Lean ground lamb patties a recipe from the era of mughal emperors
4.95 $
India Platter
Our chefs very own special platter consisting of vegetarian or non vegetarian appetizers
6.95 $
Soups
Mulligatawny Soup
Lentil soup made with herbs, a delicate touch of garlic and mild indian spices; with or without shredded chicken originally from the region of madras
2.50 $
Tomato Basil Soup
Our family recipe from fresh organic tomatoes
2.50 $
Chef's Recommendations
Badshahi Thali
A traditional platter of tandoori chicken lamb rogan josh, palak panner, bukhara daal, naan, saffron rice, papadum, gulab jamun and tea or coffee a combination meal from the central part of india
12.95 $
Begum Thali
A traditional vegetarian platter of palak paneer, bukhana daal, ras misse aloo, raita, naan, saffron rice, popadum, gulab jamun and tea or coffee a combination meal from the central part of india
11.95 $
Vindaloo with Saffron Basmati Rice
A traditional vegetarian platter of palak paneer, bukhana daal, ras misse aloo, raita, naan, saffron rice, popadum, gulab jamun and tea or coffee a combination meal from the central part of india
Chicken
A traditional vegetarian platter of palak paneer, bukhana daal, ras misse aloo, raita, naan, saffron rice, popadum, gulab jamun and tea or coffee a combination meal from the central part of india
8.95 $
Lamb
A traditional vegetarian platter of palak paneer, bukhana daal, ras misse aloo, raita, naan, saffron rice, popadum, gulab jamun and tea or coffee a combination meal from the central part of india
9.95 $
Shrimp
A traditional vegetarian platter of palak paneer, bukhana daal, ras misse aloo, raita, naan, saffron rice, popadum, gulab jamun and tea or coffee a combination meal from the central part of india
10.95 $
Fish
Red chili vinegar matinated chicken, lamb or shrimp stewed in a spicy potato gravy. Fonn southern india
10.95 $
Accompaniments
Mint Raita
Cool whipped homemade yogurt with cucumbers, tomatoes and fresh mint
1.95 $
Kuchumber Salad
Finely chopped cucumbers, onions, tomatoes and fresh coriander mixed with herbs and spices
1.95 $
Indian Salad
Onions and chilies sprinkled with homemade masala
0.99 $
Mango Chutney of Homemade Pickles
Onions and chilies sprinkled with homemade masala
1.25 $
Fried or Roasted Papadum
Onions and chilies sprinkled with homemade masala
1.50 $
Breads
Methi Poori
Whole wheat bread sprinkled with fenugreek and deep fried
1.95 $
From the Griddle Chapati
Whole wheat bread cooked on a tawa griddle with no oil
1.50 $
From the Tandoor Tandoori Roti
Whole wheat baked bread with no oil
1.50 $
Rogini Naan
Crispy baked leavened buttered bread
1.50 $
Aloo Naan
Leavened bread stuffed with seasoned mashed potatoes
2.25 $
Chicken Naan
Leavened bread stuffed with diced chicken, herbs and spices
2.50 $
Garlic Naan
Leavelled bread with a touch of garlic topped with fresh cilantro
2.25 $
Badami Naan
Leavened bread topped with sliced almonds, poppy seed and hand peeled contaloupe seeds
2.50 $
Family Naan
A family size badami naan done in the tandoor rich man's bread in india
3.50 $
Stuffed Kulcha
Soft leavened bread stuffed with your choice of seasoned onions or homemade cheese
2.50 $
Peshawari Naan
Leavened bread stuffed with dried fruit and topped with coconut
2.95 $
Mint Paratha
Whole wheat bread topped with dried mint
1.95 $
Bread Basket
An assortment of our special breads rogini naan, garlic naan and mint paratha
4.95 $
Chicken Specialties
Dhaba Chicken
A light chicken cuirt flavored with cumin and fresh coriander
7.95 $
Chicken Tikka Masala
Chicken tandoori cooked in a delight fully delicate cream, tomato & fresh herb sauce
9.95 $
Chicken Saag
Tender pieces of chicken breast delicately spiced and cooked with spinach
8.95 $
Chicken Korma
Boneless pieces of chicken cooked in a rich almond and cream sauce
9.95 $
Chili Chicken Karahi
Boneless pieces of chicken sauteed with green chilies and coriander, finishes with exotic indian spices served in a copper karahi (wok)
