Crispy spring rolls stuffed with glass noodles, grilled corn and minced vegetables. Served with plum sake dipping sauce.
7.65 $
Sesame Tofu
Crispy sesame crusted tofu, served with crushed peanuts in a sweet chili dipping sauce.
7.65 $
Thai Mixed Chicken and Shrimp Dumplings
Comes with vegetables and potatoes. Served with house black bean mushroom dipping sauce.
8.65 $
Green Dumplings
Spinach and mixed vegetables served with house black bean mushroom dipping sauce.
8.65 $
Coconut Calamari Tempura
Served with sweet chili dipping sauce.
9.65 $
Curry Puff
Siamese pastry stuffed with ground chicken, potatoes and yellow curry sauce. Served with Thai chutney.
9.65 $
Shrimp Parcels
Crispy blanketed shrimp and garlic chicken served with plum sake dipping sauce.
9.95 $
Chicken Satay
House-marinated chicken served with our signature peanut dipping sauce.
9.95 $
Avocado Summer Roll
Tofu, mints, lettuce, cucumbers, carrots and vermicelli served with house black hoisin sauce.
9.65 $
Honey Glazed Ribs
Served with cherry wine and Bangkok spices.
10.65 $
Assorted Golden Fritters
Crispy chicken and shrimp dumplings, blanketed shrimp, corn spring rolls and sesame tofu with crushed peanut sweet chili dipping sauce.
10.65 $
Room Service Chicken Wings
Marinaded Vietnamese fish sauce, coating w/ honey garlic house special sauce
9.95 $
Soups
Lemongrass Soup
Tom Yum soup. A savory sour soup with mushrooms and traditionally seasoned with lemon grass, kaffir lime leaves, chili and lime juice.
7.95 $
Galangal Coconut Milk Soup
Tom Kha soup. A distinct flavor of southern Thailand`s coconut soup with mushrooms and seasoned with galangal, chili and lime juice.
8.65 $
Thai Dumpling Woon-Sen Soup
Chicken and shrimp dumplings, glass vermicelli and watercress in ginger chicken broth.
7.95 $
Salads
Thai Salad
Garden fresh greens with tomatoes, cucumbers, onions, bean sprouts and tofu. Served with light peanut sauce dressing.
8.65 $
Green Papaya Avocado Salad
Cherry tomatoes, string beans, carrots, roasted peanuts in lime juice dressing.
10.95 $
Crispy Duck Salad
Romaine lettuce, cashew nuts, pineapples, tomatoes, mint leaves, ginger and chili lime juice dressing.
10.65 $
Larb Salad
Minced chicken seasoned with herbs, mint leaves, lemongrass, shallots, scallions and chili and tossed in lime juice.
10.95 $
Grilled Chicken Satay Salad
Garden fresh greens with tomatoes, cucumbers and onions. Served with light peanut sauce dressing.
13.95 $
Noodle Dishes
Pad Thai
Stir-fried Thai rice noodles with eggs, bean sprouts, scallions and crushed peanuts.
19.95 $
Pad See Eew
Flat rice noodles stir-fried in sweet soy sauce with Asian broccoli and eggs.
19.95 $
Roadside Noodles
Steamed egg noodles or rice noodles with scallions, bean sprouts, crushed peanuts and house special black bean sauce.
19.95 $
Spicy Basil Kee Mao Noodles
Spicy pan-fried flat rice noodles stir-fried in a spicy sauce with tomatoes, basil, eggs, bell peppers and onions.
19.95 $
Fried Rice
Thai Fried Rice
Traditional fried rice with scallions, onions, tomatoes, carrots and eggs.
19.95 $
Spicy Basil Fried Rice
Fried rice drunk man's-style with tomatoes, peppers, onions, basil, chili, and eggs.
19.95 $
Pineapple Fried Rice
Fried rice with Hawaiian pineapples, onions, scallions, raisins, carrots, tomatoes, eggs and roasted cashew nuts.
19.95 $
Curry
Red Curry
Thai spices blended in chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.
19.95 $
Green Curry
Thai spices blended in a hot green chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.
19.95 $
Panang Curry
Thai herbs and spices blended in mild chili paste with string beans, bell peppers and kaffir lime leaves, simmered in coconut milk.
19.95 $
Massaman Curry
Southern Thai spices blended in chili paste with potatoes, peanuts and onions, simmered in coconut milk.
19.95 $
Sauteed
Spicy Thai Basil Dish
Sauteed fresh basil, fresh chili, string beans and garlic with onions and bell peppers.
19.95 $
Pad Chili Dish
Sauteed red chili paste with string beans, kaffir lime leaves, krachai herb, fresh peppers, pink peppers and basils. Very spicy.
