Atmosphere at Pavesi was amazing-we sat outside and ate accompanied by guitar player, James, who was wonderful. The food was beyond exquisite - chef Jerry is a culinary genius-from the fresh hot tasty garlic rolls, to the appetizers (each one was more delicious than the next) to the main entrees - I had the lobster ravioli. Chatting with Jerry beside our table, we immediately could see the passion he has for his craft. The entire staff, especially the owner, Moe, was so incredibly nice and could not have done more for us. Moe made us feel so welcome and invited from the moment we arrived and through the entire dinner. Can't wait to go back! Thank you Moe and staff for a great evening...
The ambiance was so inviting with The owner, Moeen Gabra welcoming all who came. Although beautiful inside, we choose to sit outside for our meals.
We started out with 3 appetizers which were so delicious. There was a salad with goat cheese, and strawberries around the side. It normally comes with prosciutto, but we asked them not to include it. There was a stuffed manicotti with ricotta and not sure wha. other kind of cheese, and this other dish that looked like a cheese within a cheese...so delicious! There was eggplant somewhere in the appetizers. Everything was seasoned just right! For our entree, we had sea bass with cannellini beans and cut up tomatoes and asparagus. The portions are very filling that l could not finish it all . They have live entertainment on Fridays and Saturdays. He reminded me of a Boss Scaggs or Simon and Garfunkel...Extremely nice voice! This is a place that you want to frequent time and time again!
Shout -out to Moeen and Tanya wish you the best.
The service is excellent I would highly recommend this place love you guys.
Our Saturday night dinner was spectacular. The owner treated us like VIP's, the food was amazing and James the singer softly serenaded us on the perfect summer night. We will go again & again!
From the moment we arrived, we were made to feel very welcome. There was a musician playing great music the entire time. The owner and chef came to introduce himself and check on the customers. Overall, great atmosphere and exquisite food!
Excellent food, service and ambiance. The place is byob. The food is delicious and red sauce is delicious. The garlic knots in bread basket are a real treat. We had bruschetta , chicken parm, penne vodka and chocolate mousse.
Celebrating the end of school year high school teacher style at Pavesi!. For me, it was a delicious spaghetti carbonara accompanied by a perfectly dressed garden salad and the best freshly baked bread and olive oil in town. A perfect ending to the 2021-22 school year! I noticed they’ve added to their outdoor decor with garden accents and covered outdoor seating with beautiful lighting. I’m looking forward to enjoying their live entertainment this summer on Fridays and Saturdays. Always a great time! Wonderful experience all around tonight!
We dropped by here without a reservation one hour before the Donny Osmond concert at the Mayo PAC. The staff were gracious and helpful giving us the very last table for two. We ordered two bowls of pasta; creamy penne vodka and garlicky pasta primavera. Both were very, very good renditions of these classic meals. The dishes were served with freshly baked bread and a couple of garlic knots. Yum. This makes me want to go back soon. See you there. (FYI-I have been going to this restaurant since it was Provesi and under different ownership years ago)
Great restaurant, love the byob places and I have never had a bad meal here. Great ambience and great place for a post dinner walk in and around the nightlife of South Street and the green in Morristown.
This place serves delicious, high-quality food. The penne vodka with chicken is great. Also love that it's BYOB.
Amazing Italian food!! Chef Sam was so kind and came out to chat with us while we enjoyed some of the best pasta and specials! Highly recommended!
My cousins came to visit from Connecticut yesterday and we went to Pavesi for lunch. We had a really great time, it’s bring your own booze so we had a bottle of red & white. We had appetizers to die for and their bread was scrumptious. My cousins had short ribs and fish, my brother had veal and I had aldente rigatoni pasta as our main dishes and everything we had was amazing and cooked to perfection. The food, the presentation and the service was first class. Thank you Allah, you served us well. And thank you for holding the clothing left behind. We were happy it was still there the next day.
I would highly recommend this place to my friends, family and anyone interested in good food and a nice atmosphere. It’s the kind of place You can go casual or dress up.
What a great place to enjoy with a loved one. Great service and "WOW" type food.
Fabulous restaurant on Morristown's main street. The mains were delicious, but those desserts.....O.M.G
Colleen Hanley Hodgins
+5
Alaa was the best waiter I ever had! The food was exceptional as was the service. Very friendly staff, felt like I was getting Waldorf service and the food was from Nonna's kitchen. Prices were perfect. BYOB.
Charming and friendly atmosphere with live music. We out-of towners felt welcome for a late night meal.
This was our first visit to Pavesi. We where greeted immediately by the owner who went and found us the perfect outdoor table. Our server was quickly with us bringing water and bread. He did a wonderful job of pointing out both his and local favorites. We were a table of 4 who all ordered different dishes and we were all very impressed!
Scallops were delish, eggplant rolatoni was great, excellent place for fresh cooked food!!!!!
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