Filled with sausage, bacon, onions, and mushrooms, topped with cheddar jack cheese. (780 cal).
11.99 $
Sunrise Spinach Scrambler
Scrambled eggs filled with fresh spinach, bacon, and onions, topped with jack cheese. (600 cal).
11.39 $
Orange Juice
3.99 $
Crab Cake Benedict
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers, and green onions. (800 cal). Served with grits or fresh country potatoes (180 or 320 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
14.99 $
Southwest Scrambler
Scrambled eggs filled with breakfast chorizo, onions, tomatoes, and green chiles, topped with cheddar jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of an English muffin. (870 cal).
11.69 $
Buttermilk Pancakes
Two house-recipe buttermilk cakes. (480 cal).
11.59 $
Brunch Specialties
Shrimp 'n Grits
Gulf shrimp and andouille sausage sautéed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon. (980 cal).
14.49 $
Chicken & Waffles
Crispy fried chicken tenders on a belgian waffle, drizzled with house-made chipotle honey. (670 cal).
11.29 $
Louisiana Crawfish Bowl
Scrambled eggs, Louisiana crawfish tails, andouille, onions, red peppers and fresh country potatoes with jack cheese. Served with an English muffin. (1140 cal).
13.79 $
Lobster & Brie Omelette
Cream cheese-filled omelet topped with brie cheese and champagne butter sauce sautéed lobster meat, tomatoes, and green onions. (850 cal). Served with an English muffin (140 cal) and grits or fresh country potatoes (180 or 320 cal).
15.99 $
Crab Cake & Fried Green Tomatoes
Jumbo lump crab cakes and fried green tomatoes, topped with cajun rémoulade sauce and red peppers. Served with a fresh spinach salad with tomatoes, goat cheese, and honey jalapeño vinaigrette. (920 cal).
14.99 $
Crab Cake Benedict
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers, and green onions. (800 cal). Served with grits or fresh country potatoes (180 or 320 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
14.99 $
Smoked Salmon Benedict
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers, and green onions. (640 cal). Served with grits or fresh country potatoes (180 or 320 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
15.49 $
Eggs Blackstone Benedict
Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon, and green onions. (810 cal). Served with grits or fresh country potatoes (180 or 320 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
13.29 $
Country Fried Steak Benedict
Lightly breaded, peppered country fried steak on an over-sized biscuit topped with two over-medium eggs, red eye gravy, caramelized red onions and green onions. (1270 cal).
13.29 $
Seasonal Selections
Brisket Benedict
Jalapeño cheddar cornbread waffle topped with brisket, poached eggs, hollandaise, a spicy BBQ drizzle, and green onions. (860 cal). Served with grits or fresh country potatoes (add 180/320 cal).
14.49 $
Sausage & Fennel Omelette
Jack cheese, sausage, and onion filled omelette. Topped with fresh fennel, tomatoes and mushroom sauté. Served with an English muffin. (830 cal). Served with grits or fresh country potatoes (add 180/320 cal).
13.99 $
TL Banana Bread French Toast
House-made banana bread slices battered and grilled, topped with Brie cheese, sautéed apples, cinnamon, raisins, pecans, and fresh strawberries. (1180 cal). Served with two eggs any style (add 120 - 220 cal) and baked bacon or house-made sausage patties.
12.99 $
Fried Apple Toffee Pancakes
Two house-recipe cakes topped with cinnamon sugar apples, fresh whipped cream, and chocolate toffee pieces. (870 cal). Served with two eggs any style (add 120 - 220 cal) and baked bacon or house-made sausage patties.
12.49 $
Traditional Classics
Eggs Benedict
Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions. (590 cal).
13.29 $
Biscuit & Gravy
House-recipe country sausage gravy over an oversized biscuit, two eggs any style, and two house-made sausage patties. (990 to 1050 cal).
10.79 $
Broken Egg® Biscuit Sandwich
Fried chicken tender and a Broken Egg® topped with country sausage gravy on an oversized biscuit. (840 cal).
9.79 $
Huevos Rancheros
Crispy flour tortillas, black beans, green chiles, onions, and two over-medium eggs with cheddar jack cheese and cilantro. Sides of salsa and sour cream. (960 cal).
11.29 $
Traditional Day Starter
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin. (380 to 740 cal).
10.29 $
Omelettes & Scramblers
Mardi Gras Omelette
Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes, and green onions. (770 cal).