19.95 $
Pad Roasted Cashew Nut Dish
Sauteed roasted cashew nuts with onions, bell peppers, celery and pineapples in chili paste.
19.95 $
Rama Dish
Sauteed in red-peanut sauce. Served on a bed of steamed broccoli.
19.95 $
Tamarind Dish
A hot and zesty tamarind-chili sauce with sweet peppers, broccoli, scallions and cilantro. Meats are battered and deep-fried.
19.95 $
Ginger Dish
Sauteed fresh ginger with baby corns, mushrooms and vegetables in oyster sauce.
19.95 $
Garlic Dish
Sauteed Chinese broccoli, American broccoli, napa cabbage, bok choy, carrot in garlic sauce
19.95 $
Eat Like a Bangkokian
Grilled Ginger Honey Pork Chop
Marinated pork chop sirloins with ginger, cherry wine and herbs, served with sauteed mixed vegetables in garlic sauce.
18.95 $
Pad-Noh-Mai
Original authentic Thai-style, shrimps, minced chicken, fresh basils, Thai chili, bamboo shoots and herb chili paste garlic sauce. Very spicy.
17.95 $
Bangkok Chicken Pumpkin Curry
Thai herbs and spices blended in roasted chili paste with kaffir lime leaves, simmered in coconut milk and served with fresh Thai basils.
17.95 $
Room Service Pad Thai
Sauteed glass vermicelli with shrimps, mixed seafood, mangoes, brown tofu, bean sprouts, scallions, crushed peanuts, tamarind juice and purple coconut milk beet sauce, wrapped in an egg white crepe.
19.65 $
Tilapia Bangkok Bouillabaisse
Mixed seafood with lime leaves, gingers, Thai saffron "Kamin herb"
and galangal in coconut milk broth.
20.65 $
Chu-Chee Salmon
Thai herbs, butter and spices blended in mild chu-chee chili paste with string beans and kaffir lime leaves.
20.95 $
Thai Scampi with Curry Powder
Sauteed big shrimps with bell peppers, scallions, celery, cream, chili paste and eggs in Indian curry powder sauce.
19.95 $
Mango Lemongrass Chicken
Grilled marinated lemongrass chicken breast with mango sauce served with steamed string beans.
18.95 $
Peanut Sauce Fried Rice and Big Shrimp Satay
Comes with chestnuts, lotus seeds, raisins, tomatoes, carrots and eggs, served with our signature peanut sauce and spicy chili lime sauce.
19.95 $
Spicy Squid Ink Spaghetti
Big shrimps, calamari, squid ink, fresh Thai chili and basils.
20.95 $
Andaman Basil
Sauteed mixed seafood with fresh holy basils, string beans, chili, kaffir lime leaves, pink peppers and krachai herb touch of coconut milk.
21.95 $
Lychee Avocado Siamese Duck
Comes with lychee fruits, pineapples, cherry tomatoes, bell peppers and basils in red curry sauce.
21.5 $
Steamed Shrimp in Clay Pot
Jumbo shrimps with bacon, glass vermicelli, ginger, shiitake mushrooms and peppercorns.
20.65 $
Ginger Coconut Herbal Pepper Sirloin Steak
Thai herb marinated sirloin steak with coconut-ginger pepper sauce. Served with steamed string beans, carrots and traditional fiery roasted jasmine rice neuh-yang sauce.
24.95 $
Side Orders
Assorted Green Vegetables
Sauteed with fresh garlic.
8.95 $
Basil Eggplant
Sauteed in chili black bean sauce.
8.95 $
Steamed Bok Choy
Served with oyster sauce and fried garlic.
8.95 $
Jasmine Rice
2.5 $
Brown Rice
2.9 $
Sticky Rice
3.5 $
Golden Triangle
Crispy seasoned chicken and shrimp in wonton skin. Served with plum sake dipping sauce.
7.95 $
Drinks
Thai Iced Tea
6.5 $
Soda
3.5 $
Orange Juice
3.5 $
Cranberry Juice
3.5 $
Pineapple Juice
4 $
Voss Water
4 $
Room Service Special
Spinach Linguine Pad Thai w/ big shimps
Tarmarind sauce and crushed peanuts
21.4 $
Spaghetti Panang Curry w/ Beef
Thai herbs and spices blended in mild chili paste Kaffir lime leaves and coconut milk
20.4 $
Spaghetti Chili Thai Basil w/ Minced Chicken
Fresh basils,fresh chili and garlic
19.4 $
Spaghetti Green Curry w/ Salmon
Thai spices blended in a hot green chili paste coconut milk , basils and bell peppers