"The southern style cuisine was on point. We shared the family platter and had more food than expected. It felt like Thanksgiving dinner. Brendan our..."
Johnny Liu
"Beautiful interior, good service (attentive but laidback) and delicious food. Eager to return for the vegan platter. Thank you for including meatfree..."
Tricia Boot
"Went here for the first time. The service was friendly and quick and the food was phenomenal! I got a gumbo which was authentic as anything I’ve..."
Gavin O'Mara
"The Gumbo was spot on. The Andouille sausage, shrimp were perfect and All the veggies were crisp and delicious! The Okra was the best. We will..."
Sue Haan-Melinn
"First I want to apologize to any tables that sat near us last night, as we were the group who would take a bite and say “WOW” every 3 minutes...."
Alex Knaisel
"I experienced great food, service, prices, and ambiance. I highly recommend the vegan soul rolls for a starter. I will definitely be..."
Chaka Holley
"Great meal! The space is well appointed and the concept is very original - food was well priced and delicious. 10/10 - will be..."
Dave Nitkiewicz
"OMG! I’m a first time patron and must say I was not at all disappointed. The staff was very pleasant and thorough. There were so many good..."
Tuwana Otterbridge
"Delicious meal! Lots of vegan options, worth going just for the black eyed peas and fried tempeh alone! And the greens, and the mashed potatoes, and..."
Morgan Faber
"I visit family in GR a couple times a year and have been looking forward to trying Forty Acres Soul Kitchen for quite a while. We got fried green..."
Ruth Christy
"The vibe is off the chain! The food is amazing- Bigggg Ups to the cook. The drinks are amazing. The price is affordable and the customer service is..."
Qunia Williams
"We arrived about 25-30 minutes before close (sorry kitchen). My wife and I came for the vegan soul food. I got the vegan wrap and wife got the vegan..."
Ryan Reynolds
"The food was fantastic. The gumbo was great and so were the sides. Also, order the bread pudding! You will not be disappointed.
For the atmosphere..."
Ryan Kannegieter
"Overall the food was good. However did not like the app that was required to place the order. Did not function well on our android. Had to impose..."
Robbin Yelverton
"I recently visited Grand Rapids for a wedding and decided to try this place. When I tell you it was some of the best food I've ever had. The brisket..."
Charity Cruz
"Not only did the lady go out of her way to turn the TV on for my handicapped child, the food was absolutely amazing!!! The gumbo was so delicious, I..."
Kelly Haga
"My first time eating here, my food was excellent! I enjoyed and appreciated the 90s RnB music. I tried the peach cobbler long island, it was..."
Marshall McCrary III
"Stopped in for a drink and appetizer. The forty soul rolls were great, and that sauce..YUM!!! The watermelon jalapeño margarita was also splendid...."
Meredith Lawson
"Loved the vibe. Food was pretty good and depended largely on the choice. There was a large gun drink selection and good R&B in the background. Pretty..."
Nichelle Calhoun
"Great food for the soul! Went here with my son for a birthday lunch and we enjoyed ourselves. Both him and I decided we would come..."
Carynn Alvarez
"When we went, there was plenty of seating. This restaurant is counter service or online ordering, with food delivered to your table when it is..."
James Loedeman
"after the last time ordering their vegan mac n cheese, vegan burger and wrap, i said i wouldn’t return due to the mediocrity, and haven’t..."
aaliyah s
"Our first time at Forty Acres and man if we had a mule and were in Michigan on a daily basis, we would be back EVERYDAY!
Everything we had was a 5..."
Tamiko N.
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