8.95 $
Pardeh Chicken
A mouth watering chicken dish dating from 16th century muslim recipe. Made with aromatic hydrabadi masalas and saffron served in a copper handi
9.95 $
Chicken Akbari karahi
Sliced of reshmi kebab sauteed with grilled onions and green peppers served in a copper karahi (wok)
9.95 $
Chicken Bhuna
Sliced chicken breast simmered with bell peppers, diced onions and spices
8.95 $
Chicken Dopiaza
Chicken breasts mannated for 24 hours, barbecued and cooked twice with diced onions
9.95 $
Chicken Methi
Tender pieces of chicken cooked with fresh fenugreek, cumin and coriander a speciality from hyderabad
8.95 $
Chicken Sultani
Juicy boneless chicken roasted with onions tomatoes and ginger
9.95 $
Chicken Malabar
From the state of kerala a popular dish of sauteed chicken curry flavored with coconut, onions and spices
9.95 $
Mint Chicken
Boneless cubes of chicken sauteed and then stewed in an aromatic curry flavored with fresh mint from the punjab region
8.95 $
Vegetarian Specialities
Ras Missy Aloo
Steamed and roasted baby potatoes simmered in yogutt and fennel a delicacy from the state of gujrat
7.95 $
Malai Kofta
Cheese and vegetable croquettes cooked in a light vegetable sauce from the punjab region
8.95 $
Karahi Paneer
Homemade cheese cooked with bell peppers, onions, tomatoes and freshly groung spices in an authentic karahi (wok) a favorite from the punjab region
9.95 $
Navrattan Korma
Nine selected vegetables wiht mats and fruit cooked in a cream sauce from the gujrat region
7.95 $
Baingan Bharta
Whole eggplant smoked over charcoal and seasoned dish herbs and spices a speciality from the punjab region
7.95 $
Pindi Chana
Gently cooked chickpeas, onions, herbs and tomatoes from pakistan
7.95 $
Gobhi Palak or Gobhi Aloo
Cauliflower florets delicately spiced and cooked with fresh spinach or potatoes a family favorite
7.95 $
Daal Bukhara
Slow cooked black lentils a speciality from afghanistan
6.95 $
Palak Paneer
Fresh spinach and homemade cheese cooked with a touch of diced onions, fresh tomatoes and a variety of herbs and spices
7.95 $
Methi Aloo
Baby potatoes cooked with sun dried fenugreek a selection from the punjab and rajasthan regions
7.95 $
Bhindi Masala
Fresh okra delicately spiced and cooked with diced onions and tomatoes from the gujrat region
Tandoori Specialties
Tandoori Chicken
Spring chicken marinated in masala and yogurt for 24 hours. The king of kebabs baked on skewers until tender and juicy from the punjab region
8.95 $
Tandoori Mixed Grill
A delicious combination of chicken, lamb and seafood kebabs
12.95 $
Fish Tikka
Squares of haddock fish marinated in very mild spices. Bengal's favorite
10.95 $
Reshmi Kebab
Marinated chicken breast baked on skewers over a slow charcoal fir from the hyderabad region
9.95 $
Tandoori Trout
Boneless whole trout marinated in herbs and spices a speciality from the state of kashmir
10.95 $
Boti Kebab
Lean squares of lamb marinated for 24 hours in yogurt and delicately spiced. A favorite from punjab region, now in pakistan
8.95 $
Seekh Kebab Avadh
Delicately seasoned tender minced lamb, mixed with fresh ground spices
9.95 $
Tandoori Shrimp Shashlik
From the coast of kerala marinated jumbo shrimp grilled on skewers with onions, tomatoes and bell peppers
11.95 $
Barra Kebab
Tender baby lamb chops mainated for three days then baked on skewers an exceptional recipe from the peshawar region of pakistan
11.95 $
Chicken Achari
Juicy pieces of chicken supremes in a pickied marinade a delicacy from the punjab region
9.95 $
Chicken Tikka
Marinated chicken breast baked on skewers in the tandoor
8.95 $
Special Dinner
India Vegetarian Dinner for Two
Vegetable soup, vegetable samosa
22.95 $
India Non-Vegetarian Dinner for Two
Soup, aloo tikke, mix grill (seekh kabab, chicken tandoori tikka, boti kabab) shrimp di paija, chicken konna, vegetable pulao, naan, dessert and tea or coffee.
