Ruth's Chris Steak House menù, Los Angeles

Ruth's Chris Steak House Los Angeles - Menu

Featuring special "lunch only" menu items and lighter portions. Available in select locations only.

Appetizers

Barbecued Shrimp

Sauteed in white wine, butter, garlic and spices.

Seared Ahi Tuna

Perfectly complemented by a spirited sauce with hints of ginger, mustard and beer.

Steak House Salad

Assorted lettuces with cherry tomatoes, garlic croutons and red onions.

Caesar Salad

Topped with shaved parmesan cheese and sprinkled with fresh ground pepper.

Louisiana Seafood Gumbo

Onion Soup Au Gratin

Lobster Bisque

Salads and Entrees

Grilled Chicken Caesar Salad

Grilled marinated chicken atop our caesar salad.

Chilled Shellfish Salad

Jumbo shrimp and jumbo lump crabmeat tossed with fresh lemon and olive oil served on a bed of mixed greens, tomatoes and diced peppers.

Ruth's Shrimp Chop Salad

Jumbo shrimp served with our signature chop salad.

Seared Ahi Tuna Salad

Fresh field greens, red onions and crunchy vegetables tossed with vinaigrette and served with slices of our blackened ahi tuna.

New York Strip

A 12-ounce USDA prime cut.

Classic Mixed Grill

Filet, marinated chicken breast and your choice of pork chop or andouille sausage.

Petit Filet

An 8-ounce thick out of the most tender corn-fed mid western beef.