Arigato menù, Greensboro
Arigato Greensboro - Menu
Hibachi Entrees
Filet Mignon
Enjoy our King of Steaks cooked before your very eyes!
20.8 $
Shrimp
Our claim to fame – we bring to you some of the best shrimp that exist!
17.8 $
Chicken
Our tender chicken breasts and our teriyaki sauce are a match made in heaven.
14.8 $
Scallops
Sea scallops for anyone? You’ll wish you ordered these when you smell them on the grill.
18.8 $
Norwegian Salmon
Salmon brought from some of the purest coastal water found anywhere in the world.
16.8 $
Red Snapper
If you’re looking for something light, try our delicately prepared red snapper.
16.8 $
Rib Eye Steak
Try our juicy rib-eye steak that’s grilled the way you like it.
17.8 $
Vegetables
Chef’s choice of selected vegetables.
11.8 $
Combination Entrees
Filet Mignon & Shrimp
19.8 $
Filet Mignon & Scallops
20.8 $
Rib-Eye Steak & Chicken
16.8 $
Shrimp & Chicken
16.8 $
Filet Mignon & Chicken
18.8 $
Rib-Eye Steak & Shrimp
17.8 $
Rib-Eye Steak & Scallops
18.8 $
Lobster & Rib-Eye Steak
28.8 $
Speciality Entrees
Shogun Dinner Special
Filet Mignon, Lobster, and Choice of Shrimp or Scallops.
32.8 $
Seafood Dinner Medley
Lobster, Scallops & Shrimp.
29.8 $
Extra Orders
Appetizer Shrimp
a refreshing cocktail of gin, triple sec, orange juice, lime juice and sweet & sour mix.
4.8 $
Filet Mignon
8 $
Rib-eye Steak
6 $
Chicken
3.2 $
Shrimp
4.8 $
Scallops
4.8 $
Calamari
3.8 $
Salmon
4.8 $
Red Snapper
4.8 $
Lobster
13.8 $
Fried Rice
2.4 $
Vegetable
2 $
Steamed Rice
1.8 $
Dip-in Sauce
1 $
Dressing
1 $
Desserts
Vanilla Ice Cream
2.5 $
Orange Sherbet
2.5 $
Chocolate Cake
4.25 $
Red Bean Ice Cream
2.75 $
Green Tea Ice Cream
2.75 $