Reviews Arthur's Steak House

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Jon Tan
+5
I've been coming here since 1988 when their steaks were still about $15. Until today, they still keep their value for money and large steaks. Steaks always juicy, with the best charbroiled flavor. Steak fries always tasty. Just went last Sat, Nov 12. They are slipping. All 3 of our steaks had to be sent back-- all were one gradient too raw (medium came out medium rare, medium rare came out raw).
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Tamalynn GiantsintheHouse Brown
+5
Great food great atmosphere- 24 oz steak was definitely on point- and the French Onion Soup was out of this world - a trip worth taking - see u do Arthur's
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Nelson Morales Jr.
+5
The staff was very attentive and patient we had some of our party held up in traffic and not once did we feel rushed . As for the food and atmosphere all I can say is superb . We would like to thank the staff especially our waiter Mike for making our New Year's Eve meal a great experience.
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Mikia Simmons
+5
I loved the food, the Ribs was on point, my boys loved the grilled cheese sandwiches and Fries. Steak, and the Peppers was on fire... Great Place....
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William W. Chang
+5
It’s really awesome and tasty. Steaks are recommended and the bacon used in food is so great.
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Tom Monetti
+5
The service and food were great. I always get a great steak and a cold beer at Arthur's.
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Ethel Paden
+5
The garlic bread was delicious potatoes were so seasoned and the crab cake and steak were the best. It was my 1st visit definitely will be back
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Dorothea Nicholas
+5
Great food, service and drinks! The calamari was succulent and fresh! The steak was juicy and perfectly grilled�
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Annette Sherry-Tabbachino
+5
Service great & food delicious. Early evening best time to fight crowd.
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