Reviews Olive Garden Italian Restaurant

4
Billie Mcbride
+4
Best pizza in CA by far! Not as perfect as Zachary's in Berkeley but sure is damn close. I ususally get the take out since it is so close to my place, (although double parking on Divis is always very frightening!) and its a cool sexy vibe inside if you want to wait a bit and mingle. Place is cash only...so come prepared. The Little Star varietal is my fave. Go there..you wont be disappointed!
5
Joy Johnson
+5
I sent my friends to this restaurant with my highest recommendations. I go to this restaurant often. This recommendation is always successful. The the cooking is tasty and the crew is welcoming and cooperative. Every time we visit this place we enjoy a delightful time. I recommend this place with pleasure.
4
Julia Diederich
+4
The food is good. It's italian food. You can't go wrong. Nice restaurant can be romantic.
5
David
+5
This location is one of the nicer Olive gardens I've been too. The venue has a romantic Italian setting with dim lighting. The employees are friendly and amazing, the staff is highly attentive. and most importantly the food here is always excellent. This venue is easily 5 stars in my book.
4
Rose Marry
+4
Decent service at this particular branch. One of my friends plate where a little dirty but great food.
5
Jessica Rose Adams
+5
Who doesn't love the Olive Garden? The heavenly bread sticks, delicious salad and soups, all come ABSOLUTELY FREE WITH YOUR ENTREE! And like most of their tasty sodas and iced teas (the strawberry mango flavored iced tea is wonderful but the peach bellini...spectacular!), each of those items (bread, salad and now, soup) are all subject to the courteous "endless refill" policy. I mean really, just amazing... The pictures I've posted here are of my "goodbye tribute" to the Seasonal Baked Mozzarella & Shrimp Pasta dish. This rich and savory dish, the aforementioned mozzarella and a 1/2 lb of shrimp, with encrusted breadcrumbs, are all baked onto rigatoni pasta shells with spinach placed just one layer below the surface. I'm telling you, I had such a sweet tooth but not an inch of room for dessert... And I didn't even care! This creamy, decadent dish will return again, at the end of the year. When it's cold outside and your insides need to be smothered in melted hot, baked deliciousness.
5
Dwight Madry
+5
Service was great, the family lives coming here for the endless soup salad breadsticks!
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