok, especially for the price. I understand an occasional fish bone but the walleye had countless bones. The..."
Emily Parrott
"The food was good, a bit pricey for some stuff. Prime rib was great and the seafood mornay had a solid amount of seafood (scallops, muscles, shrimp)..."
Brandon Petry
"Absolutely loved visiting here. Stopped for a quick beer on our vacation trip through town. Ended up stopping on our way back the next day, too...."
Erica Ripp
"So thankful we went here for dinner on our lil trip. Traci was warm and welcoming and we absolutely loved her. She had great suggestions and she..."
Sarah Till
"Staff and owners are top notch in hospitality! Have been on the road for two weeks across the U.S., hands down the best stop we made. Owners Tina and..."
Aaron Bachmann
"I haven't been here in years. Back in town for a visit, and had some AMAZING blue gill at the Log Cabin! Everything was delicious! I'll definitely be..."
Ben Blixt
"Great place freindly attentive staff clean facilities we tried this place.for the first time on a busy valentimes weekend Saturday night just before..."
john manninen
"Top notch food and service at tne Log cabin tonite. Our first time ever there and they seated us right away and the best table for view although..."
Blueraspberry 47
"Went to eat there in a group at 4:30 on a Tuesday Evening and the doors were locked 🔒. Nobody there with no explanation of why they were closed. ..."
Kathryn Tyner
"What a great place to eat. Great service. Great view. Good food. Plus outdoor place for your..."
Angela Skeans
"Went for dinner at 630 on a Thursday evening, wasn't too busy, service was fast and friendly. Food was fast, and..."
The High Banks
"Quiet on a Thurs night. Great staff. Delicious pork dinner! Had the lighter portion. Also has a Friday fish fry & on Sat prime rib. Specialty drinks..."
Laura Strom
"We stop in with 12 guys every year after playing golf in Marquette. Great service, great food and very..."
Mike Miller
"Cold rainy day fishing so decided to eat out instead of cooking at cabin. First time here, good atmosphere and very nice waitress. Shrimp were..."
"Generous portion of outstanding food. The chicken is superb. Out of this world salad dressing! Stop in for a bowl! Make it a platter if you are super..."
j hi
"Delicious! Meat was cooked well and the rice was nice a sticky, no mushiness. The portion size is huge! Definitely a serving for two. Highly..."
Cassidy Anderson
"My go to for teriyaki. Good size portions for the price point. Not sure what the salad dressing is but I love it. The grill flavor comes through and..."
Scott E
"This is my goto place for food. Absolutely fantastic and tasty. Great portions and I don't know what kind of salad dressing they use but it is my..."
Cody St
"Always so good, expresso and teriyaki chicken bowl great prices on all meals,and drive..."
LEONARD ALLEN
"I’ve always liked this place. Consistently good food and large portions. I asked for more salad and no teriyaki sauce. It’s quick casual..."
Drea Jo
"I ordered one bowl of sticky white rice and three orders of Gyoza. Both were delicious and the sweet sauce they included was delicious. If you're..."
Orella Boyd
"My absolute go to place for a great fast meal. Coffee is delicious too.
Teriyaki beef is my go to..."
Dave Brewpubeaver
"Not the best service but the lady was very..."
Kendra Perkins
"First time going and it was SO good! Will be a..."
Arnicia Gillyard
"Prices have gone up with inflation of course. But $13 for lettuce, rice, and chicken teriyaki seems pretty steep. I have had some plates take up to..."
Jacobe Hodges
"I had the #6. Chicken and beef.
I’ve been a customer for years.
Today the rice was undercooked and the beef and chicken were hard.
Hopefully today..."
John Hunts
"Excellent Teriyaki Chicken Platters. Very Tasty. Good quantity. Good value for price. Ask for extra Teriyaki..."
Steve Rivera
"I love the salad dressing flavor and always happy with the rice and meat! Very happy person after I go..."
"The brisket sandwich was excellent and the coleslaw. For some reason it it much better that the one in Independence. Atmosphere is great too and our..."
Daniel C. Iott
"My wife and I had our first date there December of 1992. We celebrated our 25th Anniversary a couple of days ago. We ordered the beef burnt ends..."
John Dennis
"Cheesy corn is Great! Chefs platter is a great experience. A lot of great..."
Michael Mast
"Great meal and our server, Brandon, did a phenomenal job taking care of..."
Gayle McBride Chmelar
"The pulled pork sandwich was amazing! Beans are to die for. And the sauce is officially my..."
Joanne Moore
"Wonderful BBQ (Baby Back Ribs) Server was polite & quick and very helpful. Good music playing in the background. Everything was clean and when we..."
Emma Rambo
"The food presentation was wonderful, also the service was impeccable, atmosphere was impressive.
The best backed beens I have had in a ..."
simple ways
"We are from out of town and asked a local where we could get some good BBQ. She recommended Smokehouse. Nice, quiet experience. Clean and welcoming...."
Amanda Turner
"Sweet corn bites were great and the sauces were crazy good. The actual BBQ was delicious and the food came out of the kitchen before we could finish..."
nope nope
"I love this place! They have the best baby back ribs around. The other day I was there an elderly gentleman fell outside, I think every employee in..."
brenda simmons
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