chicken soup flavored with whole garam masala and garnished with rice, spinach and tomato. this is particularly good with extra chilies.
6.95 $
California Tandoori Salad
warm tandoori chicken, mushrooms, and paneer tossed with romaine, scallions and cilantro in our lemon-cilantro house dressing. a uniquely appetizing combination.
12.95 $
Tossed Green Salad
romaine with cucumbers, tomatoes, a dusting of sev and our lemon-cilantro house dressing
4.95 $
Kachumber
diced cucumber, red onion, tomato and green chilies tossed with lemon juice and cilantro.
3.95 $
Raita
yogurt with cucumber and grated onion.
3.95 $
Specialties
Goan Shrimp Curry
jumbo shrimp cooked with a puree of white poppy seeds, fresh coconut and cilantro
18.95 $
Multani Fish Curry
made with today's fresh fish, each serving is cooked with lots of onions, green chilies, tomatoes, cilantro and lime juice
18.95 $
Lamb Vindaloo
a spicy of kerala made with black pepper, coriander, tamarind and vinegar
16.95 $
Chicken Or Lamb Masala
boneless chicken or lamb slowly cooked in a north indian spice mix or masala
13.95 $
Chicken Curry Of The Day
cooked in the indian manner (onthe bone) for maximum flavour and succulence, each curry is made with whole and/or ground spices specifically blended for that dish
14.95 $
Vegetarian Dishes
Masala Dosa
a south indian crepe filled with spiced potatoes and served with fresh coconut chutney and sambar.
8.95 $
Thali
india's blue-plate special includes your choice of two of the vegetarian dishes listed bellow, along with today's lentils, basmati rice, raita, kachumber, and plain naan.
16.95 $
Green Beans
blue lake, kentucky, french or chinese long beans cooked differently every day.
8.95 $
Eggplant Bharta
a pure of tandoor-charred with ginger, onion, green chili and fresh tomatoes
8.95 $
Eggplant Deva
saute japanese eggplant layered with fennel laced tomato conserve and garlic ginger infused yogurt
8.95 $
Aloo Mattar
potatoes and peas in a tomato-based sauce make up this gujarati flavours
8.95 $
Entrees - From The Tandoor
Shahi Jhinga
marinated jumbo shrimp.
18.95 $
Boti Kabobs
tender pieces of marinated lamb.
14.95 $
Malai Seekh
lean minced lamb, highly flavored and wrapped around a skewer.
12.95 $
Jalpari Tikka
marinated fresh fish of the day.
18.95 $
Fatehpur Special
a sampling of our tandoori items designed to serve two, including shahi jinga, boti kabobs, shaan-eh-murgh, mirch masala tikka, malai seekh and a plain naan.
32.95 $
Desserts
Badaam Cake
a rich, moist toasted-almond cake lightly perfumed with citrus and topped with whipped cream.
6 $
Nilgiri Sundae
house made vanilla ice cream topped with coffee, whipped cream and toasted pistachios.
5.5 $
Gajjar-ka-halwa
a traditional carrots and golden raisin "pudding" served warm with whipped cream and almonds.
6 $
Mango Kulfi
made in our ice cream maker, try our versions of india's favorite frozen desserts.
6 $
Kheer
slow cooked and subtly flavored with cardamom, this is what rice pudding is really meant to be.