This place is a hidden gem. We ordered the braised pork ribs appetizer, the pan fried buns, steamed pork, shrimp, and chive dumplings, and the shrimp and pork wonton soup.
The braised pork ribs were melt in your mouth tender, with a subtle tingle of Sichuan peppercorn and cinnamon.
The pan fried buns 🥰 These were the best I've ever had. The flavor was savory and clean with the onions adding the perfect amount of zest to cut the fatty richness of the pork.
The pork, shrimp, and chive dumplings were lovely - glossy, thin, slightly springy skin with a generous helping of filling that was lightly flavored and juicy.
The shrimp and pork wonton soup was lightly flavored, but made the perfect backdrop for the savory wonton - you can't appreciate one without the other honestly. The wonton skin was very thin and silky, but somehow also had the same springy texture as the dumplings - I didn't plan on eating all of it, but it was too good to not 😅
Been here twice, not disappointed either time. Only tried their dumplings as it’s in their name. We tried mackerel chive one because she said she just wrapped it and it was delicious! Being Chinese American, I’ve never had fish in dumplings till now and it was great. My caucasian fiancée loved it too. Other flavors were great too like the meat ones with sauerkraut.
This place was surprisingly good. I've been over to this plaza area a million times and never really noticed it. So many different types of dumplings served steamed or fried. We ordered a few different steamed ones and I ordered soup because I was dying (but not from covid). They were all really good and hot. I immediately went home to see if I could find a dumpling place closer to my house. No such luck, so I will definitely be making the trip back here for more dumplings!
Love this place. The dumplings are fantastic. The food is absolutely amazing; I just wish they would play music or something. It can be awkwardly quiet inside. It’s worth dealing with for how great the food is though.
Love this place, we found it right after they opened a few years back and go nowhere else for dumplings, the owners are a delight, the food is authentic with the warmth of a home cooked meal. Great online ordering system and food is always on time. Skip the chains, keep it local and go to Yang's!
This is one of the east side's best kept secrets, and easily the best dumplings and bao I've had stateside. The culinary skills of the husband and wife team who are joint owners/chefs are only bested by their kindness and generosity, as they've always taken exceptional care of my girlfriend and I whenever we dine there.
Had a great lunch with my husband. Introduced him to dim sum here. The steamed porked buns and the Shrimp/pork/chives, with the chili oil. Can’t wait to eat more off the menu.
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