Reviews Pascalou

5
Devin M
+5
Food was absolutely delicious, the atmosphere is romantic yet homely, and the staff is incredibly kind. I highly recommend trying the beef tips here they are so delicious and we can’t wait to return in the future. My girlfriend tired the scallops and said they were also very delicious. Desert was also so good.
5
Max L
+5
French fusion with a bit of Indian twist, super delicious food. Scalops had a great flavor and texture. Lamb in curry was savory. French onion soup was great, a bit unusual flavor, but it was really good, as was duck confit. The owner is a sweetheart and very courteous.
5
Halla Anderson
+5
Went for dinner, everything was lovely. The service was OUTSTANDING though. The food was very good. Will definitely be back when I’m in the neighborhood.
4
John Smilgin
+4
Pascalou is a "neighborhood gem" in Carnegie Hill that has survived Covid and the wear and tear of time in NYC. The restaurant has been here for years and was a favorite of my late mother's. Three of us had dinner here last night -we arrived at 6:30 pm and we closed the place, which should tell you something. The menus is eclectic; lots if great choices and options. The fine food and wine, the service and the intimate ambience made for a memorable evening. Pascalou is small, very popular and crowded, yet somehow not noisy. I really look forward to dining here again.
4
dresden
+4
Very interesting small restaurant. Space is quite unusual and feels old world. Space is also quite small, so take note of that. We came on a Saturday at around 5pm and didn't have a reservation and were able to get a table. When we left at around 6pm it was much more busy. We were asked if we had a reservation and got the sense we should have had one. Food was very good. Both of us had the ravioli. Mine was with shrimp and a very creamy and flavorful sauce. The salad was also particularly delicious. I do overall recomend it, just keep in mind that a) its better to have a reservation and b) the space can feel quite small and cramped.
5
Z N
+5
The chocolate souffle is to die for!! I didn't have anything else because I was in the mood for something sweet and boy did this hit the spot! The staff was very friendly and the ambiance of this French restaurant is so cute. I also had an espresso that tasted wonderful and perfectly complemented my dessert.
5
Chloe Manca
+5
We came here for my mother's birthday and we loved it. The food was amazing. The employees were friendly and the place was cute. They had seafood, meat, vegetarian meals and more. My family loved it. I would defeniatly recommend this place if you are looking for a cute place to meet up with friends or family.
5
Danny Ram
+5
Lamb curry savory, spicy but not too hot. Chunks of mango that went absolutely well with the curry
4
Sean C. Koop
+4
Great restaurant. The food was really great I had a vegetarian ravioli which had a great taste. The dessert was a browny with ice cream. It was light warm so your could immediately enjoying it. The service was great and friendly, felt welcome there. I gave only 4 stars because they have limited vegetarian and vegan options
4
Runako Taylor
+4
French restaurant. The food here was absolutely amazing, and tasty. The staff was courteous and attentive the entire time. We arrived just before the lunch crowd and got our seats but the space is intimate. I loved the place and would certainly go back. The only reason I didn't give it 4 stars is because the desert menu was a bit predictable for a restaurant doing French cuisine. It would have been nice to see creme anglais with some of the options instead of the usual "ice-cream." If I'm paying good money for thoughtful French food, I'd like a change from the usual that's all. Otherwise, thumbs up!
4
Ana West
+4
Lovely place and within walking distance of many museums. Stopped there for a quick lunch - there is outdoor seating. The service was a little slow but not too bad, the food was good (I didn't like the side of potato chips) and it was overall a good lunch.
5
Rita Seto - Lai
+5
Very cozy. Service was good and food was great. I had the crab cake and I was very happy with it. It was mostly crab meat (many places uses too much filler). It cam with an arugula salad that went very well with the crab. My husband had the shrimp Verde and was pleased. For dessert, he had the Tiramasu... Nice way to end the meal.
4
Hilary Thomas
+4
WONDERFUL French food. Lobster ravioli and scallops both delicious. Excellent service. Good value. One star off because I was rather unhappy about the smell of disinfectant in the "hut" where we ate. Clean is good, but the smell was too much. Despite this, I will go again. The food is irresistible.
5
Hal Rosenberg
+5
Enjoyed the atmosphere and the friendly staff. The dining experience was excellent. We shall return and tell our friends of the wonderful time spend at Pascalou. Thank you Hal & Syds
5
Nicole Montana
+5
Beautiful neighborhood restaurant with an atmosphere that transported me back to my time in Paris pre-COVID. Stopped in for lunch and the food was incredible! The employees were friendly, welcoming, and knowledgeable about French cuisine. The menu was diverse and had a lovely selection of well crafted meals to choose from. There’s certainly something for everyone as they are very accommodating in regards to dietary restrictions. I would defeniatly recommend this place if you are looking for a cute place for a dinner date or to meet up with friends or family.
5
Hannah Rose
+5
If you're looking for the authentic charm and amazing food of a cozy Parisian restaurant than this is your place for sure. The chef is a master and the ambience like stepping into Paris.
5
Andrea Barja
+5
As we're enjoying our fabulous dinner something catches our eye at the next table. We ask what it is. It's a giant Grand Marnier Souffle, if you want it you must order it 30 minutes in advance because that's how long it takes to make. We put our order in immediately and it did not disappoint. This restaurant was awesome, best discovery we made while visiting NYC.
Clicca per espandere