12.99 $
Lobster & Brie Omelette
Cream cheese-filled omelet topped with Brie cheese and champagne utter sauce sautéed lobster meat, tomatoes, and green onions. (850 cal).
15.99 $
The Floridian Omelette
Cream cheese-filled omelet topped with garlic butter sautéed crab meat, jack cheese, and green onions. (700 cal).
12.99 $
Bacquezo® Omelette
Creamy cheese-filled omelet with bacon, topped with garlic butter sautéed breakfast chorizo, jack cheese, and green onions. (1000 cal).
13.79 $
Hey Lucy! Omelette
Breakfast chorizo, onions, and green chiles omelet, topped with cheddar jack cheese and avocado. Sides of salsa and sour cream. (760 cal).
11.69 $
The Supreme Omelette
Filled with sausage, bacon, onions, and mushrooms, topped with cheddar jack cheese. (780 cal).
11.99 $
Southwest Scrambler
Scrambled eggs filled with breakfast chorizo, onions, tomatoes, and green chiles, topped with cheddar jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of an English muffin. (870 cal).
11.69 $
Sunrise Spinach Scrambler
Scrambled eggs filled with fresh spinach, bacon, and onions, topped with jack cheese. (600 cal).
Thick-sliced bread battered and grilled, topped with powdered sugar. (940 cal).
13.91 $
Buttermilk Pancakes
Two house-recipe buttermilk cakes. (480 cal).
11.59 $
Lemon Blueberry Goat Cheese Pancakes
Two house-recipe cakes filled with blueberries and goat cheese, topped with lemon zest and whipped cream. (650 cal).
12.29 $
Bananas Foster Pancakes
Two house-recipe cakes with bananas, pecans, foster sauce and whipped cream. (1210 cal).
12.59 $
Mixed Berries Pancakes
Two house-recipe cakes with fresh seasonal berries and whipped cream. (570 cal).
12.29 $
Peach Cobbler Pancakes
Two house-recipe cakes filled with honey-roasted granola, topped with peach compote and whipped cream. (880 cal).
12.29 $
Gluten Friendly Pancakes
Two house-recipe gluten-friendly cakes. (470 cal).
12.29 $
Belgian Waffles
Belgian waffle topped with powdered sugar. (280 cal).
11.59 $
Pancake Trio Flight
Your choice of any three pancake flavors. (480 to 1380 cal).
13.69 $
Pumpkin Waffle
Pumpkin-infused Belgian waffle topped with pecans, spiced compound butter and powdered sugar. (670 cal).
13.29 $
Family Style Catering
Shrimp & Grits
Gulf shrimp and andouille sausage sautéed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with green onions and garlic bread. (630 cal/Serving)
79.99 $
Louisiana Crawfish Bowl
Scrambled eggs, Louisiana crawfish tails, andouille, onions, red peppers and fresh country potatoes with Jack cheese. (630 cal/serving)
69.99 $
Chicken & Biscuit Sandwich
Fried chicken tenders and chipotle honey on over-sized biscuits. (640 cal/serving)
27.99 $
The Supreme Scrambler
Scrambled eggs filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese. (400 cal/serving)
39.99 $
Southwest Scrambler
Scrambled eggs filled with breakfast chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Served with flour tortillas and salsa.
49.99 $
Biscuits & Gravy
Over-sized biscuits served with our house-recipe country gravy. (580 cal/serving)
29.99 $
Classic French Toast
20 pieces of thick-sliced bread battered and grilled, topped with powdered sugar. Served with butter and syrup. (450 cal/serving)
39.99 $
Buttermilk Pancakes
20 house-recipe buttermilk cakes. Served with butter and syrup. (240 cal/serving)
39.99 $
Bananas Foster Pancakes
20 house-recipe cakes with bananas, pecans and Foster sauce. (780 cal/serving)
59.99 $
Scrambled Eggs
Freshly scrambled eggs. (210 cal/serving)
19.99 $
Scrambled Eggs & Cheddar Jack
Fresh scrambled eggs generously topped with cheddar-jack cheese. (320 cal/serving)
24.99 $
Biscuit Beignets
Southern-style beignets with powdered sugar and honey marmalade. (170 cal/serving)
15.99 $
City Grits®
Creamy souther grits of roasted garlic, onions, and smoked Gouda cheese, topped with chopped bacon, tomatoes, and grren onions. (370 cal/serving)
Baked bacon, lettuce, avocado, jack cheese and a choice of red or fried green tomatoes with cajun remoulade on rice-grain bread. (1390 to 1550 cal).
