Reviews Barn House Restaurant

4
Tammy Rodgers
+4
The food was good. The place is only open thur Friday and sat 5-10:30 first we ordered the cowboy steak but due to covid and beef being hard to get and really pricey they wasn't offering that cut at the time. Ok so we ordered the 10oz instead. She goes to put our order in then returns and sincerely apologizes but they just sold there last one. She says she completely understands if we would like to leave but gives us the menu if we would like to stay. We stayed I opted for the porkchop and my husband ordered the hamburger steak. We both had home fries and I ordered a shrimp skewer and hush puppies for appetizers. The shrimp and hush puppies was delicious and so was my pork chop. The other half said his hamburger steak was pretty good. I would try this place again once covid is behind us. The service was excellent.
4
Casey
+4
Great food, friendly owners and staff. Would be better if you had more "privacy" such as rows instead of an open floor plan. Also the prices are a tad high but still on par for what you get. Food quality is great!
5
Maxie Dukes
+5
Great food, great service. Food was hot and delivered quickly Loved it
5
Jim Kennedy
+5
Total bill $40. That includes grilled shrimp with drawn butter (approx 2 dozen), ribeye steak, 2 baked potatoes, hush puppy appetizer ($1.50), 1 salad, and 2 drinks. Hush puppies were amazing, served with creamed honey, but it looked like butter, tasted great. Service from our waiter was friendly and perfect. Will be going back, want to try their hamburgers. A lot of parking space. Got busy when we left at 7:00 pm. Open Thursday, Friday, & Saturday evenings only.
5
Bobby Anderson
+5
Very good food great service an beautiful atmosphere
5
Renee Cobb Evans
+5
My family owns this business! The food is great and the atmosphere is awesome! Not to mention... the best entertainment!
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