Rams Head Dockside menù, Glen Burnie

Rams Head Dockside Glen Burnie - Menu

Starters

Crab Dip

Lump crab, cream cheese, jalapenos, cheddar jack cheese. Carrots, celery, warm baguette.

15 $

Wings

10 wings in your choice of sauce. Celery and bleu cheese.

14 $

Crabby Tots

Crab dip, cheddar jack cheese, scallions, old bay.

15 $

Sweet Potato Tots

Brown sugar and rosemary aiolis.

11 $

Ahi Tuna

Sesame seed crusted pan seared ahi tuna, seaweed salad, pickled ginger, wasabi, soy sauce.

14 $

Chesapeake Deviled Eggs

Lump crab, bacon, old bay.

12 $

Copperhead Brats

Hoffman’s bratwurst prepared with locally brewed fordham copperhead ale and wrapped in pretzel dough.

11 $

Shrimp Toast

Sauteed shrimp, shallots, signature red pepper cream sauce, costini.

14 $

Rockfish Bites

Fordham and Dominion beer battered rockfish, tartar sauce.

11 $

Pizza Pan Nachos

Tortilla chips, three cheese sauce, black beans, cheddar jack cheese, lettuce, tomatoes, sour cream, jalapenos, salsa, scallions.

20 $

Seafood Nachos

Tortilla chips, cajun alfredo sauce, mozzarella cheese, bay shrimp, crab meat, tomatoes, scallions, sour cream.

18 $

Fried Green Tomatoes

Roasted corn salsa, cilantro lime cabbage slaw, Cajun remoulade.

12 $

Soup

Vegetarian Black Bean Soup

Topped with scallions and rice.

7 $

MD Vegetable Crab

Traditional with sweet claw meat

9 $

Roadhouse Chili

Cheddar jack cheese, scallions, tortilla chips

7 $

Salads

The Wharf

Mixed greens, red onion, Granny Smith apples, crumbled bleu cheese, dried cranberries, toasted pecans, raspberry honey vinaigrette.

43 $

Cobb Salad

Mixed greens, egg, bacon, bleu cheese crumbles, shredded cheeses, and tomatoes.

44 $

Grilled Romaine Salad

Half a heart of romaine lettuce, seasoned with sea salt, and olive oil then flash grilled. Topped with croutons and roman caesar dressing.

38 $

Southwest Salad

Mixed greens, black beans, sweet yellow corn, tomatoes, red onion, cheddar jack cheese, tortilla chips, chipotle ranch dressing.

38 $

Roasted Beet Salad

Mixed greens, beets, red onions, sliced oranges, goat cheese, balsamic vinaigrette.

39 $

Cornycado Salad

Mixed greens, roasted corn salsa, sliced avocado, corn chips, jalapeno cilantro vinaigrette.

38 $

Tacos

Fish Taco

Fried or blackened, cilantro lime slaw, queso fresco, chipotle aioli. Served on flour tortillas with black beans, rice, salsa, and guacamole.

16 $

Pork Taco

Hoffman's pulled pork, chipotle pepper, cilantro lime slaw, queso fresco, house pickled onions. Served on flour tortillas with black beans, rice, salsa, and guacamole.

15 $

Chicken Taco

Fried or blackened, cilantro lime slaw, queso fresco, chipotle aioli. Served on flour tortillas with black beans, rice, salsa, and guacamole.

14 $

Veggie Taco

Plant-based crumbles, cilantro lime slaw, goat cheese, tomato, onion, chipotle aioli.

15 $

Shrimp Tacos

Cilantro lime slaw, queso fresco, chipotle aioli.

16 $

Flatbreads

Buffalo Chicken Flatbread

Crispy chicken, cheddar jack cheese, bacon, bleu cheese drizzle.

14 $

Veggie Flatbread

Goat cheese, caramelized onions, artichoke, tomato, alfalfa sprouts, balsamic glaze.

13 $

Crab Flatbread

Lump crab, garlic oil, gruyere cheese, tomato, arugula, old bay.

15 $

Burgers

Dynamite Burger

8 oz. Angus blackened beef burger topped with candied cayenne bacon, lettuce, tomato, chipotle aioli, american cheese, and a fried jalapeno on top.

17.5 $

Hoffman's Bacon Burger

Hoffman’s 8 oz. Unique blend of ground bacon and beef burger. Topped with lettuce, tomato, cheddar cheese, and fried onion straws. **Please note that due to this burger patty being a mixture of ground beef and ground bacon, the color of a med well or well done burger will still have a pink-ish color.