22.95 $
Lamb Specialties
Dhaba Lamb
A light lamb curry flavored with cumin and fresh coriander
7.95 $
Boti Kebab Masala
Lean pieces of lamb marinated for 24 hours in yogurt and spices, baked on skewers in the madoor and then finished in a tangy, spicy red sauce a speciality from lahore, pakistan
9.95 $
Lamb Saag
Succulent pieces of lamb lightly spiced and cooked with spinach
8.95 $
Rada Meat Karahi
Lean pieces of delicately spiced lamb cooked with minced lamb and masala a delicacy from the hydrabad region
9.95 $
Lamb Sali Boti
A delicious parsee favorite from bombay. Tender cuts of lamb cooked with fresh ginger, ground spices, herbs and apricots topped with crisp straw potatoes
9.95 $
Dumpukht Larnb
A mouth watering lamb dish dating from a 16th century mughal recipe made with aromatic kashmiri masala, yogurt and saffron served in a copper handi
11.95 $
Lamb Dopiaza
Diced barbecued lamb cooked twice with diced onions
10.95 $
Lamb Shajahani
Lamb cooked very gently with yogurt, herbs, spices & cashews
9.95 $
Lamb Rogan Josh
A Kashmiri delight tender pieces of lamb spiced with onions, fresh ginger, a touch of garlic and yogurt
10.95 $
Seafood Specialtied
Bombay Shrimp Curry
Gently spiced jumbo shrimp cooked with onions a speciality of bombay harbor
9.95 $
Shrimp Bhuna
Jumbo shrimp smothered in a blend of indian spices, onions and green peppers
11.95 $
Seafood Masala
A combination of lobster, shrimp and scallops prepared in a special masala sauce from bombay
12.95 $
Shrimp Saag
Spicy jumbo shrimp cooked with pureed spinach
10.95 $
Goa Tandoori Prawn Masala
A zesty shrimp dish from the state of goa. Marinated, barbecued jumbo shrimp tossed with fresh tomatoes, mustard seeds and onions
11.95 $
Shrimp Patia
Shrimp cooked in a tomato based street and sour sauce lightly spiced with eggplant. Served with yellow daal from the city of bombay
11.95 $
Fish Curry
Fresh haddock cooked in special spices
9.95 $
Fish Masala
Fresh fish of the day cooked in a rich aromatic sauce
11.95 $
Fish Malabar
From the state of kerala sauteed haddock flavored with coconut, onions and spices
11.95 $
Rice Specialties - Biryani
Vegetable
From the state of kerala sauteed haddock flavored with coconut, onions and spices
7.95 $
Chicken
From the state of kerala sauteed haddock flavored with coconut, onions and spices
8.95 $
Lamb
From the state of kerala sauteed haddock flavored with coconut, onions and spices
9.95 $
Shrimp
From the state of kerala sauteed haddock flavored with coconut, onions and spices
11.95 $
Kashmiri Pulao
Basmati rice cooked with fruits, nuts and vegetables
5.95 $
Cafe Party Biryani (For Two)
Basmati rice cooked with shrimp, chicken, lamb and aromatic spices. Served with daal, raita and papadum - a family recipe
14.95 $
Saffron Rice
Basmati rice cooked with shrimp, chicken, lamb and aromatic spices. Served with daal, raita and papadum - a family recipe
1.50 $
Side Dishes
Indian Corn Salad
Cmn tossed in a tangy fresh tomato and cipnin dressing with punced onions
2.50 $
Saag Khumbi
Fresh leaf spinach delicately cooked with fresh mushrooms - a springrime favorite from the punjab region
5.95 $
Aloo Chaat
Steamed potato's topped with spicy homemade masala
4.95 $
Desserts
Badami Kheer
Chilled homemade rice pudding flavored with cardamon, almonds and raisins
1.95 $
Gulab Jamun
Hot cream dumplings dipped in ros water syrup
1.95 $
Mango Rabri
Milk syrup condensed topped with fresh mango pulp
Ras Malai
Chilled cheese dumplings served in a very mild milk syrup topped with a shower of pistachio nuts
2.50 $
Ice Cream
Mango, ginger, pistachio, vanilla or cocunut
1.95 $
Kulfi
A spiced ice cream made with pistachio nuts and crushed almonds
2.50 $
Beverages
Lassi (Sweet, Salted or Mint)
A cool, refreshing lightly sweerened yogurt drink, flavored with rose water or salted and spiced with crushed cumin seeds or flavored with fresh chopped ming
1.95 $
Mango
A cool, refreshing lightly sweerened yogurt drink, flavored with rose water or salted and spiced with crushed cumin seeds or flavored with fresh chopped ming