So I do DoorDash full time for a living now. I’ve been delivering for about 8 months and I love what I do it’s fun, it keeps me busy and on my toe’s lol, but what I love the most is all the places I come across to enjoy a delicious meal. Today my hubby and I decided to stop and enjoy a mini lunch buffet. Reasonable price and very tasty 😋 🤤 show support for your local businesses and if your in the neighborhood stop by and try this location 😊☺️🤗👍
Very clean. Great service, excellent food. 10 out of 10. My mom's favorite restaurant. Glad it open after fire damage.
My husband and I ate at this place for the VERY first time and when we got there, we were immediately seated and greeted quickly by our server. Great customer service and we got our food to our table quickly and the food was fresh and hot!! Delicious also. The Chicken Sour Cream Enchladas were wonderful!! I gave a 4 star rating because I ordered a beef Enchilada and it was not the best. I have had MUCH better beef Enchiladas. But my husband and I will definitely be back. Reasonably priced for all that you get.
Excellent restaurant!!!! can't go wrong with the combination fajitas, the fajitas are the best in town, their shrimp wrapped in bacon, can't bit that, they are superb!!!! Who says that you can't enjoy a non alcoholic Michelada, ask for the Orlando G Michelada, and they will serve you one with Topo Chico mineral water, it's real refreshing!!!!
Great food reminding me of tex mex food and the closest thing I've found to food in San Antonio, TX since we've moved here q few months ago. I'm very picky when I comes to enchiladas and beans, which you'd think beans would be easy to make delicious, they're not! However this place is pretty good. We've tried other dishes and tried to go back for more but they're temporarily renovating and will be open up again.
Went there with hubby for Cinco De Mayo and we are still raving about it this morning. The food was DELICIOUS! The employees were wonderful. We will definitely be coming back frequently. Hubby had the Lomo Saltado and I had the Camerones al Rojo de Ajo. So fresh. So yummy
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