Rice noodles, egg, bean sprouts, ground peanuts, scallions, shallots and lime wedge sauteed with Pad Thai sauce.
16 $
Pad Woonsen
Clear noodles sauteed with eggs, bean sprouts, onions, scallions, broccoli and carrots.
16 $
Pad Si-Ew
Flat rice noodles sauteed with eggs, broccoli in Thai sweet black soy sauce.
16 $
Drunken Noodle
Flat rice noodles sauteed with fresh basil leaves, onions, bell peppers, scallion and broccoli. Spicy.
16 $
Lad-Na Noodle
Flat rice noodles sauteed with eggs, broccoli, bokchoy and topped with Thai brown gravy.
17 $
Crispy Lad-Na Noodle
Crispy egg noodles sauteed with eggs, broccoli, bokchoy and topped with Thai brown gravy.
18 $
Yakisoba
Yakisoba noodles sauteed with eggs, onions, scallions, bean sprouts, carrots, Napa and cabbage.
16 $
Teriyaki
Chicken Teriyaki
13 $
New York Steak Teriyaki
17 $
Salmon Teriyaki
18 $
Fried Rice
Thai Fried Rice
Stir-fried jasmine rice with eggs, peas, onions, carrot, scallions, and sprinkled white pepper.
16 $
Basil Fried Rice
Stir fried with fresh Thai basil with eggs, pea, chili paste, onions, and bell peppers. Spicy.
16 $
Stir Fry
Thai Basil
Stir fried fresh basil leaves and garlic, chili sauce, scallions, bell peppers, and onions. Spicy.
19 $
Garlic Sauce
Sauteed in fresh garlic sauce topped with scallions and cilantro and served over steamed vegetables.
19 $
Ginger Shreds
Sauteed fresh ginger shreds, bell peppers, mushrooms, onions, scallions, and herb sauce.
19 $
Mixed Vegetables
Our Chef’s selected vegetables sauteed in special savory brown sauce.
19 $
Sweet and Sour
Stir fried Thai style with tomatoes, cucumbers, onions, scallions, pineapples, carrots, and bell peppers in sweet and sour sauce.
19 $
Curry
Red Curry
Red curry paste in coconut milk with bamboo shoots, zucchini, bell peppers, peas, and Thai basil leaves. Spicy.
19 $
Green Curry
Green curry paste in coconut milk with bamboo shoots, zucchini, bell peppers, peas, and Thai basil leaves. Spicy.
19 $
Panang Curry
Thai traditional panang curry paste in coconut milk simmered with bamboo shoots, palm sugar, red pepper and fresh Thai basil leaves. Spicy.
19 $
Massaman Curry
Thai Massaman curry paste in coconut milk with palm sugar, potatoes, carrots, onions, and peanut. Spicy.
19 $
Ramen
Kao Soi
Northern Thai-style noodle curry, red onions, lime, scallions, cilantro, topped with crispy egg noodles. Spicy.
25 $
Tonkatsu Ramen
Creamy slow cooked pork bone broth, simmered for several hours to get its enriched flavor. Includes Chashu pork, bokchoy, bean sprouts, bamboo shoot, corn, enoki mushrooms, seasoned boiled egg, pickles ginger, scallions, and sesame garlic oil.
Tom yum creamy broth with shrimp, scallop, squid, kani, bean sprout, lime juice, fried garlic, crushed peanuts, cilantro, and scallions. Spicy.
25 $
Chef's Signature Dishes
NY Thai Beef Salad
8 oz grilled New York Steak, mixed greens, cucumbers, tomatoes, red onions, scallions, cilantro, ground roasted rice, fried shallots, Thai chili, garlic, fish sauce, and lime. Spicy.
17 $
Mongolian Beef
Stir fried thin slices of tender beef and scallions marinated in our sweet Mongolian's sauce served over steamed mixed vegetables.
13 $
Beef Noodle Soup
Rice noodles in savory beef broth with bean sprouts, bokchoy, topped with fried garlic, scallions, cilantro, and sprinkled white pepper.
13 $
Duck Noodle Soup
Rice noodles in savory duck broth with bean sprouts, bokchoy, topped with fried garlic, scallions, cilantro, and sprinkled white pepper.
16 $
Hong Kong Noodle Soup
Ramen noodles in clear chicken broth with roast BBQ pork, wontons, bean sprouts, bokchoy, cilantro, scallions, fried garlic, and sprinkled white pepper.
16 $
Duck Curry
Crispy duck topped with spicy red curry cream, pineapples, peas, tomatoes, bell peppers, bamboo shoots, zucchini, fresh Thai basil leaves. Spicy.
21 $
Duck Basil
Crispy duck with Thai basil sauce, zucchini, onions, bell peppers, garlic, and fresh Thai basil leaves. Spicy.
21 $
Lobster Pad Thai
Rice noodles, eggs, bean sprouts, scallions, crushed peanuts with traditional Pad Thai sauce.
23 $
Soft Shell Crab Pad Thai
Fried soft shell crab, rice noodles, eggs, bean sprouts, scallions, crushed peanuts with traditional Pad Thai sauce.
19 $
Crab Meat Fried Rice
Stir-fried jasmine rice with blue crab meat, eggs, onions, scallions, sprinkled white pepper and topped snow crab legs.
19 $
OKA Squid Curry
Stir fried Ika in creamy curry powder sauce with onions , bell peppers and scallions. Spicy.
15 $
OKA Squid Basil
Stir fried Ika in basil sauce with onions, bell peppers, scallions, and fresh Thai basil. Spicy.
15 $
Salmon Panang Curry
Salmon fillet pan fried with creamy Panang sauce, bamboo shoots, bell peppers, and fresh Thai basil. Spicy.
18 $
Side Orders
Steamed White Rice
2 $
Garlic Fried Rice
5 $
Brown Rice
3 $
Ramen
3 $
Steamed Mixed Veggies
7 $
House Salad
3 $
Appetizers from Sushi Bar
Wakame
Seaweed salad, rice vinegar and sesame.
4 $
Spicy Wakame
Spicy seaweed salad, rice vinegar and sesame.
5 $
Ika Sansai
Japanese squid salad, rice vinegar, sesame and seaweeds.
6 $
Sunomono
Thin slice of conch, octopus, cucumber, rice vinegar and sesame.
8 $
Spicy Conch Salad
Cucumber, tomato, scallions, sesame and spicy yuzu.
10 $
Spicy Octopus Salad
Cucumber, tomato, scallions, sesame and spicy yuzu.
10 $
Spicy Tuna Salad
Spring mixed, tomato, cucumber, daikon, fresh chili and wasabi sauce.
11 $
Tuna Tartar
Masago, avocado, scallions, sesame and spicy wasabi sauce.
11 $
Tuna Tataki
Seared tuna, ponzu sauce, scallinos and sesame.
11 $
Sashimi Appetizer
9 pieces of fresh fish.
13 $
Salmon Crunch
Crunchy salmon, kani, avocado, asparagus, eel sauce and sesame.
10 $
Torched Salmon
3 pieces of seared salmon sushi with jalapeno, spicy wasabi sauce, ichimi and Sriracha.