A traditional southern dish, stepped up w/ the addition of delicious, sauteed jumbo shrimp all topped off w/ a homemade remoulade sauce. Feeling adventurous? Give it a try w/ crispy oysters!
Romaine lettuce, house made croutons, grated parmesan cheese, tossed w/ our own spicy, Eggless caesar dressing.
9 $
Side Salad
Eggless caesar or mixed greens to go w/ your lunch or dinner
4 $
Buffalo Shrimp Salad
Mixed greens, celery & carrots, tossed w/ our house made bleu cheese dressing, topped w/ buffalo style, fried shrimp.
13 $
Filet Cobb Salad
A traditional cobb w/ a gourmet twist. Fresh romaine lettuce striped w/ egg, tomato, bacon, crumbled bleu cheese, & juicy pieces of filet mignon. Served w/ house made bleu cheese dressing (feel free to ask for sauteed shrimp or chicken to replace the filet if you like)
13 $
Sandwiches
Fried Oyster, Shrimp or Catfish Poboy
Choose one or two of the famous new orleans po-boy staples. fried in the old new orleans way, served on fresh baked French bread. dressed or w/ ketchup & hot sauce, this is another old school new orleans favorite
12 $
Big Fat Chicken Sandwich
Giant, fresh boneless chicken breast, grilled or fried, on a brioche bun or wrap
10 $
Chicory Chicken Sandwich
In honor of our facility next door, pulled chicken in our special chicory BBQ sauce. Made w/ new orleans chicory coffee, & a little chipotle pepper, this sandwich will delight you w/ its depth & kick. Topped off w/ a zesty slaw.
11 $
Bayou Burger
9 Oz. Fresh ground beef, charbroiled to order topped w/ your choice of bacon, cheese, & grilled onions.
11 $
The “Ernster” Sandwich
Two of new orleans most delicious po-boy ingredients combine to make this wonderfully special sandwich. crispy, fried oysters on a layer of rich roast beef debris, drizzled w/ amazing gravy, on French bread brushed good mayonnaise.
13 $
Spicy Chicken Sandwich
Big, fresh boneless chicken breast, grilled or fried, served w/ a spicy sauce, & a pile of cheddar cheese on a brioche bun.
11 $
Roast Beef Po-Boy
Another new orleans favorite. roast beef debris, simmered in rich brown gravy, layered on fresh French bread, spread w/ some good mayonnaise. be sure to get extra napkins!
12 $
Vegetarian
Grilled portobello mushrooms, roasted red peppers, arugula, & goat cheese on a brioche bun. Also available as a wrap.
12 $
Entrees
Shrimp Creole
A dish originated in louisiana, fresh shrimp are cooked in a savory, rich tomato sauce & served over rice.
12 $
Fried Shrimp
Large shrimp, seasoned, battered, & perfectly fried, served w/ French fries. buffalo sauce upon request.
13 $
Fried Oysters
Seasoned louisiana oysters, lightly battered, fried until crispy on the outside & juicy on the inside
13 $
Grilled or Fried Fish
Fresh, crispy fried fish filet, served w/ French fries
13 $
Seafood Platter
Combination of shrimp, oysters, red fish, hush puppies, & French fries piled high atop buttered French bread. all of this topped off w/ crispy fried onion rings: old school new orleans at its best
18 $
Fish Tacos
Crispy fish w/ a spicy aioli, topped w/ a zesty slaw, wrapped in flour tortillas. Feel free to ask for grilled fish
12 $
Steak Tacos
Marinated filet, topped w/ a zesty slaw, wrapped in flour tortillas
12 $
Red Beans & Rice
With andouille sausage, alligator sausage, or crispy panko fried chicken–tradition says this is a monday dish, but that would waste 6 other days of enjoyment of this wonderful new orleans standard.
13 $
Crawfish Etoufee
A south louisiana favorite. The louisiana vegetable trinity, cookedin a rich roux, finished w/ seafood stock & crawfish, served over rice. Warm, rich, & perfectly seasoned, it is the perfect cajun dish.