The New York Strip Steak was so soft! The tostones were perfectly crisp and the guacamole was perfectly seasoned. Honestly this visit was an experience and the dining atmosphere is soothing. The staff is kind and very courteous. The mahi mahi fish and chips was very good but lacked a bit of seasoning. However the tar tar sauce compensated. I definitely recommend this place.
My wife and I went for our 12 year anniversary, we were treated very well by the staff who were very knowledgable about the menu. The food was excellent and I recommend the wagyu beef bacon lettuce wrap and the saw cut ribeye, definitely going back
Edge is a place that we go too frequently because of their great food, great staff and great ambience. It has always been a wonderful place to have lunch, dinner or just drinks. This last time I had the beet salad and the corn ravioli. Both were great. I will continue to go back. Chef Aaron Brooks is creative and knowledgeable.
love this place. my favorite place to have brunch. i come year after year. never dissapoints. the service is incredible, ambiance is breathtaking and the food is always fresh and abundant. thank you for always making it feel special
Elegant, classic, great ambiance! Not overly priced, however portions could be a bit more generous... TWO tiny lamb chops for a Main Entree, was disappointing and had never seen at any other restaurant!
Waiter service was fantastic!
Could not have asked for anything better. Excellent food choices and top quality service. This is the new "IT" factor for Sunday Brunch. I will become a regular.
The food was amazing and the service was top notch. The chef Aaron Brooks was true blue Aussie. Worth every penny.
The service, the appetizers, entrees and the cocktails were amazing! Great variety and consistency coming from the kitchen! The ambiance wether inside or al fresco keep you coming back!
Love this restaurant! No craziness, just great food. Can't go wrong with anything on the menu. FOUR Seasons worthy! The staff is friendly and professional. Not many places like this in Miami.
I absolutely loved brunch here! Food was incredible and service was impeccable! Our server Daniel went above and beyond to make sure that my sister and I thoroughly enjoyed her birthday brunch! Thanks you for a great dining experience. We will surely be back!
Amazing service and food!! The staff was very warm and welcoming. There was a lot of variety in brunch buffet and it was reasonably priced compared to the service and the food that was served. Although, the staff did take quite some time to ask around if we needed anything and to bring us the check. Overall, it was a great experience. Must try!
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We have been eyeing this place since we saw the video of a food blogger on YouTube go here. Today we finally had reservations and went for Sunday brunch.
Price. We don’t care about price. As long as it’s worth it and makes sense. It totally did!
We love seafood. The oysters, shrimp and lobster claws/tails were endless. Moving on to the steak section. There was skirt steak and tomahawk. I got a piece of the tomahawk to try and it was delicious. I was more focused on the seafood (lol). They had a pasta station with fresh pasta and risotto. If you get the risotto, they offer truffle shavings on top. Delicious! These were the stations out in the entrance area.
Inside they had some veggie sides, cheese spread, pastries, desserts, and bread. The desserts were so good. The detailing of it plus I enjoyed most of them being just 1 bite.
We enjoyed ourselves and this definitely was a treat for sure. Service was friendly and our plates were always cleared when we got up for the next round. The ambiance was very chill and laid back. Live band kept the vibe going for brunch.
We will be back and will for sure recommend to others!
Pros: excellent service, nice outdoor rooftop, tasty food
Cons: a few levels up in the four seasons, food fell just a little shy of expectations for price.
We had:
Cauliflower app: highly recommend
Caesar salad: was not traditional Caesar, dressing very sweet, would not order again
Steak: on special, very good
Brussel sprouts: good, but I wish they were crispy a little bit.
This place exceeded my expectations! Went on such a beautiful night, sitting outside was perfect. Our service was top notch from the moment we sat down until we left. Big thank you to the sous chef for coming to talk with us and bringing out a dish on the house that was amazing! The lamb chops were phenomenal, still thinking about them. Can’t wait to go again!
