Had the kung po chicken and BLT which were pretty good. They had aong wait, but went pretty fast. Service was great as well.
I had the prime rib dinner. It was very good for $18.99 but unfortunately I missed the early bird special price. There was a wait to get in and i attribute this to a busy weekend and probably a shortage of cleaning staff for the tables. Our waitress was pleasant and fast. Back to the prime rib: I've paid more for something of less quality. It was too big to finish. My girlfriend ordered an end cut and it was huge and delicious. I had a baked potato and vegetables and no way could I finish those either. The only reason I didn't give 5 stars was the wait to be seated.
The food is good.
The only thing I didn't like was the waitress.
She brought my food and my ticket same time dropped it off and never came back.
Usually the staff will come around and ask you how is it and ask you if you want a refill.
This waitress did not.
I understand if the place was crouded and very busy but it wasn't.
I'm sure she had her reason.
Also I by myself so no one was with me so no rude people.
I wasn't rude. I was polite said please and thank you.
But the food was still good I just wanted more water to drink that's all.
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