Siena Ristorante menù, New Rochelle
Siena Ristorante New Rochelle - Menu
Antipasti
Gamberi alla Griglia con Insalata di Fagioli
Grilled shrimp with canellini beans, tomato and basil.
14.00 $
Vongole al Forno
Baked clams topped with garlic, bread crumbs and virgin olive oil.
11.00 $
Calamari Fritti and Peperoni
Crispy fried calamari sauteed with cherry peppers, tossed in a marinara sauce.
12.00 $
Gamberi Freddo
Jumbo shrimp freshly chilled and served with our homemade cocktail sauce.
15.00 $
Melanzano ala Griglia
Grilled eggplant topped with mozzarella, parmesan cheese lightly sauteed with garlic and fresh tomato sauce
10.00 $
Cozze ai Piacere
Mussels served with marinara or white wine garlic sauce.
10.00 $
Fritto Misto
Fried zucchini and eggplant served with a warm fontina dipping sauce.
10.00 $
Broccoletti Rabe Con Salsiccia
Broccoli rabe and italian sausage sauteed with virgin olive oil and garlic.
12.00 $
Insalate
Insalata Tre Colore
Baby arugula, endive and radicchio tossed in a vinaigrette dressing.
7.00 $
Formaggio Con Caprino
Baby arugula with roasted peppers, dried apricot, goat cheese in a reduced barolo wine dressing.
8.00 $
Insalata Cesare
Romaine hearts served with croutons, garlic, anchovies, dijon and shaved reggiano cheese.
8.00 $
Siena
Roasted beets, orange, walnuts, gorgonzola cheese over mesculin greens in a white balsamic vinaigrette.
8.00 $
Zuppe
Minestrone Tuscano
Tuscan style vegetable soup served with country bread.
6.00 $
Salsiccia e Ceci
Traditional Sausage and chickpea soup.
7.00 $
Zuppa del Giorno
Soup of the day. Pa
Secondi - Pollo
Pollo Nostrano
Pan roasted chicken breast and sausage, garlic, olive oil and escarole.
20.00 $
Pollo Arrosto
Herb and sea salt roasted half chicken served with roasted potatoes
20.00 $
Pollo Campagniola
Pieces of chicken on the bone sauteed with onions, peppers, mushrooms, virgin olive oil, roasted garlic and thinly sliced potatoes.
20.00 $
Secondi - Carne
Tagliata di Manzo alla Griglia
12 Ounce grilled sirloin steak sliced and served with parmesan au gratin potatoes.
28.00 $
Costoletta di Maiale alla Toscano
Marinated and grilled pork chop served with caramelized onions, vinegar and cherry peppers.
24.00 $
Scaloppine di Vitello con Funghi
Veal scallopini sauteed with mushrooms, asparagus, fresh herbs in a marsala wine sauce.
22.00 $
Costoletta di Vitello Parmigiano
Top round veal cutlet lightly breaded, pan fried, topped with mozzarella cheese, fresh tomato sauce, served with linguini
22.00 $
Costoletta di Vitello Milanese
Pounded veal chop, lightly breaded, pan fried, served with chopped tomatoes, fresh mozzarella, red onions and basil.
30.00 $
Secondi - Pesce
Salmone alla Griglia Con Insalata di Fagiolini
Grilled atlantic salmon with string beans, celery and potato salad.
22.00 $
Filetto di Sogliola Oreganato
Baked filet of sole, herbed bread crumbs, served over arugula.
22.00 $
Gamberi Con Zucchini e Risotto
Jumbo shrimp sauteed with roasted garlic, fresh herbs, roasted squash and parmesan cheese risotto.
26.00 $
Gamberi Fra Diavolo
Jumbo shrimp, sauteed virgin olive oil, roasted garlic, fresh tomato, crushed red pepper over whole wheat linguini.
26.00 $
Farinacei
Rigatoni Siena
Rigatoni with grilled chicken and portobello mushrooms in a plum tomato pesto sauce.
18.00 $
Ravioli con Formaggio
Cheese filled ravioli sauteed in a pink sauce topped with crab meat.
20.00 $
Linguini Vongole Con Peperoncini
Linguini served with white or red clam sauce and peperoncini.
18.00 $
Capelli di Angelo e Verdura di Stagione
Angel hair pasta served with seasoned vegetables.
17.00 $
Perciatelli Gamberi con Pomodoro
Perciatelli served with shrimp, arugula and cherry tomatoes, garlic and sauteed virgin olive oil.
20.00 $
Linguini Con Fave e Ricotta Salata
Whole wheat linguini with fava bean, cremini mushrooms, pecorino and shaved ricotta salata cheese.
17.00 $
Rigatoni al Filetto di Pomodoro
Rigatoni served with fresh plum tomato, onions, basil and prosciutto di parma.
17.00 $
Secondi - Verdura
Asparagus Parmigiano
Rigatoni served with fresh plum tomato, onions, basil and prosciutto di parma.
8.00 $
Spinach
Rigatoni served with fresh plum tomato, onions, basil and prosciutto di parma.
7.00 $
Broccoli Rabe
Rigatoni served with fresh plum tomato, onions, basil and prosciutto di parma.
8.00 $
Scarola
Rigatoni served with fresh plum tomato, onions, basil and prosciutto di parma.
7.00 $