"Great breakfast considering they opened one week ago. The cheese grits were fantastic. Our server Katie is very welcoming. The hash brown were not..."
Ana Bermudez
"The view is lovely, and the wait staff was attentive and friendly. The food was ok. I wasn't impressed with mac n cheese that was basically a..."
Ade Hewitt
"Loved the location overlooking the golf course. Club sandwiches were..."
Peter Carras
"Good breakfast food - loved the skillet and cheese grits were excellent! Coffee mugs need to be bigger and the coffee itself needs to be hotter and..."
Robert Blanco
"Much better than expected barbeque from a golf club restaurant. The pulled pork was most and smoky. Served as a sandwich it came with Cole slaw and..."
Greg Goodman
"This restaurant is truly a diamond in the rough! The menu is so extensive that I could keep going back for more just to try out the different dishes...."
Autumn Hicks
"I thought the food was pretty good. Not a particularly expansive menu, but a decent amount of options. My favorite part of the restaurant was the..."
Nathan Houghton
"Great BBQ. Slow service; either inexperienced or poorly managed. They did seem to try. Fair pricing. Good simple..."
Treadwell Zeigler
"Great food great service! Prices are good! The kitchen staff really know how to cook some..."
Doug Harris
"Friendly staff and delicious food! "They put soul into their cookin', tell you what!" "Boy howdy them's good..."
Tyler Graham
"Nice relaxing place for lunch. Felt very welcomed and food was better then we..."
Mary Medico
"Food was good, the server was uninformed on what was being served and it was waaaay too cold in..."
Sheila Dorrer
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