"Some of the very best BBQ in Houston! The ribs are to die for, and the brisket is just as juicy, tender, and full of flavor as ever you could want...."
George Lunsford
"So, to round out our trip to the Gulf, on the way back through Houston we stopped by a little BBQ shack that a fella from church turned me on to...."
Jeremie Atilano
"Awesome place! Nice staff and great food. I recommend this place to anyone who loves..."
Kim Bass
"Went there for the first time today, using a Groupon coupon. Excellent food and the staff was very friendly and competent. Save room enough for the..."
Marvin Robert Blum
"Great convenient location, good parking. Homey feel to restaurant. Very experienced wait staff, friendly and thoughtful. I had the ribs, no meat..."
John Manigold
"Love the people food here - best ribs in..."
Tom Rollinson
"Best Ive Ate In Awhile Been 30 Years,Are Longer I Highly Recommend This Place Awesome People Service And Food Was Great
I Used To Go Here When It..."
Rick Turner
"The food, the service and the genuine concern by the owner that you have a good experience was sincere. Try it and I know you will come away..."
Arlan Brown
"Great service and food! The owners all came out to personally welcome us. Then they brought us a free sample plate of smoked sausage and ribs. Told..."
Courtney Bates Fulmer
"Best ribs and chicken around. Homemade sauce available by the bottle is a must in any good kitchen. Delicious!..."
Michele DeGuerin Luke
"Fantastic short ribs and great service. Ask about the history of the oven and why it's so..."
David Means
"Great food and great service! They treat you like family..."
Steve Wilson
"A friend and I shared a plate of the Friday special, brisket enchiladas in flour tortillas with a side of green beans and black beans. And a half..."
Jay Francis
"Y’all gotta come here. The ribs were tender and succulent. The smoked turkey was sliced to perfection. The sausage was flavorful even though we got..."
JoAnne Harrison
"We just had our son's rehearsal dinner at Pizzitola's and WOW!!! It was everything the bride and groom hoped for, and more. Working with Tim Taylor..."
Mira Wizig
"Ordered the brisket burger, it did not disappoint.. the owner was very attentive and gracious. I recommend it whole..."
Martha Medellin
"Okay, their Frito Pie isn't a classic but it's tasty but the reason I'm going back to this oldest if BBQ eateries is the RIBS. Nothing stays on those..."
Bob Cardenas
"Excellent table service. Brisket had good flavor and bark but was a little dry. I'll have to try more of it. Sausage was excellent. Variety of sides..."
Travis Combel
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