Reviews N.10 Restaurant

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Roy Mancini
+5
As you enter the place you are welcomed by a magnificent setting, a delightful marriage of unique stones and the luxuries of modernity. Sitting in any table you have a wonderful view of the bar and kitchen where you can see those hard at work. For those of you, who do not book a table and are waiting, there is a cosy lounge area with aged leather chairs. All the products were fresh and the dishes had the warmth of fine Italian home made food. The chefs takes great care in selecting the best quality ingredients. restaurant also caters for all tastes by providing a large selection of the best wines of the region, and Italy! The food, the staff and the ambiance were all exceptional!! No.10, 10 out of 10!
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Anna Chef Anina Radoyce
+5
The food is spectacular, thank you Chef Nick Wow wow wow.. the ambiance elegant and classy ... The staff top professional. Will recommend it, and when my people are in town, that's where I will bring them. For a romantic dinner, for an anniversary, or just to feel special... I LOVED IT.
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Ursula Avella
+5
‘A tale of two cuisines’ Los Angeles renowned restaurateur Emanuele Romani’s glamorous endeavor, N.10, is GreatCulinaryMinds' newest West Coast international chef event venue. We have had the pleasure of working with Emanuele Romani in the past and applaud him for his forthright, avant-garde approach to the coexistence of Italy’s culinary wealth with the tremendous resourcefulness of American multicultural cuisine. N.10 is the West Coast response to an upward trend on the Atlantic Coast frolicking food & wine babel that promotes international cuisine exchanges but urges chefs to also retain their cultural identity. This West Hollywood stylish eatery is easily poised to become a milestone in a shift in the Italian American culinary industry on the West Coast, one that (at long last) wants to see Italy’s ancient traditions and modern innovations coexist with the fresh creativity of American chefs. Not surprisingly, two talented chefs helm the kitchen at N.10, Italian born Fabio Ugoletti, a longtime Michelin inducted Chef, and his countermatch made in the US, Chef Nick Parker, a former key player in the Bastianich group. The dining experience at N.10 is as graceful and seductive as it is essential, rotund as an Italian family dinner. In keeping with Romani’s staunch pursuit of quality, the nub behind the genesis of the establishment, a few prime ingredients per dish share the spotlight with an eclectic selection of the best wines from California to Italy and back - through a few wine regions in between - one that lives up to this work of passion. Ursula Avella GreatCulinaryMinds
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Manuela Cerri Goren
+5
The food and ambiance are terrific! I can't wait to go back! The complaints say nothing of the food or the place, construction disrupts the neighbors' life no matter where it happens. The place is now finished, get over it!
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Lisa Boswell
+5
This is a great new spot on 3rd Street. The food, staff and atmosphere were all exceptional. Can't wait to come back!
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Flavio Natali
+5
Wonderful place furnished with class. The staff was very professional and the manager very friendly and helpful. The food is of excellent quality without having excesses keeping the Italian flavors. I will definitely be back to see them soon. Bravo Alex!
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Dolci Na
+5
Ristorante al top !!! Finalmente abbiamo trovato un posto dovè si mangia bene a LA ! Tipica cucina italiana, Manager al top (Grazie per tutto Gianluca e per la tua gentilezza) accoglienza al massimo, ...Finalmente abbiamo potuto bere un vero caffè � GRAZIE !
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Alberto Ferrari
+5
The best Italian food in La, best food , ambiance , service
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Lilly Martino
+5
I have been to many restaurants..and this particular one is a real no.10 ..wonderful Italian restaurant with the finest cooks..enjoyable place..regards from Montreal Canada..princess lilly
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Chris Judy
+5
Bellissimo! We just ate there on opening night and it was outstanding! The food was delicious. The managers and staff were very pleasant and professional. Very nice fine Italian cuisine! The atmosphere and place is beautiful! We can’t wait to go again! Ciao Bella
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Peter Ross
+5
Great place. Nice atmosphere, fun staff and great food.
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Cristian Malieni
+5
Ristorante fantastico ...bellissima location e soprattutto si mangia la vera cucina italiana, personale gentile e preparato... be già che il proprietario è Alessandro del Piero (il capitano dei capitani) è una garanzia... grande capitano,incontrarti è stato un sogno ... Ristorante da 10 e lode !!!
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Jean Giancarlo Pertile
+5
Amazing place, amazing food and amazing service. Absolutely perfect! Top
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Kate Giouzellis
+5
Beautiful ambiance. Delicious food and the best Champagne!