I came for the brunch buffet. I believe it was tax and tip for $140 person. Expensive high end buffet. Service was excellent. Everything was very well excecuted. There were no stone crabs when I went. Just shrimp cocktail and oysters. You would get your moneys worth if you sat and ate seafood the entire time and maybe 10-15 oz of the tomahawk steak. The dessert bar was impressive. Lots to choose from and all were great. Pastas are made fresh. Would be willing to come back for another special occasion
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🍳The best Sunday Brunch ever🧁
We had the chance to try out @edgesteakhouse Sunday Brunch service when we were in Miami and were mind blown at how good everything was. Located inside of the @fourseasons Miami, this brunch buffet was the best we’ve had by far in terms of quality and taste. I especially loved that the brunch menu was served “all-you-can-order.” Having the dishes served to our table instead of having to go down a buffet line ourselves was a welcome relief. There was of course an open buffet for desserts, seafood, and steak.
I can proudly say that we tried one of everything that was on the menu. The Cuban Croque Madame was definitely my favourite dish that day.
An innovative twist to the classic Croque Madame, this thing was a flavour bomb with every bite. Their dessert section was also unbelievably good. All the pastries and cake looks as if they were meant to be displayed at a French patisserie.
The raw bar was also another highlight. We thoroughly enjoyed ourselves with the endless stone crab and oysters. Their steak station was also better than your typical buffet. The Tomahawk steak was very tender, and the grilled skirt steak was *chefs kisses*
⭐️9/10
🤵🏼♀️8/10
💵$$$ ($110USD/person)
📍EDGE Steak & Bar | 1435 Brickell Ave, Miami
The food was amazing and the service was great! The lunch special is a deal. Perfect for a business lunch meeting.
Our Sunday brunch was one of the best brunch we have had by far. We have been to many brunches from Florida to Las Vegas and this is top notch. All of the food was elegantly laid out and showcased. My husband had some of the paella that was perfectly done, complements to the chef. Also the risotto and skirt steak were also delicious and done to perfection. The wait staff was attentive and friendly. Our finished plates did not sit on the table for too long before it was picked up. Also the water glasses were always filled up. We recommend and will return to this brunch the next time we are in Miami.
What an experience. Maurizio was the star host for the evening. We had the loveliest cuisine full of flavours and a superb red wine selection by Maurizio. All dishes were mouthwatering. We loved the NY strip steak and grilled red snapper. Overall, great spot and top service.
Everything was amazing. Only complaint was the poached eggs for the benedict were poached hard and not runny.
Food was amazing, service however was a little slow. We had to flag down the server every time we needed something. He never checked on us on his own even though he walked by our table. Other than that everything was amazing
The food was very good, and while the selections were smaller than other places, the quality of every item was top tier. There is also an order menu that is included with the normal buffet options. All items that we tried on that order menu were fantastic. The pasta station tasted amazing, and the risotto was on point and was very creamy and rich. The dessert options were plentiful and ranged from fresh and fruity to super sweet and delectable. Service was top notch, and our server was attentive to us as we needed refills or wanted to place orders. It was definitely an experience I was happy to have at least once and hope to be back to again at some point.
Awesome experience, the service was excellent. The food was delicious. Every dish that came out for the table was tasty, not one complaint. The ambiance of the restaurant made it the perfect spot for a romantic dinner. It was a good spot to see the city lights around you. The waiter was nice and professional. We will definitely be back.
Incredible Thanksgiving menu. Best soup I’ve had in my life. Amazing service by Tre. He’s the best.
Great restaurant inside Four Seasons Hotel. Pricey but worth the food.
Axel was amazing! He made sure the whole meal was perfect and totally gluten free. The food was excellent as was the atmosphere. Definitely a must visit if you're in the area. Had the Wagyu, oysters and a wonderful sorbet dish. Really could not have asked for a better night. The restaurant being located in the Four Seasons gave me an idea of the level of service we would receive but they really blew me away!
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