Reviews Morton's The Steakhouse

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Eric Martinez
+5
As the best man, took the groom out for a last one on one dinner. Can't say enough about the service and delicious food. We will definitely comeback. Too bad we can't give them 10⭐️s. Special thanks to our waiter Bryant, kind cooks and the rest of the staff! Absolutely A+
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Richard Ahorro
+5
Very upscale dining experience! Staff is uber attentive and pay attention to even the smallest details to make your dinner as memorable as possible! For the fare itself, I highly recommend the cajun ribeye and the seasonal mixed grill! -P.S. Don't forget the Grand Marnier souffle for dessert!!! We'll be back, A+++!!!
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Karyn Hettenbach Gibbons
+5
Impeccable service and high quality meals. Will definitely be back! The waygu steak and crab cake dinner were to die for! Twice baked au gratin potatoes were superb too!
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Michael Steven Lee
+5
The very best steakhouse here in the valley!!! Our server "Michael" has been the best the last couple of New Year's.. lol...YEP, he waited on us both times (2016&2017)🖒��
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Jerry Roxas
+5
Everybody was great, had a fantastic experience and the foods are priceless. Our waiter Alex did an outstanding job. Thank you and we'll be back again J R
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Peter Eichberg
+5
Love eating at Morton's Steahhouse. The service is alway top notch and the food and ambience is as good or getter than any other high end restaurant. Never disappointed whenever we dine at Miorton's. Peter Eichberg
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Leslie Taylor
+5
My steak was cooked to perfection, our waiter was attentive and very knowledgeable. The chopped spinach salad was fantastic and the ambiance of the restaurant was beautiful. It was the best place to have a birthday dinner and I will definitely go back again. I'm glad Mortons was a part of DineLA, which was a win-win for everyone!
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David Lawrence
+5
Strong drinks and a awesome bartender! Wonderful atmosphere gear for the sophisticated socializing a late night gem 💎
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Lisa Plowman
+5
Perfect ambiance, excellently trained staff and exceptional food quality! Morton's is the go-to steakhouse.
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Julie Soria-Rivero
+5
Had the most amazing time. The service was amazing our waiter William was the best. I am definitely coming back!!!
5
Massimo Lupatini
+5
Fabulous dining experience. Food was out of this world, especially the Cajun Ribeye - melt in your mouth tender! Thank you Brian for looking after me tonight!
5
Sheila Martinez (Sheiila)
+5
Brenda was absolutely amazing! Not only did she give us a great private table for our date but her service was beyond words. The atmosphere is very quiet and perfect to have conversations. The food was delicious, compliments to the chef! Definitely know what they’re doing. The drinks could use a little bit of work but nonetheless everything was perfect. Thank you! We will be back.
5
Daryl Vetter
+5
Morton's never fails to impress. Great food and atmosphere with service that is outstanding. I had the waygu filet and it was awesome! We also had the waygu meatballs for an appetizer and they also impressed. For desert the molten cake and it was great as well. Overall a great high end experience.
5
Jeffrey Kayne
+5
We enjoyed our meal at Morton's Steakhouse. My wife enjoyed her sea bass and I had the bone-in ribeye where both were cooked to perfection 🥰 We always enjoy eating here for any occasion. They always serve you like your a VIP
4
José A
+4
Great place to celebrate anything memorable. Staff is helpful, and attentive. While we enjoyed our experience, the food was unfortunately lacking for the price. Arguably, the dry aged bone in Filet, my favorite steak at my favorite steakhouse, should be the best steak. It was disappointing, and a bit on the harder side. There was some flavor, but unfortunately the cognac gravy was needed to make it softer and more flavorful. Which I recommend. Their menu does no favors to those who are lactose intolerant. Your only side option may be the brussel sprouts, which were good, but not amazing. And forget about dessert, unless you'd like a bowl of berries. Morton's does have the best wine selection on earth. The thick heavy menu may give that away. While the menu can be overwhelming, waiters are more than helpful to fulfill your palette. One thing to note is that the dress code here is way more laid back than I was expecting. I have zero problem with this, but after reading the strict policy online, I was surprised. It seems like hats, hoodies, and shorts were allowed when we dined. Seems acceptable due to it being attached to an apartment complex. Overall, I'd go back for a date night because of how close this location is, but I'd have to try another steak.
5
Dani Rogers
+5
Nice for special occasions or business dinners. The fish is just as good as the steaks. We tried one of every side dish and they were all delicious, especially the creamed corn and truffle fries, but the lobster mac n cheese was the table favorite. Then, for dessert, the bananas foster cheesecake was so delightful that we ordered a 2nd one!
4
Andrew
+4
Danny was great (little over the top), food was good.
5
Ycel Diego
+5
Excellent experience. Great service. We were very well taken cared of. Delicious foods. Never disappointed. The restaurant was beautiful and clean. Dress codes are required (at least be presentable, no short shorts and slippers) Valet parking only. We live in the area and I suggest you just park along Erwin St and walk a few steps if you want to skip the Valet parking fee.
4
OneLife Dental
+4
Got a phone call AFTER I had paid and left. The hostess told me "nevermind". Then I get a text message demanding that I pay for my meal even though I already did. Then I called the restaurant back. I've kept my receipt as proof of purchase. But I asked them to write back either by text or email if they could correct their statement but they don't want to. Keep in mind, this is the same restaurant I was dining at a few years ago wondering how the lobster bisque was and was told the cost instead of info about the taste quality. Lastly, I provided my credit card on my way out before the phone fiasco, and waited five to ten minutes to get my parking paid. Who knows what was happening with my credit card in the back for so long. I feel punished for eating here even though the waitress was very good and attentive.
5
Gerardo Temp
+5
I’m from nor cal and came over here for a business trip. The food was outstanding I’m already looking forward to coming back to this area and eating here once again.
5
Chris Zellner
+5
Our team comes here regularly for happy hour. The service is phenomenal. The staff tend to remember our favorite drinks and are super helpful rearranging tables to fit our needs. The happy hour menu is spot on with a little bit of everything so even our members with food allergies can enjoy without the worry. Our drinks were made incredibly well (Manhattan for me). Overall, highly recommend for a nice happy hour with an upscale ambiance.
5
Alex Estrada
+5
I had never been to "Morton's The Steakhouse" until my uncle suggested it for my grandmother's birthday. The service was amazing and the staff was the friendliest I've ever met. The food was delicious and the portions were good. I feel that it is a great place for special occasions, but a little extravagant to eat often. They even had custom menus for my grandmother's 80th birthday. I would love to return one day!
4
Mike MacAdam
+4
Food was excellent as you’d expect. Waiter was friendly and took good care of us. What killed the evening was the valet experience. Our car was parked 10 feet from the door I could almost touch it but waited 15 minutes for the valet to sort out some confusion. Handed us our keys finally without realizing he just put a car in front of ours blocking us in taking up more time. I know it’s part of the experience but come on.
5
David Sosa
+5
Came for my 7 year anniversary with my wife and we had a wonderful time. The experience was enjoyable from the moment we were greeted at the door to our waiter and the food was delicious. My wife had the filet Mignon I had the chicken Christopher and we shared the Lobster Mac and Cheese and the grilled asparagus. For dessert we had the Creme Brulee and it was a winner.
4
Hugo O
+4
A well rounded delicious dinner. Definitely start with the grilled oysters, probably the best grilled oysters outside of New Orleans. Wagyu filet melts like butter. Don’t forget the lobster while you’re at it.
5
Alahni
+5
The food is excellent however there’s a waitress there that is super awesome, her name is Sunny. Give that girl a raise. She made our experience fun and enjoyable. Cheers to her!
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