5
Elisa Marando
+5
We were visiting from Vancouver, Canada. We were recommended to come to this restaurant from Juventus club Vancouver as my husband and I are in the club. My husband is a big fan of Alessandro Delpiero. The restaurant was amazing, food, the people that worked and atmosphere. Grazie to Dario and staff for the amazing experience. FORZA JUVE, FINO ALLA FINE ⚽️⚫️⚪️⚫️
4
Rose Peterson
+4
Group of 4, about $100 pp which included 2 cocktails each. We ordered arancini, calamari, trofi al pesto and a pizza. I would skip the arancini, none of us really liked it or thought very flavorful. Very swanky interior and because it’s founded by a famous Italian soccer player a lot of people stopped to take pictures with the sign out front. We did receive extremely prompt and friendly service on a Saturday afternoon. I’d recommend if in the area.
5
Susanna SS
+5
This is a posh yet cozy restaurant that is both family friendly and date night appropriate. The place was busy for Mother’s Day but service remained impeccable. The octopus and beef tartare were well prepared. The mushroom and truffle risotto is the best I’ve had. The shrimp and farro salad was so simple but tasted divine. The prosciutto pizza and desserts were addictive. Our dining experience was perfect from beginning to end!
5
Giorgio Ravera
+5
The best italian restaurant in California. If you are supporter of Juventus and Del Piero is absolutely a must!!!
5
Anthony Merchak
+5
N. 10 Restaurant is a contemporary, Italian restaurant with multi-regional, seasonal cuisine, in a slick modern space with an intimate fun vibe. Behind the restaurant is Italian football legend Alessandro Del Piero. His creativity and vision with an eye for the goal has made him a fantastic team leader on and off the field. Combined with passion for exquisite, authentic Italian cuisine, he has created an inviting place with great ambience and aesthetics, where people can gather and have a good time. Service is amazing, i highly recommend, the food is so special, and the pizza 🍕 is typical Italian, i am sure that the chef is Italian. My friends tried the pasta and they told me is also amazing ! We tried the donuts 🍩 dessert showing in the picture and it was so delicious . I recommend everyone to visit this restaurant, and i wish that i met the legend Alessandro del piero, i asked if he’s in the restaurant but i was not lucky to meet him in person.
5
Flavio Natali
+5
Wonderful place furnished with class. The staff was very professional and the manager very friendly and helpful. The food is of excellent quality without having excesses keeping the Italian flavors. I will definitely be back to see them soon. Bravo Alex!
5
Chris M
+5
Sensational classic Italian with modern presentation. Fried mozzarella is delicious. Truffle fries are amazingly fragante with real truffle shavings. The lasagna, made with Parmesan and not ricotta, melts in your mouth. Ragu was hearty, meaty, with pasta cooked to perfection. To finish, chocolate fondant with vanilla gelato is delicate yet rich. Truly a wonderful dining experience.
4
A V
+4
Delicious wine and a good menu. The design or scenery isn't much but the food was definitely on point . We had the squid appetizer, lamb chop!!! a 2019 Syrah and dessert
5
Faith in Yah
+5
The food was exceptionally well prepared, the waiter was very attentive and always presented himself with a smile. The ambience and atmosphere was casual and relaxing. When you have a chance to visit there, you must try the sea bass dish.
5
Shelley
+5
n10 gets a 10/10 in my book! (10/10=1 so really it’s n1 lolol) I don’t know how this AMAZING restaurant slipped under my radar this whole time. Incredible authentic Italian cuisine with ingredients imported from Italy! 10/10 will return They even have happy hour daily until 8pm! Who wants to go with me 👯‍♀️👯‍♀️ Highly recommend: 1 sfogliatella (omg those layers!! 😍) 2 agnello (lamb pappardelle 🤤) 3 pizza (with coffee! 💯) 4 calamari (cavatelli, orecchiette 💣) 5 tonno (blue fin tuna tartare cannoli ❤️) 6 rum baba 🔥
5
Daniela Lopez
+5
The best place to eat real Italian food! Service and quality was just incredible ! A must go if you are in LA and if you are a fan of Del Piero🤩
4
G W
+4
The pastas were excellent.The veal was good, but more mushrooms than veal. The octopus was overcooked.
5
Gula Yusifli
+5
Perfect wine, delicious food, very good atmosphere 👌
5
David Nappa
+5
Had dinner with family on my Birthday on the 14th of July. Food was amazing and service impeccable. Nice and friendly people to get with and reasonable prices. Will defiantly visit again and would always recommend this restaurant.
4
mark scharaga
+4
Pretty enjoyable meal all in all. The lobster bisque was nice. The Caesar salad was alright and definitely could have used a little more anchovy in the flavor in the dressing. Loved my carbonara. The tagliatelle was also delicious. Desserts were alright. Service was pretty good too. Definitely would eat here again.
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