Low country style, chevre, and crème fraiche, topped with blackened shrimp and pickled tomato relish
7.95 $
Fried Calamari
Buttermilk cured and flash fried with thai basil and chili sauce
7.95 $
Crab Dip
Served hot with toasted baguette and slivered scallions
9.95 $
Seared Tuna
Sushi grade tuna seared with pepper blend and served over fruit salsa and pineapple wasabi
9.95 $
BBQ Pork Ribs
Boneless pork ribs slow cooked in a cherry beer reduction on top of prosciutto cantaloupe salad
9.95 $
Crab Cake
Sautéed american blue crab with sweet pepper jam
10.95 $
Crab Mango Tuna Stack
American colossal crabmeat with sliced mango and avocado, topped with diced ahi tuna
12.95 $
Oysters Divine
Spinach, parmesan cheese, hints of anise
10.95 $
Lemongrass Beef Lollipops Ny
Strip cuts, skewered with lemongrass, candied in a soy mirin sauce with a spicy chili glaze
12.95 $
Soup & Salad
She Crab Soup
Topped with lump crab meat
6.95 $
The Wedge
Crisp iceberg, marinated grape tomatoes, candied bacon, and artisanal blue cheese dressing
5.95 $
Ceasar Salad
Shaved parmesan, roasted garlic, and black pepper croutons
5.95 $
Spinach and Blackberry Salad
Peanut clusters, white cheddar, red onion, craisins, fresh blackberries, and blood orange vinaigreet
6.95 $
Fresh Catch Selections
Chef's handpicked daily selections of fish, fresh off the working docks in murrells inlet.
Choose your favorite method of preparation, from grilled, baked, or blackened. Served with seasonal vegetables and your choice of wild rice pilaf or whipped potatoes.
Feel free to customize it further with the following toppings:
Lump Crab and Bearnaise
5.95 $
Lump Crab and Bearnaise
Grilled
Lump Crab and Bearnaise
Baked
Lump Crab and Bearnaise
Blackened.
Lump Crab and Bearnaise
Wild rice pilaf
Lump Crab and Bearnaise
Whipped potatoes.
Dynamite Topping
5.95 $
Dynamite Topping
Grilled
Dynamite Topping
Baked
Dynamite Topping
Blackened.
Dynamite Topping
Wild rice pilaf
Dynamite Topping
Whipped potatoes.
Lemongrass Shrimp
4.95 $
Lemongrass Shrimp
Grilled
Lemongrass Shrimp
Baked
Lemongrass Shrimp
Blackened.
Lemongrass Shrimp
Wild rice pilaf
Lemongrass Shrimp
Whipped potatoes.
Famous Inlet Fried Platters
Served with fresh vegetables, hushpuppies, and choice of wild rice pilaf or french fries, cocktail or tartar sauce. Add a signature house salad for 3.95
Fried Shrimp
19.95 $
Fried Shrimp
Fresh vegetables
Fried Shrimp
Hushpuppies
Fried Shrimp
Wild rice pilaf
Fried Shrimp
French fries
Fried Shrimp
Cocktail
Fried Shrimp
Tartar
Fried Shrimp
A signature house salad
Fried Oysters
19.95 $
Fried Oysters
Fresh vegetables
Fried Oysters
Hushpuppies
Fried Oysters
Wild rice pilaf
Fried Oysters
French fries
Fried Oysters
Cocktail
Fried Oysters
Tartar
Fried Oysters
A signature house salad
Fried Flounder
19.95 $
Fried Flounder
Fresh vegetables
Fried Flounder
Hushpuppies
Fried Flounder
Wild rice pilaf
Fried Flounder
French fries
Fried Flounder
Cocktail
Fried Flounder
Tartar
Fried Flounder
A signature house salad
Fried Seafood Platter
With oysters, shrimp and flounder
23.95 $
Fried Seafood Platter
With oysters, shrimp and flounder (Fresh vegetables)
Fried Seafood Platter
With oysters, shrimp and flounder (Hushpuppies)
Fried Seafood Platter
With oysters, shrimp and flounder (Wild rice pilaf)
Fried Seafood Platter
With oysters, shrimp and flounder (French fries)
Fried Seafood Platter
With oysters, shrimp and flounder (Cocktail)
Fried Seafood Platter
With oysters, shrimp and flounder (Tartar)
Fried Seafood Platter
With oysters, shrimp and flounder (A signature house salad)
Chef Specialties
Add a signature house salad 3.95
Garibaldi Divine
Today's fresh catch blackened topped with lump crab meat, toasted almonds and lemon butter sauce
Garibaldi Divine
Today's fresh catch blackened topped with lump crab meat, toasted almonds and lemon butter sauce (A signature house salad)
Pan Seared Atlantic Salmon
With roasted tomato and basil salad, topped with fresh pesto and grilled potatoes
19.95 $
Pan Seared Atlantic Salmon
With roasted tomato and basil salad, topped with fresh pesto and grilled potatoes (A signature house salad)
Oven Roasted Mahi Mahi
With wild rice pilaf, green tomato butter, country ham and braised summer greens
24.95 $
Oven Roasted Mahi Mahi
With wild rice pilaf, green tomato butter, country ham and braised summer greens (A signature house salad)
Grilled Ahi Tuna
With lo mein, shredded carrots, snap peas and shoyu glaze, topped with jicama slaw
23.95 $
Grilled Ahi Tuna
With lo mein, shredded carrots, snap peas and shoyu glaze, topped with jicama slaw (A signature house salad)
The “Nutty” Wahoo
Encrusted with crushed macadamia nuts, served over fried green beans, diced potatoes, and bacon, smoked paprika mayonnaise, and chimichurri sauce
23.95 $
The “Nutty” Wahoo
Encrusted with crushed macadamia nuts, served over fried green beans, diced potatoes, and bacon, smoked paprika mayonnaise, and chimichurri sauce (A signature house salad)
Orange Grilled Jumbo Shrimp
With wild rice pilaf, sauteed vegetables and gran marnier glaze
Grilled Filet Mignon
Whipped potatoes, sautéed vegetables, and red wine demi
29.95 $
Grilled Filet Mignon
Whipped potatoes, sautéed vegetables, and red wine demi (A signature house salad)
Grilled Rack of Colorado Lamb
Oven roasted with bacon jam, basil whipped potatoes and sautéed asparagus
27.95 $
Grilled Rack of Colorado Lamb
Oven roasted with bacon jam, basil whipped potatoes and sautéed asparagus (A signature house salad)
Cajun Bayou Steak
Blackened flank steak rolled with spinach, grilled potatoes and creamy shrimp sauce
23.95 $
Cajun Bayou Steak
Blackened flank steak rolled with spinach, grilled potatoes and creamy shrimp sauce (A signature house salad)