tuna, avocado, fried wonton,
cherry tomato and spring mix topped
with wasabi yuzu dressing
10 $
Doraku Chicken Salad
local spring mix, seasoned chicken, steamed
local bean sprouts, button and king oyster
mushrooms, boiled egg, cherry tomato topped
with micro greens and served with homemade
sweet spicy vinaigrette
11 $
Spicy Crispy Duck Salad
shredded slow roasted peking-style duck with seasonal mesculin greens, mandarin orange, fried wonton and grape tomato
finished with spicy miso dressing
12 $
Sweet Onion Salmon Salad
thinly sliced sweet onion, salmon,
bonito flakes, sesame oil, cherry tomato,
kaiware sprout with a plum ponzu dressing
6.5 $
Cold Dishes
Hiramasa Tiridito
thinly sliced yellowtail kingfish marinated
in yuzu juice and soy, seared with heated
olive oil and garnished with ginger, garlic, jalapeno and crispy garlic chips
14.5 $
New Style Tuna Tataki
tuna sashimi on julienne daikon radish and sweet onion with seasoned wakame, crispy garlic chips and garlic aioli
12 $
Double Happiness
tuna, salmon, scallop, ika, shrimp, crab meat
and kaiware sprout wrapped with nori and
thinly sliced cucumber topped with garlic aioli, orange tobiko and ponzu sauce
16.5 $
Tuna Avocado Tartar
minced tuna mixed with orange tobiko and
takuan over mashed avocado served with
sweet spicy chili soy sauce topped with
black caviar and scallion
12 $
Seared Tuna With Asian Salsa
ahi tuna takaki with dorakus signature
sauce mango, kaiware, cherry tomato,
red onion and ponzu sauce
12.5 $
Hot Dishes
Pan Fired Salmon
ponzu reduction
scottish salmon fired in a sweet citrus ponzu
reduction accompanied by grilled asparagus
and king oyster mushroom topped with
local micro greens
13.75 $
Chilean Seabass Nanbanzuke
crispy chilean seabass marinated in
yuzu chili ponzu served with quick pickled
vegetables and topped with cilantro
15 $
Grilled Fish Kama
cheeks
lightly grilled with hawaiian sea salt and
served with grated chili daikon radish
and ponzu
10 $
Miso Teriyaki Chilean Sea Bass
chilean seas bass sauteed in sweet miso and teriyaki sauce topped with spinach
14.25 $
Spicy Garlic Jumbo Shrimp
black tiger shrimp served over spring mix and tempura onion with a sweet chili soy and spicy garlic aioli
13.25 $
Doraku Specialty Rolls
Emperor Roll
tuna, salmon, crab, shrimp, scallop and avocado rolled together then crusted in
panko breadcrumbs and flash fried, served
over a bed of spring mix and tempura sweet onion finished with special aioli sauce
14 $
Spicy Geisha Roll
spicy tuna, shiso leaf, pickled radish,
kaiware sprout and eel sauce rolled futomaki style
11.5 $
Doraku Roll
lobster, shredded crab and cream cheese
tempura fried topped with orange masago, black caviar and spicy aioli
13.75 $
Red Dragon Roll
spicy tuna, shrimp tempura and avocado topped with eel, red tobiko, ao nori and
spicy aioli
13.5 $
Dragon Roll
shrimp tempura and avocado topped with eel, ao nori and eel sauce
12.5 $
Spicy Lobster Roll
lobster tempura, avocado and cucumber topped with spicy mayo and chili sauce
12 $
Sushi + Sashimi
Sushi Nigiri
maguro, sake, hamachi, hiramasa,
ebi, tai, shimesaba, hotate