Reviews Anthony's Prime Steak And Seafood

This restaurant embodies a great Las Vegas Steakhouse experience. I believe after having dinner at Anthony's I have now eaten at every restaurant inside The M. Not a single one has disappointed in the slightest way. Every one seems to do a very good job at their cuisine of choice. Our entire party enjoyed their steaks. Salads, appetizers, and sides were executed to perfection as well. I have had more expensive meals of comparable cuisine in Las Vegas that were not nearly as good. With a couple of drinks we spent about $75 per person and it was worth every penny. I will be back without question.

Decent. They have a good selection of cuts of meat at this steakhouse. The special I had was grass fed bison ribeye, and it was delicious. I would definitely go back next time I'm in town.

I had made a reservation at a restaurant for my birthday a week prior and when my family and I got there we saw a sign saying it was closed for renovation! I was of course mad for not being notified. We spoke to a manager and he asked if we wanted to eat at Anthony's Prime Steak and Seafood instead. I was only afraid that the portion size of the meals would not be enough, but since we drove all the way to The M , I decided we might as well give this place a chance: Freshly baked bread - they make their own bread! My 16 oz New York Sirloin, dry aged - this was my first big steak I've had in awhile and it is from the Anthony's Signature Prime Beef Selection. Our waiter told us steaks chosen from this section are from cows that were raised at the Marnell ranch in Montana. This steak was nicely seasoned and the vegetables that came with it complimented the dish well. Classic Seafood Bouillibasse - My fiancé got this hearty soup. It came with lobster, shrimp, and saffron broth . My dad's

Absolutely amazing overall experience!!! Food was beyond amazing and flavorful. All staff was very attentive and polite. The environment is very calm and elegant. We had the prime rib and the strip steak as well as the Mac and cheese and green beans. honestly this is one of the best meals I have EVER eaten. We tried 2 cocktails that were a little out of our element however both were very good. We will definitely be back. Thank you for a great anniversary dinner!

Great brunch with all you can eat lobster, crab, shrimp and other terrific food. Shellfish, beef Wellington, prime rib, are just a few of the special things you can get at this buffet. Don’t waste your time on breakfast foods, omelets or pasta. For $99, it’s an amazing deal. Also, fresh squeezed juice (at least it tasted that good) include. Service was remarkable. Often at buffets, your old dishes pile up on the table. Not here. The table was cleaned continuously, napkins refolded, drinks refilled, etc. We’ll worth making a reservation but they’re booked out 1/2 a year!

Food was flavorful & yummy. We had lobster 🦞 tails, colossal shrimp (cocktail sauce was nice & spicy), prime rib, beef wellington, stone crab. After this, we varied to salad, omlettes & other goodies. They even have sushi & a bagel bar with lox & cream cheese. We liked the flavor of it all!! Desserts were cute & tasty, just enough for small tastes. Made reservations 2 months out, arrived on time & seated immediately. The employees were all friendly & welcoming. Overall, it was a great experience 🦀🦐🦞💜😍😋

Went Anthony's Prime Steak and it was a terrific experience. Anthony’s Prime Steak & Seafood is a Wine Spectator Award-winning restaurant that offers a unique dining experience featuring an exhibition-style kitchen with outstanding views and impeccable service, plus outdoor patio seating with views of the M Pool and Las Vegas Strip. The restaurant serves fresh fish flown in daily, dry-aged or wet-aged prime cut filet, ribeye and New York strip steaks, 450 different wine selections, and an amazing array of innovative side dishes and appetizers. The staff were attentive, friendly, and went above and beyond to ensure a memorable dining experience. They were knowledgeable about the menu, provided excellent recommendations and accommodations to any of our special requests. The decor and ambiance was chic and open. The elegant interior design, tasteful lighting, and comfortable seating all contributed to a relaxed and intimate dining experience. I absolutely loved the ceiling art. While known for their steaks, I ventured to try one of their fish dish, Halibut made with butternut risotto, prosciutto, brussels sprouts, and an orange-tarragon glaze. I was pleasantly surprised. The fish was impeccably fresh, cooked to perfection, and bursting with flavor. The savory notes were balanced perfectly, leaving me savoring each and every bite. My family ordered steaks and loved every single one of them. For sides we ordered Buttery Mashed Yukon Potatoes which were rich and decadent and Macaroni & Cheese with a blend of imported and domestic cheeses. All absolutely delicious. Cocktails were great too! I definitely recommend Anthony’s, It is a culinary gem that should not be missed.

Service was ok. The server didn't seem friendly. No smiles. The ambiance is nice and chill, and if you sit along the window, you can the entrance to the pool.. Food: Filet Mignon Maine Lobster - Special The complimentary bread basket was good. I love the white bread. The steak was seasoned well and cooked perfectly. The lobster was also cooked good. I love the sauce. Overall, I'd return again but will order something else instead of the lobster.