2 restaurant menus in Long Island City, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"＊Espresso 31
Decorated with silky espresso ganache, this cute little dome consisted of layers of sponge cake and milk chocolate mousse. When you..."
Ruby Chan
"Happy that there’s a French bakery nearby. I tried their Palmier and passion fruit flan this afternoon. The palmier was buttery, flaky, coated with..."
Yu-Han Chen
"I have visited this cafe six times in the past two years and I’ve always been either too early or too late for the canelles. I was never the..."
A A
"Egg and cheese croissant was really good. Everything else looked very pretty. Will have to come back to try the..."
Pedro Breton
"A small tiny cup of orange juice cost $6, and they also need wider..."
Jingjuan Qi
"Great store, the food was incredible. I really enjoyed the breakfast sandwiches. The store was super clean and extremely busy. Its a really popular..."
Mahendra Shawn
"Cute place with lots of options. The staff is nice and the bakery items are displayed nicely. There is indoor and outdoor seating here and it’s..."
Danielle Bourne
"Popped over on the ferry --- got fresh baguettes. Choc croissant and pear tart. My tastebuds were in heaven. Friendly service. Great selection...."
Kassandra Fields
"We are extremely into French pastries recently and our friends who live in LIC recommended us to try Cannelle. We visited on a Sunday around 5pm and..."
Hsin Yi Wei
"Bought “Peach Tart” and “Raspberry almond croissant “ just delicious no words! Highly recommended!!! And good customer..."
Dalerjon Yuldoshev
"The best croissants offered in the neighborhood.
Crispy on the outside. Soft, buttery, chewy, and beautifully layered on the inside.
My favorite..."
Erin Ly
"Buy everything, it's all good. Their dessert selection is incredible and you will not be disappointed in your selections. So worth the money, and..."
Gio P
"My family who lives around the corner frequent this place. Nice selection of fancy desserts and coffee drinks. If you get there early enough in the..."
Adriana Laser
"My FAVORITE bakery! This place has authentic French pastries (probably the closest to the croissants and baguettes I’ve had while in France)...."
Leah Cummings
"Surprisingly good neighborhood gem discovered in LIC! We stopped for pastries and bread, all were good quality. The almond croissant ($3.50) and the..."
Allanah
"Great selection of desserts and always fresh. Nearly everything sold before closing, try to visit in the..."
Laura C
"Thank you so much for being open early! The coffee and baked goods are part of my times in your neighborhood! Thank you for all your hard work! It's..."
"What a great hidden gem. This is a great date spot. The menu changes frequently and we wanted to try a little of everything. I will definitely come..."
james bond
"Superb food and drink in an unlikely setting (a former classroom) with lots of natural light. Staff very friendly and helpful. Fair prices worth..."
Daniel Donnelly
"Found a new brunch spot through yelp!
I've been here a few times for golf and saw that they have a bar/grill area too but I've never tried it. Came..."
JS
"The decor is literally old school, and the menu is small, but the ingredients are all high quality. The golden beet salad w/goat cheese was..."
Chris Lee
"We dropped in for lunch before spending time wandering the halls of PS1. Staff are amazing -land very friendly and accommodating. The food we tried..."
Kevin Chan
"M Wells Dinette is a low-key and hip cafe housed within the MoMa PS1. This is no ordinary museum cafe. It offers a small selection of..."
M
"This place is so good!!!! It is very heavy and rich and the price is reasonable for the quality and quantity of food you received. I am taking down..."
Athena Chang
"Excellent food, staff, and ambiance.
I enjoyed a lovely, albiet carb heavy meal of bread, butter, and a spaghetti sandwich. It provided me the fuel..."
Ian Barry
"This was one of my favorite meals of 2012. Fresh, high quality ingredients. You don't need to pay the museum entry fee to eat at the restaurant. My..."
Rachelle Young
"what a fun place to eat. fun and inventive, the food they serve can take you, if you are brave to try them, to some exotic places if you close your..."
Aurora Tecson
"The food was delicious. I was a bit intimidated because I wasn't familiarized with most of the dishes but the baked salmon was delicious I highly..."
Jasmine De La Cruz
"Foods are a bit salty but tastes good. It's a good idea to order breads or salads to accompany the dishes. The Totilla is very nice, the veal brain..."
Steven Huang
"Came here for lunch a few days ago. Was pleasantly surprised. The food was fantastic, and that was just the lunch menu. Coming back to try out the..."
Ron Podovich
"I adore their menu, especially when it includes tourtière and spaghetti sandwiches! I wish this place had an outpost in..."
Caitlin Smith
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