20.5 $

Tavern Burger

8 oz. Angus beef burger topped with lettuce and tomato. Simple.

24 $

Chesapeake Burger

8oz. Angus beef burger, Old Bay, Gruyere cheese, crab dip, blackened shrimp, arugula, tomato.

20.5 $

Veggie Burger

Vegan and gluten free plant-based protein patty, alfalfa sprouts, avocado, tomato, red onion, goat cheese, beet aioli.

18.5 $

Oak Barrel Burger

8 oz. Angus beef burger, smoked bacon, bleu cheese crumbles, crispy onions, Oak Barrel BBQ sauce, arugula, tomato.

20.5 $

Sandwiches

Crab Cake Sandwich

5 oz. Lump crab mixed with maryland spices and dressing, broiled and served on toasted brioche.

21.5 $

Tavern Turkey Croissant

5 oz. Lump crab mixed with maryland spices and dressing, broiled and served on toasted brioche.

16.5 $

Nashville Chicken Sandwich

Fried chicken breast dipped in our cracked pepper and honey hot sauce. Topped with lettuce, tomato and sliced pickles.

17.5 $

Reuben Sandwich

Corned beef, 1000 Island dressing, sauerkraut, and Swiss cheese grilled on marble rye.

16.5 $

Rockfish BLT Sandwich

Rockfish on rosemary flatbread. Topped with bacon, lettuce, tomato, and dill aioli.

19.5 $

Shrimp Salad Sandwich

Whole shrimp, seafood dressing, celery, garlic. Served on croissant.

18.5 $

Sweet Heat Pulled Pork Sandwich

Hoffman's pulled pork, spicy Korean BBQ, cilantro slaw, pickles, honey-lime aioli, brioche.

16.5 $

Fried Green Tomato BLT

Fried green tomatoes, smoked bacon, arugula, chipotle aioli, Texas toast.

16.5 $

Vegan Sausage Sub

Plant-based vegan sweet Italian sausage, green peppers, onions, sub roll.

17.5 $

Rt 178 Cheesesteak

Chopped sirloin, white American cheese, lettuce, tomato, mayo.

18.75 $

Crabby Grilled Cheese Sandwich

Lump crab dip, gruyere and cheddar cheeses, bacon, tomato, sliced challah bread.

18.5 $

Seafood Club

5 oz. jumbo lump crab cake, shrimp salad, lettuce, tomato, bacon, tartar sauce, challah bread.

23.5 $

Chef Selections

Cast Iron Crab Cake-Double

Our 5 oz. jumbo lump crab cake over fried green tomatos and fire roasted salsa. Served with a Cajun remoulade.

34 $

Cast Iron Crab Cake-Single

Our 5 oz. jumbo lump crab cake over fried green tomatos and fire roasted salsa. Served with a Cajun remoulade.

20 $

Mac and Cheese Quattro

Four savory cheeses blended with cavatappi pasta. Topped with panko and baked golden brown.

41 $

Furnace Flat Iron Steak

Hoffman's 10 oz. flat iron steak, chimichurri, bell peppers, onions, rice, avocado.

25 $

Oak Barrel BBQ Chicken

Skin on chicken breast, Oak Barrel BBQ glaze, rosemary fingerling potatoes, grilled asparagus.

18 $

Bison Meatloaf

Rosemary fingerling potatoes, mushrooms, roasted garlic, spinach, grilled Bermuda onion, balsamic demi-glace.

19 $

Shrimp Linguine

Jumbo shrimp, linguine noodles, seafood cream sauce, Parmesan cheese, Italian parsley.

19 $

Vegan Papa Salsiccia

Plant-based vegan sweet sausage, fingerling potatoes, onions, bell peppers, mushrooms, warm rosemary vinaigrette.

19 $

Filet Mignon

Hoffman's 8 oz. filet, marinated grilled Bermuda onion, prosciutto wrapped asparagus, cracked pepper olive oil.

30 $

Fish and Chips

Fordham and Dominion beer battered cod, french fries, coleslaw, tartar sauce.

16 $

Desserts

Flourless Chocolate Torte

Shaved Hawaiian sea salt, whipped cream and fresh mint.

9 $

Paula's Peanut Butter Pie

Chocolate cookie crust, peanut butter mousse, caramel, chocolate sauce, chopped peanuts, whipped cream

8 $

Old Dominion Root Beer Float

Our locally brewed root beer with vanilla bean ice cream. Topped with whipped cream.

8 $

Smith Island Cake

Flavors vary.

9 $