"It was terrific. Pretty space, welcoming people. Coat hooks available. We had the egg and crisps - really delicious. Soft poached egg shaken in a bag..."
Alana Erickson Coble
"I went with eight people and sat upstairs, this place is outstanding. We had small and large plates, monk fish, duck, venison, short ribs. I fine..."
Michael J Martello
"We went to Common Lot last Friday with a group of 12 and had an AMAZING experience. We loved the laid back atmosphere, the communal table, superb..."
Lyndsay Gaffney
"We were pleasantly greeted and seated right away server was great explained the menu my wife and myself for appetizer had the steak tartare..."
William Sherman
"I have been a handful of times and every time we have been it has been a pleasure. I have been with my boyfriend and I to a party of 8 guests and..."
David Bernat
"If only I lived next door. This place is bad ass! The entire staff are awesome. The food was beyond outstanding. The wife and I declared this our new..."
Timothy Simpson
"Excellent food. Great atmosphere! Highly recommend it. They even served us late which was such a perk in NJ to go to a place that wasn't shut down..."
Vicki Banner
"Kitchen Pass was amazing! Thanks to all the staff who kept us well fed, hydrated and completely informed about everything that happens in the..."
Marlena Bowman
"An outstanding restaurant. The food is inventive and so very tasty, and the customer service is outstanding. I have been there 4 times now, I think,..."
Elisa Maselli
"I am a culinary arts teacher. Who's life is food . I can't say how satisfing every bite of food we ate there. If you have four people reserve the..."
Peter Santero
"An absolutely exceptional culinary experience by chef Ehren. I highly..."
Justin Pfeifer
"Wether you want a warm home cooked meal with Australian influence... or an exotic meal influenced by the various far reaches of the world- Common Lot..."
Caroline Gosselin
"A wonderful culinary experience, attentive staff and cozy library room. Simple modern interior design and great food a solid..."
David France Beverly
"Amazing visit! Great service! The food was fresh and innovative. We have season tickets for Papermill. We will be..."
Daron Fitch
"Common Lot is an experience not to be missed! The ambiance is magnificent, the food is exceptional and the service superb! The presentation of the..."
Melanie Silver Tarica
"Not only is the food delicious but the design of the restaurant is stunning! I attended a soft opening party last night and was so impressed with..."
Mallika Malhotra
"So we decided to try this venue put for our first time. We drove about an hour and change to get here on time and were surprised of the quaint..."
Hector Alvarez
"Excellent place. I came here on a Friday night for their pre fix menu. The decor is very chic and cool but laid back. The food is innovative and..."
Layla Perdomo
"Very nice experience, reminds me Changa of İstanbul (which is a fond memory now as it’s been closed). Offers a nicely balanced prix fixe menu on..."
Gonca Acikalin
"Never fails to please your palate. Love the staff!!!!
For a great dining experience this place always out does..."
Susan Mazar
"This place is fantastic. The best dinning experience i have ever had. Food is fantastic, presentation amazing. The staff incredibly nice and..."
filipe silva
"This restaurant was amazing. From the such warm greeting front he host when we arrived to the wonderful service it was great throughout. The food..."
Louis Cifelli
"Great first experience with Common Lot on a Saturday night. Everything on the price fixe menu looked decadent and delicious. We all enjoyed the duck..."
Sue Klein
"Cool place. Small venue with a focused kitchen staff. Had the testing menu with some wine (it’s byob). Front of house staff is great, welcoming...."
rich
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