The food is excellent! I have lived in Italy and I’m well traveled person. The gnocchi was the best I’ve ever had. It was chef’s special with crab meat on op of it. The softest gnocchi ever!! Just melting in your mouth. Pasta from the cheese bowl is also spectacular. Definitely recommend and will be coming back again.
We enjoyed the most fabulous meal at Palat celebrating our friend’s birthday! The setting, both inside and out is charming and welcoming. The food is the best Italian we have had in Miami; it’s other worldly!! The staff was so friendly and present. Someone was always close making sure we had everything we need. We want to give a special shout out to Alexander- who was so helpful and attentive, and helped us choose a fantastic bottle of white! We cannot wait to go back, especially for the grilled calamari, the fresh pastas and their desserts!! 👏🏻👏🏻👏🏻
I finally had an opportunity to try this place and was not disappointed. We came in a big group for lunch and ordered family style (the plates are large). We tried the octopus, branzino, garden salad with chicken, caccio e pepe, and the appetizer special which was an assortment of raw fish including branzino, salmon, and tuna. The caccio e pepe was delicious and the perfect plate to share across a group of 5, allowing everyone to order another entree as well 😋. The branzino was also very tasty. The raw fish was good but not our favorite part of the meal.
The restaurant itself is nicely decorated inside, but we chose to sit outside as the day was not too hot and there was plenty of shade. I can see the restaurant having more romantic vibes for dinner, making it a nice option for a date.
Palat is always incredible to come back to ! I had Miami spice menu ! Great choice ! Super delicious ! I had cheese wheel truffle pasta - amazing and must have ! You won’t regret it. It’s something you would have to pay extra from Miami spice but it’s 100% worth it. Great time ! Thank you!
Very good food and large portions . Great destination for fancy Italian in a fun hood
You need to try this place! Our favorite Italian restaurant in Miami. The food is amazing and the service is spectacular. Best place to unwind, perfect vibe and everyone is super nice. Rafa gives you the best recommendations!!! You need to try the beef carpaccio and the Vongole. Great wine too! Everything is fresh and delicious. As my wife said “ Earned 5 stars for sure⭐️ “
Stumbled on Palat while in the neighborhood, and they certainly gave us a reason to remember them: seafood prepared with love!
Super cost effective dinner. We got the grilled calamari & shishito peppers to start, and then I had the linguine frutti di mare. Pannacotta & tiramisu to finish!
What a wonderful surprise Palat was; thank you Ernesto
I took my girlfriend here for Valentine’s day & it was phenomenal. We started with the Cesar Salad which also came with bacon crumbles on top and it was great. With that we got the grilled octopus and that came with fingerling potatoes as well as an olive dip. That dish was great. For our main course we shared the crispy branzino and the caccio de pepe truffle pasta (they even had a gluten free option available for my girlfriend who has a gluten allergy) and my god was that amazing. For desert we also got their special which was a broiled pear with fruit and melted chocolate. Everything we ordered was so delicious and the service was great also. I highly recommend this place for dinner or especially for a special date night!
This was my first time dining at Palat and I will definitely be back. Came in to try the Miami spice menu for lunch and the food was unbelievable! So much flavor and the seasoning was spot on. Our server Leo and his helper gave us great service and recommendations. A+++
It's nice and Cozy—an excellent place for date night or just a nice low-key dinner with friends. Lovely decor, nice amount of space in between tables, no loud music. I had a wonderful dinner; the service was excellent. The food was delicious too. We had the grilled calamari (my favorite), meatballs, and fatturi ( fried seafood) for appetizers. I'm not a big fan of fried seafood, but I tried theirs and like it. It's lightly battered and not oily.
For Entrees:
Gnocchi: It tasted good but should be served a little warmer. The mozzarella felt a bit cold and didn't melt when I mixed it.
Tagliolini Cacho and Pepe: my friend enjoyed it.
Dessert: All of them taste good. Tiramisu, Chocolate temptation, Frutti Bosco ( my friends' favorite).
Drink: plenty of options for wine, no cocktails available; it was a fresh lemonade kind of night for us.
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