3 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"It was a long torturous 2 hour wait in the heat, but in the end was so worth it. They had complimentary bottles of water for those waiting. It was..."
Marissa Higinio
"The food was delicious. The Fried Chicken which is their signature dish, String Beans, Rice & Gravy, MAC & Cheese, Candy Yams and Muffins all..."
Felicia Nelson-Summers
"The crust on the chicken will melt in your mouth!!! All of the side dishes are just as..."
Brandy Patton Hunady
"I see what everyone was talking about. My wife and I ordered the fried chicken and it was delicious! The sides were perfect as well! I recommend the..."
Chhavy Khoeun
"I was born and raised in south florida..while south florida geographically may be in the south..it is not in the "south"..I used to have bay bay's..."
Aaron Frisch
"Delicious! Chicken had a slight spice making it taste great! Highly recommend checking out. Worth the wait if there is one, but we got right in. :)..."
Katrina King Donnenwirth
"I’ve eaten fried chicken all over this country, and I never thought anyone could make it better than my sweet grandma. Willie Mae’s is the real..."
Lisa Cvikota
"Just finished having lunch here with my girlfriend. The hype is real. The staff is super friendly and the fried chicken does not get any better than..."
Louis Blanco
"When I visit New Orleans..I always make a stop @ Willie Mae’s!
What I enjoy about Willie Mae’s is the consistency and quality of food!
There is..."
Shane J
"I live in Florida and have been there about 3 times. The fried chick and sides were excellent. Some of the best fried chicken I have ever had. There..."
Sam Root
"Oh my God. This was the best fried chicken I had ever had. So crunchy and juicy. It was super flavorful. I got dark meat fried chicken, mac and..."
jen steward
"In the top for sure, but not the world's best as they say. For me there are four features a great fried chicken should have: crunchiness, juiciness,..."
diegobatt
"One of the best meals I had in New Orleans. Everything was good. Wouldn't say it was the best fried chicken I ever had but definitely a quality..."
JD Guilliod
"Never disappoints. I've come here for 30 years. There is no better food in New Orleans or the world for that matter. Keep it basic fried chicken..."
Kevin White
"We stopped by Willie Mays for a late lunch today we waited about 40 minutes to be seated, it was well worth the wait.. We ordered the three piece..."
Dave Tafoya
"BEST FRIED CHICKEN! When we arrived there was a massive line but it moved pretty quickly, we waiting about 30 minutes. Our waitress was extremely..."
Ashley Vidal
"Fried chicken is FIE and worth the wait! Our Lyft driver suggested this place for more reasonably priced and delicious fried chicken. Not only was..."
Redd Lovely1
"My sister and I were on our way to a totally different restaurant when two people in a row said if you want great fried chicken go to Willie Mae's,..."
"Our Uber driver recommended this place...so we tried it. There was an hour wait...but we waited. The entire experience was well worth the..."
Paula Fortenberry
"A very special place! So "old school" & delicious! From the stuffed mushrooms to the Osso bucco & the wine list is fine & very reasonable. Totally..."
Suzanne Accorsi
"This is a neighborhood jem!! The staff got us a table after we were thirty minutes late and they were packed. Very friendly staff only to be outdone..."
Roland Spano Jr
"I took my wife out to dinner for her birthday- best experience ever- great food, our server was on point- really made her day that much more..."
Tony Parisi
"Omg! The best Italian food around! ❤️😋 everything is good! The corn & crabmeat bisque in the bread bowl Is to die for! I wish we had a..."
Sherry Reid Majors
"Me and my friend from church came Friday for lunch and I mean the food was great !!! Great service quick satisfied we both were
The desert was..."
Stephanie Chesser
"Loved the corn and crab bisque! And the lasagna..went for my sister's birthday dinner. Very nice. Not as noisy as some busy restaurants. Wait staff..."
Stacy Thompson
"Excellent!! Amazing! I can’t say enough good things about this establishment! We came to New Orleans on vacation and luckily ended up at this..."
John
"We ate at the bar. The staff was great. We split our dinner, because as seniors we can't eat as much food as we used to. The Veal Roberto and Banana..."
Kathleen Lewis
"We visit New Orleans all the time and because of the history of Italian immigrants in NOLA (its second only to NYC for number of Italian immigrants..."
Taylor Wilson
"Have been coming here for years. Consistently the best Italian food in the city and the state. We love lunch time with Giorgio Maddie and the crew..."
Tommy Hicks
"Best Italian restaurant in the south. We had the paneed chicken with lemon cream sauce and gilato for dessert. If you're looking for amazing,..."
