Aki Restaurant menù, Los Angeles

Aki Restaurant Los Angeles - Menu

Appetizers & Side Orders

Sashimi

9pcs of sliced raw fish (tuna, yellowtail, salmon)

15 $

Sauteed Calamari

10.5 $

Oysters On The Half Shell

5pcs. served with cocktail or vinegar sauce

Fried Oysters

5-6pcs deep-fried

8 $

Soft Shell Crab

1 crab deep fried, served with sauce

Mussels

served with onion sauce

9.5 $

Sugaki Oysters

4pcs. in vinegar sauce

Shrimp Tempura

deep-fried served with sauce

6.5 $

Shyojin Age

assorted deep-fried vegetables

6.5 $

Gyoza

6 pork dumplings

7 $

Karaage

marinated fried chicken

7.5 $

Tebasaki

6 broiled chicken wings

5 $

Green Salad

7.5 $

Edamame

boiled soybeans in pod

5.25 $

Sauteed Spinach

with garlic

7.5 $

Hiyayakko

cold soy bean cake

6 $

Yudofu

boiled soy bean cake

8 $

Ohitashi

boiled spinach, served cold with bonita shavings

6.5 $

Moyashi

bean sprout salad

6 $

Sunomono

large sweet and sour vegetable salad. small dinner size sweet and sour vegetable salad $3.00

7 $

Misoshiru

soy bean soup

1.75 $

Osumashi

clear soup

2.75 $

Gohan

steamed rice

1.75 $

Sushi, Sushi & More Sushi

3-roll Variety

tuna roll, yellowtail with green onion roll, cucumber roll

14 $

Special Dinners

Oyster And Sashimi

21.5 $

Beef Teriyaki And Sashimi

21.5 $

Chicken Teriyaki And Sashimi

21.5 $

Chicken Katsu And Sashimi

21.5 $

Tonkatsu And Sashimi

21.5 $

Entrees

Beef Teriyaki Steak

15 $

Chicken Teriyaki

15 $

Sukiyaki

bean thread noodles, bamboo shoots, soy bean cake, mushrooms and green vegetables with sukiyaki broth. choice of beef, chicken or shrimp

15 $

Yosenabe

shrimp, chicken, egg, fish cake and vegetables in broth

15 $

Niku Dofu

sliced tender beef with soy bean cake, green and dry onions

14.5 $

Chicken Dofu

boneless chicken with soy bean cake, green and dry onions

14.5 $

Pakkai

sweet and sour pork spareribs

15 $

Tonkatsu

deep-fried pork cutlet

15 $

Chicken Katsu

deep-fried chicken cutlet

15 $

Fried Oysters

6-8pcs. deep-fried

15 $

Tempura

deep-fried shrimp and vegetables

15 $

Sashimi

12 slices of raw fish (tuna, yellowtail, salmon, or all tuna upon request)

18.5 $

Seafood Specials

Seafood Nabe

cooked at your table for two or more persons only. a bouillabaisse shrimps, clams, fish and oysters, plus a variety of vegetables

24 $

Yakizakana

Salmon

18 $

Japanese Pike

sanma - 2pcs

17 $

Japanese Mackerel

saba

17 $

A La Carte

Sukiyaki

choice of beef, chicken or shrimp. bamboo shoots, bean cake, mushrooms and green vegetables with sukiyaki sauce

10 $

Tempura

deep fried shrimp & vegetables

10 $

Beef Teriyaki Steak

10 $

Chicken Teriyaki Steak

10 $

Tonkatsu

deep fried pork cutlet

10 $

Niku Dofu

sliced tender beef with soy bean cake

9.25 $

Yosenabe

shrimp, chicken, egg, fish cakes and vegetables in broth

10 $

Pakkai

sweet and sour spareribs

10 $

Sashimi

sliced raw fish, all tuna or mixed

17.5 $

Oyster Fried

10 $

Gyoza Pork Dumplings

9.5 $

Broiled Salmon

15 $

Broiled Sanma

2pcs

14 $

Broiled Saba

14 $

Desserts

Ginger Ice Cream

2.4 $

Green Tea Ice Cream

2.4 $

Ogura (red Bean) Ice Cream

2.4 $

Fresh Orange

4 $