Pretty good. It was pretty empty when we went but it was night time so understandable. I was surprised to see t-bone steak on the menu, and at just $1 more than an omelet so I ordered t-bone steak and eggs, which came with 2 eggs, hashbrowns and a stack of pancakes. The steak in the photo looked like a normal sized steak. When I got the steak it was very thin - the thinnest T-bone steak I had ever seen before! We asked it to be cooked medium well with a little pink. No pink in the steak, and it was not seasoned it seemed. Mom said after she added salt and pepper hers was good. But I asked if they had any garlic salt or garlic powder, and the chef came and told me they had garlic butter, but I declined, because although thin and unseasoned, it was still kind of juicy and I didn't want to add butter to it. The rest of my food was really good, but the coffee tasted old and wasn't very hot. Our server was really nice and sweet.
I ordered 2 meals everything looked so delicious!! Waitress was nice and checked on our table throughout. Food was delicious!!
Took the family in party of 8 told 45 min at 55 min we asked how much longer noticed a few areas that could of been use to put together two tables but were given to others that came later, then the big area where I guess they wanted to seat larger families sat empty and dirty for some time before they decided to clean it. So after an hour we finally got seated. The meal was great once the correct orders came out.
We enjoy IHOP for the most part. Today wasn't one of them. The service staff doesn't seem motivated, and the food was salty, and I like salt. My biggest pet peeve is hash browns. I always ask for hash BROWNS, not hash whites, and they still came out with one side brown and the rest white.
You can tell that they are short staffed, but it didn't affect the service in any way. The correctly cooked my eggs over medium, which many breakfast places DONT KNOW HOW.
This time we waited in the lobby for a long time considering it was 2:00 on a Sunday and slow. Second water and coffee was never refilled and finally had to ask to get refilled and third when ordering the waitress seemed lost and confused her name was Cheri L 140. In a time where custom service is so important SHE NEEDS TO BE FIRED
Phenomenal gluten-free pancakes! I was in heaven. It is so hard to find gluten-free breakfast items that are actually good.
Brian and Tiffany Stachel
+5
The staff at went above and beyond when I lost my tiny AirPod in the restaurant somewhere. These ladies are totally awesome. They all deserve a raise and I appreciate their hard work and assistance in locating it for me.
James P. Was a master of imagination when it came to my order. I asked what he liked, and he described a custom omelet and i said yes before he even finished. Great service. My food was prepared perfectly :thank you to chef.
It's been about 3 years since I've been to this location but Joe, who used to be our overnight server back then and who is now on days, recognized us and went above and beyond today! Such a personable individual who always makes our visits 5 stars!
The waitress came to our table and said the cook put the wrong cheese on your omelette so I had them remake it...which I wouldn't have minded it but I thought it was nice that she was wanting it right. so when I got my omelet, it was literally the best omelet of my life. He didn't waste the other omelet. Instead, he put the filling on top of the new one. The chef is a genius, and the waitress was amazing. Thank you!
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