The Met Dining Room menù, New York City

The Met Dining Room New York City - Menu

Starter

Sugar Snap Pea & Pea Leaf Salad

guanciale, radish, pecorino, white balsamic, black pepper

17 $

Grilled Romaine Salad

kohlrabi remoulade, herb-caper oil, focaccia crisps

16 $

Olive Oil Poached Green & White Asparagus

aioli, smoked pimentón

26 $

Yellowtail Crudo

artichoke, green garlic chili crisp

24 $

House-Smoked Brook Trout

potato blini, sweet onion sour cream, trout roe

22 $

Spring Carrot Soup

warm lentil salad, za'atar yogurt

16 $

Shrimp Fra Diavolo

spicy tomato, spaghetti

35 $

Spring Risotto

spring onions, ramps, asparagus, nettles, spring onion ash, taleggio

25 $

Main

Crab Cakes

spicy coleslaw, green goddess

38 $

Wild Striped Bass

artichoke frisée salad, potato gratin, little neck herb broth

40 $

Pan-Seared Local Flounder

ramp brown butter, fava bean buckwheat tabbouleh, spinach

36 $

Cobb Salad

egg, tomato, smoked mushroom, blue cheese, asparagus

28 $

Asparagus Milanese

stuffed morels, pea ragout, mustard

28 $

Grilled Pork Chop

peas & carrots, carrot vinegar, pea leaves

32 $

Roasted Chicken Breast

spring onion, creamed nettles, morels, smoked chicken broth

30 $

Grass-Fed Burger or Impossible™ Burger

pickled mushroom aioli, gruyère, crispy onions, fries

24 $

Happy Valley Ribeye

smashed fingerlings, chive sour cream, bearnaise oil

48 $