10.79 $
Turkey Mozzarella Panini
Turkey, fresh mozzarella, house-made bacon jam, tomato and arugula with garlic aioli on focaccia. (1130 cal).
10.99 $
California Club
Ham, turkey, baked bacon, guacamole, cheddar jack cheese, tomato and pickled red onions on your choice of white or rice-grain bread. (1160 or 1270 cal).
10.69 $
Classic Bacon Burger
Two hand-pressed beef patties, baked bacon, cheddar jack cheese, lettuce, tomato and red onion on a brioche bun. (1360 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
10.49 $
Benedict Burger
Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun. (1240 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
10.69 $
Nellie's Chicken Sandwich
Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on focaccia. (1200 to 1450 cal).
10.69 $
Southwest Chop Salad
Romaine, spinach, mushroom, red onion, black beans, chopped bacon, and turkey tossed in a chipotle ranch. Served with crispy tortilla strips, avocado, and tomato slices. Substitute chicken with no additional charge. (920 or 990 cal). Upgrade your protein to shrimp or salmon (870 or 1060 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
10.69 $
Chicken, Mango & Spinach Salad
Spinach and chicken in a warm bacon vinaigrette with mango, chopped bacon, goat cheese, pecans, and pickled red onions. Substitute turkey with no additional charge. (850 or 790 cal). Upgrade your protein to shrimp or salmon (730 or 920 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
10.69 $
Sensible Selection
Salmon Avocado Toast
Norwegian smoked salmon slices served with gluten-friendly guacamole toast, pickled red onions, capers, and a sliced hand boiled egg. (770 cal).
14.39 $
Salmon Power Bowl
Fresh spinach, quinoa, avocado, black beans, mushrooms, tomatoes, roasted red peppers and pickled red onions with honey jalapeño vinaigrette and topped with southwestern-seasoned salmon. (1200 cal).
Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness, especially with certain medical conditions.
15.99 $
Monterey Omelette
Egg white omelet with chicken, onions, green chiles, and tomatoes. Topped with guajillo sauce, jack cheese, and avocado. Side of sour cream. Served with an English muffin and fresh fruit. (840 cal).
11.89 $
Skinny Omelette
Goat cheese-filled egg white omelet with asparagus, roasted red peppers, and roasted garlic cloves. Topped with fresh herbs and green onions. Served with on English muffin and fresh fruit. (520 cal).
11.69 $
Veggie Delight Omelette
Goat cheese-filled omelet with fresh spinach, tomatoes, and sautéed mushrooms. Served with an English muffin and fresh fruit. (550 cal).
11.39 $
Granola, Fruit & Quinoa Power Bowl
House-made honey-roasted granola, blueberry-infused quinoa, fresh seasonal berries and toasted coconut-crusted bananas, with a coconut milk drizzle. (1260 cal).
11.59 $
Kids Menu
Waffle Sampler
Kid-size waffle topped with powdered sugar. Served with scrambled egg and baked bacon. (340 cal).
6.29 $
French Toast Sampler
One thick-sliced french toast topped with powdered sugar. Served with scrambled egg and baked bacon. (500 cal).
6.29 $
Dollar Pancakes
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon. (380 cal).
6.29 $
Chocolate Chip Pancakes
Three kid-size house-recipe cakes filled with chocolate chips and topped with whipped cream and chocolate syrup. Served with scrambled egg and baked bacon. (660 сal).
6.29 $
Little Rooster
Scrambled egg, fresh fruit, English muffin, and baked bacon. (310 cal).
6.29 $
Chicken Tenders
Two chicken tenders, with choice of grilled or fried chicken. Served with fresh fruit. (200 or 430 cal).
4.79 $
Sides
Pure Maple Syrup
Grade "A" pure maple syrup.
1.25 $
City Grits®
460 cal.
4.49 $
Grits
Homemade creamy grits. 180 cal.
2.39 $
Biscuit Beignets
Southern-style beignets with powdered sugar and honey marmalade. (1120 cal).
5.99 $
Biscuit Beignets (1/2 Order)
Southern-style beignets with powdered sugar and honey marmalade. 680 cal.