T L
"Amazing food and very friendly staff. We were super impressed even with the timing being a full house it was worth the..."
Ashley McBee
"Our family’s been coming here for many years, since we were dating. Now we bring our daughters here. Excellent hospitality, JoAnn at..."
Jackie
"I had lasagna, and it wasn't as good as the restaurant in Metairie. My husband had the meatballs and spaghetti, and the experience was the same. Our..."
Angel Williams
"Everything about Vincent's is great. We started with the Artichoke Vincent and Crab Corn Bisque in bread bowl.. The seafood sauce was a perfect..."
Chris McGivaren
"We stumbled on this restaurant by accident this evening and are glad we did!!! We are from California and we had the best experience! The owner,..."
"The food here is simply delicious. All of it is food we know and grew up with. Great layers of flavor in each dish. Great atmosphere and location...."
Adam Martinez
"The food was wonderfully flavored and plates beautiful. The Oyster BLT, Fried green tomatoes and Shrimp, and Gizzards and Grillades are all layered..."
Carl Sealey Nlic
"Great food. Perfect seasoning. Presentation on point. Drinks were incredible. Easy 5 stars. Can’t wait to come back.
PorkChop was huge, cooked to..."
David Hatfield
"Loved the atmosphere ~ had the best seats downstairs to watch all of the cooking and plating; food was spectacular; cocktails were great and service..."
Maria Hamilton
"Fabulous!! Best Sazerac in New Orleans!! Oyster BLT, chicken gizzard grillades, gumbo and pork belly watermelon were beyond phenomenal!!
Wonderful..."
Dallas Braham
"Friendly and attentive service. Great spot, the chicken gizzards appetizer is to die for. Ferrell’s storm is a great cocktail and all of our food..."
Brittany Jeanette
"Fantastic decor. Great vibe for an upscale neighborhood place with reasonable prices and a good Happy Hour. Private room for special..."
Raymond Skaggs
"This place is amazing. An all-star staff serving outstanding food at a reasonable price!! Definitely a main stay!! Check it..."
"Everything on the menu is amazing! Great service, great atmosphere and great..."
Delery Cook Rice
"Loved all of the food! Me and my friends got 3 different apps and all tried each other’s. Also ordered 3 different meals so we could taste each..."
Ashley LaBarre
"I made it here opening day and loved every second of it! Five stars from the owner to the..."
Phillip L. Ryan
"Amazing energy here! Great cocktails, food is excellent and reasonably priced, decor is perfect. A great fit for the..."
Sarah Beth Daigle
"The Oyster BLT, the Oyster Cajun Caviar Po-boy and the chicken gizzard grillades are to die..."
Holly Schexnayder Popham
"Happened upon this restaurant while in town for the seafood competition. It was fabulous. Everyone was very friendly. Great..."
Penny Mahaffey
"The balcony space was so nice!! Loved their appetizers even more than entree. The oyster BLT and chicken gizzard were both really delicious. Lamb..."
Ema Wang
"So this is a really nice spot right on the corner of Magazine and Hastings. We sat out side and were able to see 2 wedding parades go through. Food..."
Moses Perez
"I have tried the house salad as a side/appetizer, the Shirmp & Grits for dinner, and for dessert the bread pudding comes with ice cream on top. The..."
Maurice Martinez
"If you go to Gris-Gris, GET the BLT Oysters - SOOO good! The Gumbo is tasty and FULL of chicken & sausage. The Seasonal Green Garden Salad was quite..."
Danna Apolloni
"Food and drinks were nice. Staff was awkward and talking amongst themselves a little too much. Presentation of food is great. Sitting at the kitchen..."
Scott Mamamomo
"Absolutely incredible! Lovely views and ambiance on the balcony. The staff was caring and the food delectable. I have been here twice. For dinner,..."
Lydia Grace
"Very good creole upscale food. The waitress made the whole experience better. The drinks were very good. I order the Flambeaux Shrimp, the ranch was..."
N D
"My second time here, and the menu has changed. It was a carb heavy dinner lol. Highly recommend "oyster pie" and bread pudding!! Shrimp and grits..."
Yiran Gong
"Gris-Gris is always on my list of restaurants to dine in when I'm in NOLA. Shrimp and grits are phenomenal. Gumbo is..."
Chase Headley
"Had a great time sitting at the chefs table. Everything we ate was great.
Top hits were the shrimp and grits, and the chicken and..."
Deidra Lashmet
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