Sluurpy > Restaurants in Naperville > Up North Ale House
Up North Ale House - Naperville - Photo album
My family and I go to different places every week and today we went to this place I have no words to describe this place.
Great service amazing food all the flavors on point and awesome staff. I recommend this place 1000 times over .
Order: Shrimp Po-Boy
Cost: 13.99
Recommendation: Stay away...far away
Everything was taste-less and the fries sub for Garlic Parm resulted in a cup of garlic oil on the side...no cheese to be found. BARELY had a sprinkle of salt & pepper on them. The shrimp are NOT jumbo. I got 3 pieces that were o
We went for a late lunch on a Sunday. It wasn’t too crowded and the service by Shane E. was excellent. The portions were perfect and flavors for all of our meals was delicious. Bloody Marys were tasty, as were the garlic Parmesan fries and the salsa. The wraps and the steak sandwich were perfectly m
Very good food and huge variety on their menu. Good drink menu, but my Cosmopolitan was not very good (had no sweetness at all). We had a very friendly server who did a great job even though they were very busy and crowded on a Saturday night.Their pizza looks delicious so we will try that for carry
Service was PHENOMENAL!!! I wish I would have gotten my servers name. I was there Saturday afternoon 3/19/2022 at around 7 p.m for a small dinner and drinks with my friends, for my birthday. My server was truly amazing! she went above and beyond, Best person EVER! I recommend this place if you like
Good food, good service. Your hostess on 3/4 was amazing! The nicest person ever! Made sure we were attended to when our server was vusy with a large party. She is the reason we will be back! Thank you!
Went on Father's Day for a party of 5 and service was somewhat lacking. There didn't seem to be anyone around that was in charge - no floor manager if you will. Our waitress did the best she could even though I had to get a drink refill at the bar on my own. Food was decent as you can see by the
I ordered a ribye medium well. As soon as I cut into the steak the plate was covered with blood. The waitress said we could throw it back on grill but I declined, did not offer to make a new steak, i never asked for management, but nothing management could do. She was nice. But the manager on dut
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